FR3007769B1 - Elaboration d'une boisson spiritueuse par maceration de vanille noire scarifiee et de copeaux de chene dans du rhum agricole blanc - Google Patents

Elaboration d'une boisson spiritueuse par maceration de vanille noire scarifiee et de copeaux de chene dans du rhum agricole blanc

Info

Publication number
FR3007769B1
FR3007769B1 FR1301547A FR1301547A FR3007769B1 FR 3007769 B1 FR3007769 B1 FR 3007769B1 FR 1301547 A FR1301547 A FR 1301547A FR 1301547 A FR1301547 A FR 1301547A FR 3007769 B1 FR3007769 B1 FR 3007769B1
Authority
FR
France
Prior art keywords
spiritous
scarified
maceration
rum
beverage
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
FR1301547A
Other languages
English (en)
Other versions
FR3007769A1 (fr
Inventor
Mathias Jean Apatout
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to FR1301547A priority Critical patent/FR3007769B1/fr
Publication of FR3007769A1 publication Critical patent/FR3007769A1/fr
Application granted granted Critical
Publication of FR3007769B1 publication Critical patent/FR3007769B1/fr
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00—Preparation of other alcoholic beverages
    • C12G3/04—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs
    • C12G3/06—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs with flavouring ingredients
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00—Preparation of other alcoholic beverages
    • C12G3/04—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs
    • C12G3/06—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs with flavouring ingredients
    • C12G3/07—Flavouring with wood extracts, e.g. generated by contact with wood; Wood pretreatment therefor

Landscapes

  • Organic Chemistry (AREA)
  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Biochemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Health & Medical Sciences (AREA)
  • Zoology (AREA)
  • Non-Alcoholic Beverages (AREA)
FR1301547A 2013-06-27 2013-06-27 Elaboration d'une boisson spiritueuse par maceration de vanille noire scarifiee et de copeaux de chene dans du rhum agricole blanc Active FR3007769B1 (fr)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR1301547A FR3007769B1 (fr) 2013-06-27 2013-06-27 Elaboration d'une boisson spiritueuse par maceration de vanille noire scarifiee et de copeaux de chene dans du rhum agricole blanc

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR1301547A FR3007769B1 (fr) 2013-06-27 2013-06-27 Elaboration d'une boisson spiritueuse par maceration de vanille noire scarifiee et de copeaux de chene dans du rhum agricole blanc

Publications (2)

Publication Number Publication Date
FR3007769A1 FR3007769A1 (fr) 2015-01-02
FR3007769B1 true FR3007769B1 (fr) 2016-06-10

Family

ID=50064642

Family Applications (1)

Application Number Title Priority Date Filing Date
FR1301547A Active FR3007769B1 (fr) 2013-06-27 2013-06-27 Elaboration d'une boisson spiritueuse par maceration de vanille noire scarifiee et de copeaux de chene dans du rhum agricole blanc

Country Status (1)

Country Link
FR (1) FR3007769B1 (fr)

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2180562T3 (es) * 1993-06-28 2003-02-16 Kairos Corp Procedimiento de tratamiento de la madera para utilizar en la aromatizacion de productos alimenticios acuosos.
FR2814175A1 (fr) * 2000-09-15 2002-03-22 Jean Michel Simeray Liqueur a consommer en cours de maceration
FR2843595B1 (fr) * 2002-08-19 2005-03-11 Mary Josette Malherbe Procede pour l'obtention d'un rhum aromatise aux epices
FR2862066A1 (fr) * 2003-11-10 2005-05-13 Yves Rouby Y r n°1
ITVR20040083A1 (it) * 2004-05-18 2004-08-18 Enoitalia S P A Bevanda aromatizzata a base di vino
US20090068308A1 (en) * 2007-09-06 2009-03-12 Daniel Martin Watson Method for creating ethanol-containing beverages
IL211760A0 (en) * 2010-03-17 2011-06-30 Hyman Joseph Alcoholic beverage aging process system and method
US20120207903A1 (en) * 2011-02-10 2012-08-16 Edward Yavitz Consumer Wine Additive

Also Published As

Publication number Publication date
FR3007769A1 (fr) 2015-01-02

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