FR616600A - New ripening process for uncooked cheeses - Google Patents

New ripening process for uncooked cheeses

Info

Publication number
FR616600A
FR616600A FR616600DA FR616600A FR 616600 A FR616600 A FR 616600A FR 616600D A FR616600D A FR 616600DA FR 616600 A FR616600 A FR 616600A
Authority
FR
France
Prior art keywords
uncooked
cheeses
ripening process
new
new ripening
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
Other languages
French (fr)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Auvergne Laitiere Et SA Des Ca
Original Assignee
Auvergne Laitiere Et SA Des Ca
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Auvergne Laitiere Et SA Des Ca filed Critical Auvergne Laitiere Et SA Des Ca
Application granted granted Critical
Publication of FR616600A publication Critical patent/FR616600A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/06—Treating cheese curd after whey separation; Products obtained thereby

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
FR616600D 1925-10-13 1925-10-13 New ripening process for uncooked cheeses Expired FR616600A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR616600T 1925-10-13

Publications (1)

Publication Number Publication Date
FR616600A true FR616600A (en) 1927-02-04

Family

ID=8981708

Family Applications (1)

Application Number Title Priority Date Filing Date
FR616600D Expired FR616600A (en) 1925-10-13 1925-10-13 New ripening process for uncooked cheeses

Country Status (1)

Country Link
FR (1) FR616600A (en)

Similar Documents

Publication Publication Date Title
FR616600A (en) New ripening process for uncooked cheeses
FR814853A (en) Process for preparing hydrocarbons
FR622553A (en) Dough divider-rolling machine for bakeries
FR617202A (en) Machine for making croissants
FR605416A (en) Machine for making croissants
FR746392A (en) Process for making cheese
FR31057E (en) Continuous ice-dryer for cut pasta
FR761653A (en) Hygienic product for the feet
FR609882A (en) Machine for making hooks
FR695760A (en) Cheese and process for making it
FR755264A (en) New detergent product
FR748835A (en) Process for manufacturing a cheese food
FR554997A (en) Continuous ice-dryer for cut pasta
FR569562A (en) Lid for cheese
FR624966A (en) Advanced milking machine pulsator
FR757170A (en) Advanced machine for tenderizing meats
FR601932A (en) advanced smother for bakers
FR688728A (en) Machine for tenderizing meat
CA278235A (en) Cheese treating machine
CA207522A (en) Machine for forming butter patties
CA277243A (en) Cheese machine
FR810239A (en) Process for preparing diacetyl
FR609263A (en) Pulsator for milking machine
FR783419A (en) Dairy product
CA264054A (en) Fish skinning machine