FR2869687A1 - METHOD, PROBE AND SENSOR FOR DETERMINING THE QUALITY OF A NUTRIENT, IN PARTICULAR A NUTRIENT OF NATURE CARNEE - Google Patents
METHOD, PROBE AND SENSOR FOR DETERMINING THE QUALITY OF A NUTRIENT, IN PARTICULAR A NUTRIENT OF NATURE CARNEEInfo
- Publication number
- FR2869687A1 FR2869687A1 FR0404649A FR0404649A FR2869687A1 FR 2869687 A1 FR2869687 A1 FR 2869687A1 FR 0404649 A FR0404649 A FR 0404649A FR 0404649 A FR0404649 A FR 0404649A FR 2869687 A1 FR2869687 A1 FR 2869687A1
- Authority
- FR
- France
- Prior art keywords
- nutrient
- probe
- electrodes
- quality
- determining
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Classifications
-
- G—PHYSICS
- G01—MEASURING; TESTING
- G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
- G01N33/00—Investigating or analysing materials by specific methods not covered by groups G01N1/00 - G01N31/00
- G01N33/02—Food
- G01N33/12—Meat; fish
Abstract
Procédé permettant de déterminer l'état de fraîcheur d'un nutriment, caractérisé en ce que(a) on met deux électrodes (1, 1') d'une sonde au contact du nutriment à tester (2),(b) on applique au moyen d'un générateur (3) de tension sinusoïdale produisant une tension Vgéné, dans ledit nutriment à travers lesdites électrodes un signal électrique périodique de référence, dénommé signal de référence Vréf, contrôlé en termes de tension et de courant à l'aide d'un moyen de contrôle (4) et traversant un moyen limiteur de courant (5),(c) on mesure le signal Vs obtenu aux bornes desdites électrodes,(d) on compare ledit signal Vs obtenu audit signal de référence Vréf.Le procédé de l'invention permet d'obtenir une indication quasi immédiate de la qualité du nutriment testé. Sa mise en oeuvre, très simple au moyen d'un dispositif portatif et peu onéreux, ne nécessite pas l'intervention d'un personnel qualifié.Method for determining the state of freshness of a nutrient, characterized in that (a) two electrodes (1, 1 ') of a probe are placed in contact with the nutrient to be tested (2), (b) one applies by means of a sinusoidal voltage generator (3) producing a voltage Vgéné, in said nutrient through said electrodes a periodic electrical reference signal, called reference signal Vref, controlled in terms of voltage and current by means of 'a control means (4) and passing through a current limiting means (5), (c) the signal Vs obtained at the terminals of said electrodes is measured, (d) said signal Vs obtained is compared with said reference signal Vref. of the invention makes it possible to obtain an almost immediate indication of the quality of the nutrient tested. Its implementation, very simple by means of a portable and inexpensive device, does not require the intervention of qualified personnel.
Priority Applications (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR0404649A FR2869687B1 (en) | 2004-04-30 | 2004-04-30 | METHOD, PROBE AND SENSOR FOR DETERMINING THE QUALITY OF A NUTRIENT, IN PARTICULAR A NUTRIENT OF NATURE CARNEE |
PCT/FR2005/001081 WO2005116634A1 (en) | 2004-04-30 | 2005-04-29 | Method probe and sensor for determination of the quality of food in particular meat |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR0404649A FR2869687B1 (en) | 2004-04-30 | 2004-04-30 | METHOD, PROBE AND SENSOR FOR DETERMINING THE QUALITY OF A NUTRIENT, IN PARTICULAR A NUTRIENT OF NATURE CARNEE |
Publications (2)
Publication Number | Publication Date |
---|---|
FR2869687A1 true FR2869687A1 (en) | 2005-11-04 |
FR2869687B1 FR2869687B1 (en) | 2006-12-22 |
Family
ID=34945469
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR0404649A Expired - Fee Related FR2869687B1 (en) | 2004-04-30 | 2004-04-30 | METHOD, PROBE AND SENSOR FOR DETERMINING THE QUALITY OF A NUTRIENT, IN PARTICULAR A NUTRIENT OF NATURE CARNEE |
Country Status (2)
Country | Link |
---|---|
FR (1) | FR2869687B1 (en) |
WO (1) | WO2005116634A1 (en) |
Families Citing this family (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
ES2371180B1 (en) * | 2008-05-08 | 2012-11-16 | Universidad Politecnica De Valencia | SYSTEM OF MEASUREMENT AND / OR MONITORING OF THE DEGREE OF CURING AND COMPOSITION INSIDE MEAT AND FISHING PRODUCTS, AND OTHER DRIED-SALTED PRODUCTS DURING PROCESSING |
RU2488104C1 (en) * | 2012-01-27 | 2013-07-20 | Анатолий Иванович Мамаев | Method for determination of electrical characteristics and/or identification of biological objects and apparatus for realising said method |
US11397159B1 (en) | 2018-08-31 | 2022-07-26 | Byte Nutrition Science Incorporated | Systems, devices and methods for analyzing constituents of a material under test |
CN109470746A (en) * | 2018-11-19 | 2019-03-15 | 浙江工商大学 | A kind of pork freshness detection method |
Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE1598582A1 (en) * | 1967-03-29 | 1970-10-29 | Hoester Geb Klein Helgard | Measuring device for determining the water content in fresh meat or the salt content in poached meat |
GB1287190A (en) * | 1970-03-25 | 1972-08-31 | Nat Res Dev | Improvements in or relating to apparatus for determining the condition of food |
FR2605096A1 (en) * | 1986-10-10 | 1988-04-15 | Chagneau Francis | Device for measuring the thickness of layers of biological substances |
GB2288022A (en) * | 1994-03-23 | 1995-10-04 | Central Research Lab Ltd | Method of sensing the condition of a piece of food |
GB2298923A (en) * | 1995-03-11 | 1996-09-18 | Central Research Lab Ltd | Sensing the condition of a sample of food |
-
2004
- 2004-04-30 FR FR0404649A patent/FR2869687B1/en not_active Expired - Fee Related
-
2005
- 2005-04-29 WO PCT/FR2005/001081 patent/WO2005116634A1/en active Application Filing
Patent Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE1598582A1 (en) * | 1967-03-29 | 1970-10-29 | Hoester Geb Klein Helgard | Measuring device for determining the water content in fresh meat or the salt content in poached meat |
GB1287190A (en) * | 1970-03-25 | 1972-08-31 | Nat Res Dev | Improvements in or relating to apparatus for determining the condition of food |
FR2605096A1 (en) * | 1986-10-10 | 1988-04-15 | Chagneau Francis | Device for measuring the thickness of layers of biological substances |
GB2288022A (en) * | 1994-03-23 | 1995-10-04 | Central Research Lab Ltd | Method of sensing the condition of a piece of food |
GB2298923A (en) * | 1995-03-11 | 1996-09-18 | Central Research Lab Ltd | Sensing the condition of a sample of food |
Also Published As
Publication number | Publication date |
---|---|
WO2005116634A1 (en) | 2005-12-08 |
FR2869687B1 (en) | 2006-12-22 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
ST | Notification of lapse |
Effective date: 20091231 |