FR2863455B1 - Procede de fabrication d'agglomerats de produits alimentaires granulaires - Google Patents

Procede de fabrication d'agglomerats de produits alimentaires granulaires

Info

Publication number
FR2863455B1
FR2863455B1 FR0314590A FR0314590A FR2863455B1 FR 2863455 B1 FR2863455 B1 FR 2863455B1 FR 0314590 A FR0314590 A FR 0314590A FR 0314590 A FR0314590 A FR 0314590A FR 2863455 B1 FR2863455 B1 FR 2863455B1
Authority
FR
France
Prior art keywords
food products
granular food
producing agglomerates
agglomerates
producing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
FR0314590A
Other languages
English (en)
Other versions
FR2863455A1 (fr
Inventor
Philippe Ourceau
Henri Michoud
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Generale Biscuit SAS
Original Assignee
Generale Biscuit SAS
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Generale Biscuit SAS filed Critical Generale Biscuit SAS
Priority to FR0314590A priority Critical patent/FR2863455B1/fr
Publication of FR2863455A1 publication Critical patent/FR2863455A1/fr
Application granted granted Critical
Publication of FR2863455B1 publication Critical patent/FR2863455B1/fr
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C11/00—Other machines for forming the dough into its final shape before cooking or baking
    • A21C11/10—Other machines for forming the dough into its final shape before cooking or baking combined with cutting apparatus
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C3/00—Machines or apparatus for shaping batches of dough before subdivision
    • A21C3/10—Machines or apparatus for shaping batches of dough before subdivision combined with dough-dividing apparatus
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/03—Products from fruits or vegetables; Preparation or treatment thereof consisting of whole pieces or fragments without mashing the original pieces
    • A23L19/05—Stuffed or cored products; Multilayered or coated products; Binding or compressing of original pieces
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A23L7/126—Snacks or the like obtained by binding, shaping or compacting together cereal grains or cereal pieces, e.g. cereal bars

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
FR0314590A 2003-12-12 2003-12-12 Procede de fabrication d'agglomerats de produits alimentaires granulaires Expired - Fee Related FR2863455B1 (fr)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR0314590A FR2863455B1 (fr) 2003-12-12 2003-12-12 Procede de fabrication d'agglomerats de produits alimentaires granulaires

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR0314590A FR2863455B1 (fr) 2003-12-12 2003-12-12 Procede de fabrication d'agglomerats de produits alimentaires granulaires

Publications (2)

Publication Number Publication Date
FR2863455A1 FR2863455A1 (fr) 2005-06-17
FR2863455B1 true FR2863455B1 (fr) 2007-01-12

Family

ID=34610610

Family Applications (1)

Application Number Title Priority Date Filing Date
FR0314590A Expired - Fee Related FR2863455B1 (fr) 2003-12-12 2003-12-12 Procede de fabrication d'agglomerats de produits alimentaires granulaires

Country Status (1)

Country Link
FR (1) FR2863455B1 (fr)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104070550A (zh) * 2014-06-12 2014-10-01 甘肃省治沙研究所 一种单子叶禾本科牧草种子胚纵切刀具及其纵切方法
CN104924328A (zh) * 2014-04-13 2015-09-23 胡刘满 一种茯苓切片机
CN104924345A (zh) * 2014-04-13 2015-09-23 胡刘满 一种供茯苓快速不破碎切丁的机械

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20060088628A1 (en) * 2004-10-26 2006-04-27 Slim-Fast Foods Company, Division Of Conopco, Inc. Food bar
US7887863B2 (en) 2006-10-27 2011-02-15 Frito-Lay North America, Inc. Method for making a cubed nut cluster
CN103950053A (zh) * 2014-05-12 2014-07-30 苏州塔可盛电子科技有限公司 一种多功能切丁机
USD887666S1 (en) 2017-05-19 2020-06-23 Generale Biscuit Food bar

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4178392A (en) * 1977-07-01 1979-12-11 Kellogg Company Method of making a ready-to-eat breakfast cereal
US7189424B2 (en) * 2002-03-29 2007-03-13 Larry R. Grell Rice-based snack chip and method of making same

Cited By (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104924328A (zh) * 2014-04-13 2015-09-23 胡刘满 一种茯苓切片机
CN104924329A (zh) * 2014-04-13 2015-09-23 胡刘满 一种对茯苓切片的机械设备
CN104924345A (zh) * 2014-04-13 2015-09-23 胡刘满 一种供茯苓快速不破碎切丁的机械
CN104942860A (zh) * 2014-04-13 2015-09-30 胡刘满 用于茯苓切丁的机械设备
CN104942860B (zh) * 2014-04-13 2016-07-06 河南科技学院 用于茯苓切丁的机械设备
CN104924329B (zh) * 2014-04-13 2016-12-21 青岛玉兰祥商务服务有限公司 一种对茯苓切片的机械设备
CN104070550A (zh) * 2014-06-12 2014-10-01 甘肃省治沙研究所 一种单子叶禾本科牧草种子胚纵切刀具及其纵切方法

Also Published As

Publication number Publication date
FR2863455A1 (fr) 2005-06-17

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Legal Events

Date Code Title Description
ST Notification of lapse

Effective date: 20120831