FR2943506B1 - FOOD COMPOSITION ALLEGED IN FAT, POOR IN SALT, RICH IN OMEGA-3 AND ENRICHED IN PHYTOSTEROLS - Google Patents

FOOD COMPOSITION ALLEGED IN FAT, POOR IN SALT, RICH IN OMEGA-3 AND ENRICHED IN PHYTOSTEROLS

Info

Publication number
FR2943506B1
FR2943506B1 FR0951919A FR0951919A FR2943506B1 FR 2943506 B1 FR2943506 B1 FR 2943506B1 FR 0951919 A FR0951919 A FR 0951919A FR 0951919 A FR0951919 A FR 0951919A FR 2943506 B1 FR2943506 B1 FR 2943506B1
Authority
FR
France
Prior art keywords
phytosterols
alleged
omega
enriched
fat
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
FR0951919A
Other languages
French (fr)
Other versions
FR2943506A1 (en
Inventor
Alice Brisset
Daniele Bregnard
Pascaline Delaby
Herve Eudes
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Lesieur SAS
Original Assignee
Lesieur SAS
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Lesieur SAS filed Critical Lesieur SAS
Priority to FR0951919A priority Critical patent/FR2943506B1/en
Priority to PCT/FR2010/050527 priority patent/WO2010109131A1/en
Publication of FR2943506A1 publication Critical patent/FR2943506A1/en
Application granted granted Critical
Publication of FR2943506B1 publication Critical patent/FR2943506B1/en
Expired - Fee Related legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0053—Compositions other than spreads
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0056—Spread compositions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/60—Salad dressings; Mayonnaise; Ketchup
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105—Plant extracts, their artificial duplicates or their derivatives
    • A23L33/11—Plant sterols or derivatives thereof, e.g. phytosterols
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/115—Fatty acids or derivatives thereof; Fats or oils
    • A23L33/12—Fatty acids or derivatives thereof

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Botany (AREA)
  • Mycology (AREA)
  • Seasonings (AREA)
FR0951919A 2009-03-25 2009-03-25 FOOD COMPOSITION ALLEGED IN FAT, POOR IN SALT, RICH IN OMEGA-3 AND ENRICHED IN PHYTOSTEROLS Expired - Fee Related FR2943506B1 (en)

Priority Applications (2)

Application Number Priority Date Filing Date Title
FR0951919A FR2943506B1 (en) 2009-03-25 2009-03-25 FOOD COMPOSITION ALLEGED IN FAT, POOR IN SALT, RICH IN OMEGA-3 AND ENRICHED IN PHYTOSTEROLS
PCT/FR2010/050527 WO2010109131A1 (en) 2009-03-25 2010-03-23 Low-fat, low-salt food composition, rich in omega-3 and enriched with phytosterols

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR0951919A FR2943506B1 (en) 2009-03-25 2009-03-25 FOOD COMPOSITION ALLEGED IN FAT, POOR IN SALT, RICH IN OMEGA-3 AND ENRICHED IN PHYTOSTEROLS

Publications (2)

Publication Number Publication Date
FR2943506A1 FR2943506A1 (en) 2010-10-01
FR2943506B1 true FR2943506B1 (en) 2014-08-29

Family

ID=41278726

Family Applications (1)

Application Number Title Priority Date Filing Date
FR0951919A Expired - Fee Related FR2943506B1 (en) 2009-03-25 2009-03-25 FOOD COMPOSITION ALLEGED IN FAT, POOR IN SALT, RICH IN OMEGA-3 AND ENRICHED IN PHYTOSTEROLS

Country Status (2)

Country Link
FR (1) FR2943506B1 (en)
WO (1) WO2010109131A1 (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104187627B (en) * 2014-08-11 2016-03-02 无限极（中国）有限公司 A kind of blood-fat reducing composition and the application had in the health food of hypolipemic function in preparation thereof

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BR9904796B1 (en) * 1998-03-24 2012-02-22 phytosterol-containing oil or fat composition, oil or fat composition, food product, beverage product, and cooking table oil.
AU4891699A (en) * 1998-07-20 2000-02-14 Forbes Medi-Tech Inc. Compositions comprising phytosterol, phytostanol or mixtures of both and omega-3fatty acids or derivatives thereof and use of the composition in treating or preventing cardiovascular disease and other disorders
EP1211955A1 (en) * 1999-08-30 2002-06-12 Ocean Nutrition Canada Ltd. A nutritional supplement for lowering serum triglyceride and cholesterol levels
US6998501B1 (en) * 1999-08-30 2006-02-14 Ocean Nutrition Canada Limited Nutritional supplement for lowering serum triglyceride and cholesterol levels
BR0113105A (en) * 2000-08-08 2003-07-08 Kao Corp Oil / fat composition
JP4116844B2 (en) * 2001-09-13 2008-07-09 花王株式会社 Oil composition
JP4262179B2 (en) * 2004-09-21 2009-05-13 花王株式会社 Acid oil-in-water emulsified composition
FI20051184A0 (en) * 2005-11-18 2005-11-18 Raisio Yhtymae Oyj Improved fat composition

Also Published As

Publication number Publication date
FR2943506A1 (en) 2010-10-01
WO2010109131A1 (en) 2010-09-30

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