FR556927A - Process for the preparation of novel milk-based food products and products obtained by this process - Google Patents

Process for the preparation of novel milk-based food products and products obtained by this process

Info

Publication number
FR556927A
FR556927A FR556927DA FR556927A FR 556927 A FR556927 A FR 556927A FR 556927D A FR556927D A FR 556927DA FR 556927 A FR556927 A FR 556927A
Authority
FR
France
Prior art keywords
preparation
products
based food
novel milk
food products
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
Other languages
French (fr)
Inventor
Raoul Harilaos
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Application granted granted Critical
Publication of FR556927A publication Critical patent/FR556927A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/154—Milk preparations; Milk powder or milk powder preparations containing additives containing thickening substances, eggs or cereal preparations; Milk gels
    • A23C9/1548—Non-dried milk gels, creams or semi-solid products obtained by heating milk with a sugar without using gums, e.g. milk jam
FR556927D 1922-01-18 1922-01-18 Process for the preparation of novel milk-based food products and products obtained by this process Expired FR556927A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR556927T 1922-01-18

Publications (1)

Publication Number Publication Date
FR556927A true FR556927A (en) 1923-07-31

Family

ID=8940495

Family Applications (1)

Application Number Title Priority Date Filing Date
FR556927D Expired FR556927A (en) 1922-01-18 1922-01-18 Process for the preparation of novel milk-based food products and products obtained by this process

Country Status (1)

Country Link
FR (1) FR556927A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2003007725A2 (en) * 2001-07-20 2003-01-30 Mars Incorporated Dulce de leche-flavored fat-based confection, method for making the same and confectionery candies making use of the same

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2003007725A2 (en) * 2001-07-20 2003-01-30 Mars Incorporated Dulce de leche-flavored fat-based confection, method for making the same and confectionery candies making use of the same
WO2003007725A3 (en) * 2001-07-20 2003-08-14 Mars Inc Dulce de leche-flavored fat-based confection, method for making the same and confectionery candies making use of the same
US7229657B2 (en) 2001-07-20 2007-06-12 Mars Incorporated Dulce de leche-flavored fat-based confection, method for making the same and confectionery candies making use of the same
US8137726B2 (en) 2001-07-20 2012-03-20 Mars Incorporated Dulce de leche-flavored fat-based confection, method for making the same and confectionery candies making use of the same

Similar Documents

Publication Publication Date Title
FR719145A (en) Process for the preparation of resinous polymerization products
FR796026A (en) Process for the preparation of polymerization products
FR798036A (en) Process for the preparation of polymerization products
FR737744A (en) Process for the preparation of mixed polymerization products
FR792963A (en) Process for the preparation of polymerization products
FR724910A (en) Process for the preparation of polymerization products
FR556927A (en) Process for the preparation of novel milk-based food products and products obtained by this process
FR714572A (en) Process for the preparation of resinous products obtained by condensation
FR593338A (en) Process for the preparation of new acetylene condensation products
FR870471A (en) Process for the preparation of condensation products
FR624493A (en) Process for preparing the polymerization products of vinyl esters
FR644947A (en) Process for the preparation of condensation products of the naphthostyryl series
FR578690A (en) Process for the preparation of anthraquinone series condensation products
FR537330A (en) Food product based on vitaminized chocolate and its preparation process
FR774437A (en) Process for the preparation of polymerization products
FR720488A (en) Process for the production of strong and durable products made from milk and cream
FR586238A (en) Process for the preparation of aralkyl-resorcins, and new products resulting therefrom
FR782126A (en) Process for the preparation of nitro-acylamino-sulfochloride derivatives, products obtained by this process and their applications
FR605970A (en) Process for the preparation of condensation products
FR877582A (en) Process for preparing coatings and products obtained by this process
FR607181A (en) Process for the preparation of condensation products of the anthracene series
FR861274A (en) Process for the preparation of cyclic condensation products
FR618826A (en) Manufacturing process for confectionery products based on meat essences
FR641420A (en) Process for the production of urea-based condensation products
FR552422A (en) Ham preparation process