FR648938A - Procédé de moulage du chocolat - Google Patents

Procédé de moulage du chocolat

Info

Publication number
FR648938A
FR648938A FR648938DA FR648938A FR 648938 A FR648938 A FR 648938A FR 648938D A FR648938D A FR 648938DA FR 648938 A FR648938 A FR 648938A
Authority
FR
France
Prior art keywords
molding process
chocolate molding
chocolate
molding
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
Other languages
English (en)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
POSTUM Co Inc
Original Assignee
POSTUM Co Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by POSTUM Co Inc filed Critical POSTUM Co Inc
Application granted granted Critical
Publication of FR648938A publication Critical patent/FR648938A/fr
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/20Apparatus for moulding, cutting, or dispensing chocolate
    • A23G1/28Apparatus for removing chocolate from the moulds
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G7/00Other apparatus or process specially adapted for the chocolate or confectionery industry
    • A23G7/02Cooling or drying apparatus

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
FR648938D 1927-02-15 1928-02-14 Procédé de moulage du chocolat Expired FR648938A (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US648938XA 1927-02-15 1927-02-15

Publications (1)

Publication Number Publication Date
FR648938A true FR648938A (fr) 1928-12-15

Family

ID=22058917

Family Applications (1)

Application Number Title Priority Date Filing Date
FR648938D Expired FR648938A (fr) 1927-02-15 1928-02-14 Procédé de moulage du chocolat

Country Status (1)

Country Link
FR (1) FR648938A (fr)

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