FR696295A - Method and device for the manufacture and sterilized packaging of bakery products - Google Patents

Method and device for the manufacture and sterilized packaging of bakery products

Info

Publication number
FR696295A
FR696295A FR696295DA FR696295A FR 696295 A FR696295 A FR 696295A FR 696295D A FR696295D A FR 696295DA FR 696295 A FR696295 A FR 696295A
Authority
FR
France
Prior art keywords
manufacture
bakery products
sterilized packaging
sterilized
packaging
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
Other languages
French (fr)
Inventor
Candid Meyer
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Application granted granted Critical
Publication of FR696295A publication Critical patent/FR696295A/en
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D15/00Preserving finished, partly finished or par-baked bakery products; Improving

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
FR696295D 1929-05-31 1930-05-30 Method and device for the manufacture and sterilized packaging of bakery products Expired FR696295A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE696295X 1929-05-31

Publications (1)

Publication Number Publication Date
FR696295A true FR696295A (en) 1930-12-29

Family

ID=1544140

Family Applications (1)

Application Number Title Priority Date Filing Date
FR696295D Expired FR696295A (en) 1929-05-31 1930-05-30 Method and device for the manufacture and sterilized packaging of bakery products

Country Status (1)

Country Link
FR (1) FR696295A (en)

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