FR2900533B1 - METHOD FOR HEATING A FOOD, AND IN PARTICULAR A BEVERAGE IN A MICROWAVE OVEN - Google Patents

METHOD FOR HEATING A FOOD, AND IN PARTICULAR A BEVERAGE IN A MICROWAVE OVEN

Info

Publication number
FR2900533B1
FR2900533B1 FR0603803A FR0603803A FR2900533B1 FR 2900533 B1 FR2900533 B1 FR 2900533B1 FR 0603803 A FR0603803 A FR 0603803A FR 0603803 A FR0603803 A FR 0603803A FR 2900533 B1 FR2900533 B1 FR 2900533B1
Authority
FR
France
Prior art keywords
humidity
microwave oven
food
beverage
oven
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
FR0603803A
Other languages
French (fr)
Other versions
FR2900533A1 (en
Inventor
Faustine Vanhulle
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Groupe Brandt SAS
Original Assignee
Brandt Industries SAS
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Brandt Industries SAS filed Critical Brandt Industries SAS
Priority to FR0603803A priority Critical patent/FR2900533B1/en
Priority to AT07290508T priority patent/ATE476857T1/en
Priority to ES07290508T priority patent/ES2350267T3/en
Priority to DE602007008165T priority patent/DE602007008165D1/en
Priority to EP07290508A priority patent/EP1850642B1/en
Priority to PL07290508T priority patent/PL1850642T3/en
Publication of FR2900533A1 publication Critical patent/FR2900533A1/en
Application granted granted Critical
Publication of FR2900533B1 publication Critical patent/FR2900533B1/en
Expired - Fee Related legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • H—ELECTRICITY
    • H05—ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR
    • H05B—ELECTRIC HEATING; ELECTRIC LIGHT SOURCES NOT OTHERWISE PROVIDED FOR; CIRCUIT ARRANGEMENTS FOR ELECTRIC LIGHT SOURCES, IN GENERAL
    • H05B6/00—Heating by electric, magnetic or electromagnetic fields
    • H05B6/64—Heating using microwaves
    • H05B6/80—Apparatus for specific applications
    • H05B6/802—Apparatus for specific applications for heating fluids
    • H—ELECTRICITY
    • H05—ELECTRIC TECHNIQUES NOT OTHERWISE PROVIDED FOR
    • H05B—ELECTRIC HEATING; ELECTRIC LIGHT SOURCES NOT OTHERWISE PROVIDED FOR; CIRCUIT ARRANGEMENTS FOR ELECTRIC LIGHT SOURCES, IN GENERAL
    • H05B6/00—Heating by electric, magnetic or electromagnetic fields
    • H05B6/64—Heating using microwaves
    • H05B6/6447—Method of operation or details of the microwave heating apparatus related to the use of detectors or sensors
    • H05B6/6458—Method of operation or details of the microwave heating apparatus related to the use of detectors or sensors using humidity or vapor sensors

Abstract

The method involves acquiring a value representing a volume of drink e.g. tea, to be reheated, such as value representing a cup, and starting up of a generator of a microwave oven. A product humidity is measured by the food during the reheating, using a humidity sensor, where the sensor is placed in an upper part of the oven. The product humidity is compared with a threshold value of a predetermined humidity depending on the value representing the volume of drink. The generator of the oven is stopped when the product humidity is equal to the threshold value of the predetermined humidity. An independent claim is also included for a microwave oven comprising a humidity sensor.
FR0603803A 2006-04-27 2006-04-27 METHOD FOR HEATING A FOOD, AND IN PARTICULAR A BEVERAGE IN A MICROWAVE OVEN Expired - Fee Related FR2900533B1 (en)

Priority Applications (6)

Application Number Priority Date Filing Date Title
FR0603803A FR2900533B1 (en) 2006-04-27 2006-04-27 METHOD FOR HEATING A FOOD, AND IN PARTICULAR A BEVERAGE IN A MICROWAVE OVEN
AT07290508T ATE476857T1 (en) 2006-04-27 2007-04-24 METHOD FOR HEATING A FOOD AND IN PARTICULAR A DRINK IN A MICROWAVE OVEN
ES07290508T ES2350267T3 (en) 2006-04-27 2007-04-24 PROCEDURE FOR HEATING A FOOD, IN PARTICULAR OF A DRINK, IN A MICROWAVE OVEN.
DE602007008165T DE602007008165D1 (en) 2006-04-27 2007-04-24 A method of warming up a food and in particular a beverage in a microwave oven
EP07290508A EP1850642B1 (en) 2006-04-27 2007-04-24 Method of reheating food, in particular a beverage, in a microwave oven
PL07290508T PL1850642T3 (en) 2006-04-27 2007-04-24 Method of reheating food, in particular a beverage, in a microwave oven

