FR2843528B1 - Procede de preparation industriel de volaille prete pour la decoupe en morceaux et volaille ainsi preparee - Google Patents

Procede de preparation industriel de volaille prete pour la decoupe en morceaux et volaille ainsi preparee

Info

Publication number
FR2843528B1
FR2843528B1 FR0210259A FR0210259A FR2843528B1 FR 2843528 B1 FR2843528 B1 FR 2843528B1 FR 0210259 A FR0210259 A FR 0210259A FR 0210259 A FR0210259 A FR 0210259A FR 2843528 B1 FR2843528 B1 FR 2843528B1
Authority
FR
France
Prior art keywords
poultry
pieces
cutting
prepared
ready
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
FR0210259A
Other languages
English (en)
Other versions
FR2843528A1 (fr
Inventor
Johann Rat
Yves Stunic
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to FR0210259A priority Critical patent/FR2843528B1/fr
Priority to PCT/FR2002/003108 priority patent/WO2004019691A1/fr
Priority to AU2002339044A priority patent/AU2002339044A1/en
Priority to EP02777426A priority patent/EP1528859A1/fr
Publication of FR2843528A1 publication Critical patent/FR2843528A1/fr
Application granted granted Critical
Publication of FR2843528B1 publication Critical patent/FR2843528B1/fr
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C21/00—Processing poultry
    • A22C21/0038—Trussing poultry
    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C21/00—Processing poultry
    • A22C21/0023—Dividing poultry
    • A22C21/003—Filleting poultry, i.e. extracting, cutting or shaping poultry fillets

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Processing Of Meat And Fish (AREA)
FR0210259A 2002-08-13 2002-08-13 Procede de preparation industriel de volaille prete pour la decoupe en morceaux et volaille ainsi preparee Expired - Fee Related FR2843528B1 (fr)

Priority Applications (4)

Application Number Priority Date Filing Date Title
FR0210259A FR2843528B1 (fr) 2002-08-13 2002-08-13 Procede de preparation industriel de volaille prete pour la decoupe en morceaux et volaille ainsi preparee
PCT/FR2002/003108 WO2004019691A1 (fr) 2002-08-13 2002-09-12 Procede de preparation industriel de volaille prete pour la decoupe en morceaux et volaille ainsi preparee
AU2002339044A AU2002339044A1 (en) 2002-08-13 2002-09-12 Method for industrial preparation of poultry ready to be cut into pieces and poultry prepared by same
EP02777426A EP1528859A1 (fr) 2002-08-13 2002-09-12 Procede de preparation industriel de volaille prete pour la decoupe en morceaux et volaille ainsi preparee

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR0210259A FR2843528B1 (fr) 2002-08-13 2002-08-13 Procede de preparation industriel de volaille prete pour la decoupe en morceaux et volaille ainsi preparee

Publications (2)

Publication Number Publication Date
FR2843528A1 FR2843528A1 (fr) 2004-02-20
FR2843528B1 true FR2843528B1 (fr) 2006-01-13

Family

ID=30775966

Family Applications (1)

Application Number Title Priority Date Filing Date
FR0210259A Expired - Fee Related FR2843528B1 (fr) 2002-08-13 2002-08-13 Procede de preparation industriel de volaille prete pour la decoupe en morceaux et volaille ainsi preparee

Country Status (4)

Country Link
EP (1) EP1528859A1 (fr)
AU (1) AU2002339044A1 (fr)
FR (1) FR2843528B1 (fr)
WO (1) WO2004019691A1 (fr)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NL2008827C2 (en) * 2012-05-16 2013-11-20 Kuijpers Kip B V Method for processing a whole poultry carcass, easily partible whole poultry carcass obtained therefrom and devices for use in said method.
CN114600936B (zh) * 2022-05-16 2022-07-29 河南科技学院 一种禽肉切割机

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR1449842A (fr) * 1965-07-06 1966-05-06 Abattoirs De Bellevue Procédé de conditionnement de volailles
FR2553375B3 (fr) * 1983-10-12 1986-02-21 Ouest Union Coop Eleveurs Cent Procede de presentation et de conditionnement de produits carnes ou de chair d'animaux marins et produits obtenus par la mise en oeuvre de ce procede
NL1005032C2 (nl) * 1997-01-17 1998-08-03 Systemate Bv Voorsnijder voor het fileren van poot- of vleugeldelen van gevogelte.

Also Published As

Publication number Publication date
EP1528859A1 (fr) 2005-05-11
AU2002339044A1 (en) 2004-03-19
FR2843528A1 (fr) 2004-02-20
WO2004019691A1 (fr) 2004-03-11

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Legal Events

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Year of fee payment: 14

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Year of fee payment: 15

ST Notification of lapse

Effective date: 20180430