FR602446A - Treatment of wines and food liquids with ozone, in order to rid them of unpleasant tastes and odors - Google Patents

Treatment of wines and food liquids with ozone, in order to rid them of unpleasant tastes and odors

Info

Publication number
FR602446A
FR602446A FR602446DA FR602446A FR 602446 A FR602446 A FR 602446A FR 602446D A FR602446D A FR 602446DA FR 602446 A FR602446 A FR 602446A
Authority
FR
France
Prior art keywords
wines
odors
rid
ozone
treatment
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
Other languages
French (fr)
Inventor
Charles Aigrot
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Application granted granted Critical
Publication of FR602446A publication Critical patent/FR602446A/en
Expired legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
    • C12H1/00—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
    • C12H1/12—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages without precipitation
    • C12H1/14—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages without precipitation with non-precipitating compounds, e.g. sulfiting; Sequestration, e.g. with chelate-producing compounds

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Biochemistry (AREA)
  • Health & Medical Sciences (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Food Science & Technology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
FR602446D 1925-08-22 1925-08-22 Treatment of wines and food liquids with ozone, in order to rid them of unpleasant tastes and odors Expired FR602446A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR602446T 1925-08-22

Publications (1)

Publication Number Publication Date
FR602446A true FR602446A (en) 1926-03-18

Family

ID=8972005

Family Applications (1)

Application Number Title Priority Date Filing Date
FR602446D Expired FR602446A (en) 1925-08-22 1925-08-22 Treatment of wines and food liquids with ozone, in order to rid them of unpleasant tastes and odors

Country Status (1)

Country Link
FR (1) FR602446A (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
RU2725220C1 (en) * 2020-02-28 2020-06-30 Акционерное общество "Вино-коньячный Комбинат "Русь" Method for production of grape must
RU2737052C1 (en) * 2020-02-28 2020-11-24 Акционерное общество "Вино-коньячный Комбинат "Русь" Table wine material production method

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
RU2725220C1 (en) * 2020-02-28 2020-06-30 Акционерное общество "Вино-коньячный Комбинат "Русь" Method for production of grape must
RU2737052C1 (en) * 2020-02-28 2020-11-24 Акционерное общество "Вино-коньячный Комбинат "Русь" Table wine material production method

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