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR0603803A FR2900533B1 (en) 2006-04-27 2006-04-27 METHOD FOR HEATING A FOOD, AND IN PARTICULAR A BEVERAGE IN A MICROWAVE OVEN

Publications (2)

Publication Number Publication Date
FR2900533A1 FR2900533A1 (en) 2007-11-02
FR2900533B1 true FR2900533B1 (en) 2010-10-01

Family

ID=37459382

Family Applications (1)

Application Number Title Priority Date Filing Date
FR0603803A Expired - Fee Related FR2900533B1 (en) 2006-04-27 2006-04-27 METHOD FOR HEATING A FOOD, AND IN PARTICULAR A BEVERAGE IN A MICROWAVE OVEN

Country Status (6)

Country Link
EP (1) EP1850642B1 (en)
AT (1) ATE476857T1 (en)
DE (1) DE602007008165D1 (en)
ES (1) ES2350267T3 (en)
FR (1) FR2900533B1 (en)
PL (1) PL1850642T3 (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP2149755B1 (en) * 2008-07-30 2012-12-05 Electrolux Home Products Corporation N.V. Oven and method of operating the same

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4097707A (en) * 1975-05-20 1978-06-27 Matsushita Electric Industrial Co., Ltd. Apparatus for controlling heating time utilizing humidity sensing
JPS60131793A (en) * 1983-12-20 1985-07-13 松下電器産業株式会社 Automatic high frequency heater
AU591353B2 (en) * 1986-10-22 1989-11-30 Matsushita Electric Industrial Co., Ltd. Automatic heating appliance with ultrasonic sensor
US4868357A (en) * 1987-04-14 1989-09-19 Matsushita Electric Industrial Co., Ltd. Microwave heating appliance for automatically heating an object on the basis of a distinctive feature of the object
KR920005668A (en) * 1990-08-17 1992-03-28 강진구 Auto cooking method of microwave

Also Published As

Publication number Publication date
ATE476857T1 (en) 2010-08-15
EP1850642B1 (en) 2010-08-04
FR2900533A1 (en) 2007-11-02
ES2350267T3 (en) 2011-01-20
DE602007008165D1 (en) 2010-09-16
EP1850642A1 (en) 2007-10-31
PL1850642T3 (en) 2011-01-31

Similar Documents

Publication Publication Date Title
WO2011046392A3 (en) Composition for improving blood circulation and alleviating cold hands and feet, containing fermented tea extract
WO2005072230A3 (en) Licorice-containing citrus juice beverage with additional flavorings
WO2009138418A3 (en) Method for processing cocoa beans
WO2010062106A3 (en) Method for preparing fermented tea using bacillus genus strain
MY147477A (en) Dairy product and process
PH12016502149A1 (en) Flavored food and beverage products
WO2006102907A8 (en) Fermented protein product
WO2009078360A1 (en) Beer taste drink with high maltol and furaneol contents
UA94045C2 (en) Instant coffee product
WO2008129918A1 (en) Flavor-imparting agent for foods and drinks, method of producing the same and food or drink containing the flavor-imparting agent
WO2009069738A1 (en) Flavor improving agent
WO2007130384A3 (en) Interactive food- and beverage preparation and wine-making system and method
FR2900533B1 (en) METHOD FOR HEATING A FOOD, AND IN PARTICULAR A BEVERAGE IN A MICROWAVE OVEN
WO2009103137A3 (en) Process for the fermentation of cocoa beans to modify their aromatic profile
MY169332A (en) Fruity flavored cocoa products and processes for producing such cocoa products
WO2009050905A1 (en) Taste-improving composition, food and drink containing the same and methods of producing them
TW200637497A (en) Method of processing oligosaccharide-rich coffee beans
NZ608086A (en) Cooking container and cooking method
ATE546074T1 (en) DEVICE FOR PREPARING A BREWED DRINK
WO2013087691A3 (en) Method and device for the pasteurisation and/or sterilisation of a food
WO2009127969A3 (en) Process
UA91046C2 (en) Fermented protein product
MY161065A (en) Flavor improving materials
CN206832785U (en) Detecting device for wine brewing maturity
WO2007087533A3 (en) Ready-to-drink beverage containing milk solids that can be heated without exhibiting a scalded milk flavor

Legal Events

Date Code Title Description
CD Change of name or company name

Owner name: FAGORBRANDT SAS, FR

Effective date: 20110826

PLFP Fee payment

Year of fee payment: 11

TP Transmission of property

Owner name: GROUPE BRANDT, FR

Effective date: 20160420

GC Lien (pledge) constituted

Effective date: 20160426

PLFP Fee payment

Year of fee payment: 12

PLFP Fee payment

Year of fee payment: 13

PLFP Fee payment

Year of fee payment: 14

RG Lien (pledge) cancelled

Effective date: 20190527

PLFP Fee payment

Year of fee payment: 15

PLFP Fee payment

Year of fee payment: 16

ST Notification of lapse

Effective date: 20221205