FR88511E - Process for preserving foodstuffs and product obtained - Google Patents

Process for preserving foodstuffs and product obtained

Info

Publication number
FR88511E
FR88511E FR25520A FR25520A FR88511E FR 88511 E FR88511 E FR 88511E FR 25520 A FR25520 A FR 25520A FR 25520 A FR25520 A FR 25520A FR 88511 E FR88511 E FR 88511E
Authority
FR
France
Prior art keywords
product obtained
preserving foodstuffs
foodstuffs
preserving
product
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR25520A
Other languages
French (fr)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Washine Chemical Corp
F AND M SCHAEFER BREWING CO
Original Assignee
Washine Chemical Corp
F AND M SCHAEFER BREWING CO
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Washine Chemical Corp, F AND M SCHAEFER BREWING CO filed Critical Washine Chemical Corp
Priority to FR25520A priority Critical patent/FR88511E/en
Application granted granted Critical
Publication of FR88511E publication Critical patent/FR88511E/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3463—Organic compounds; Microorganisms; Enzymes
    • A23L3/3481—Organic compounds containing oxygen
    • A23L3/3508—Organic compounds containing oxygen containing carboxyl groups
    • A23L3/3517—Carboxylic acid esters

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Microbiology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
FR25520A 1965-07-21 1965-07-21 Process for preserving foodstuffs and product obtained Expired FR88511E (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR25520A FR88511E (en) 1965-07-21 1965-07-21 Process for preserving foodstuffs and product obtained

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR25520A FR88511E (en) 1965-07-21 1965-07-21 Process for preserving foodstuffs and product obtained

Publications (1)

Publication Number Publication Date
FR88511E true FR88511E (en) 1967-02-17

Family

ID=8584987

Family Applications (1)

Application Number Title Priority Date Filing Date
FR25520A Expired FR88511E (en) 1965-07-21 1965-07-21 Process for preserving foodstuffs and product obtained

Country Status (1)

Country Link
FR (1) FR88511E (en)

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