FR2813011B1 - PROCESS FOR MANUFACTURING FOODS LIKE SUSHIS - Google Patents

PROCESS FOR MANUFACTURING FOODS LIKE SUSHIS

Info

Publication number
FR2813011B1
FR2813011B1 FR0010738A FR0010738A FR2813011B1 FR 2813011 B1 FR2813011 B1 FR 2813011B1 FR 0010738 A FR0010738 A FR 0010738A FR 0010738 A FR0010738 A FR 0010738A FR 2813011 B1 FR2813011 B1 FR 2813011B1
Authority
FR
France
Prior art keywords
sushis
manufacturing foods
foods
manufacturing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
FR0010738A
Other languages
French (fr)
Other versions
FR2813011A1 (en
Inventor
Jean Claude Boissinot
Jean Luc Beliveau
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Fleury Michon SA
Original Assignee
Fleury Michon SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Fleury Michon SA filed Critical Fleury Michon SA
Priority to FR0010738A priority Critical patent/FR2813011B1/en
Publication of FR2813011A1 publication Critical patent/FR2813011A1/en
Application granted granted Critical
Publication of FR2813011B1 publication Critical patent/FR2813011B1/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L35/00—Food or foodstuffs not provided for in groups A23L5/00 – A23L33/00; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L9/00—Puddings; Cream substitutes; Preparation or treatment thereof
    • A23L9/10—Puddings; Dry powder puddings
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/20—Making of laminated, multi-layered, stuffed or hollow foodstuffs, e.g. by wrapping in preformed edible dough sheets or in edible food containers
FR0010738A 2000-08-18 2000-08-18 PROCESS FOR MANUFACTURING FOODS LIKE SUSHIS Expired - Fee Related FR2813011B1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR0010738A FR2813011B1 (en) 2000-08-18 2000-08-18 PROCESS FOR MANUFACTURING FOODS LIKE SUSHIS

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR0010738A FR2813011B1 (en) 2000-08-18 2000-08-18 PROCESS FOR MANUFACTURING FOODS LIKE SUSHIS

Publications (2)

Publication Number Publication Date
FR2813011A1 FR2813011A1 (en) 2002-02-22
FR2813011B1 true FR2813011B1 (en) 2003-08-15

Family

ID=8853598

Family Applications (1)

Application Number Title Priority Date Filing Date
FR0010738A Expired - Fee Related FR2813011B1 (en) 2000-08-18 2000-08-18 PROCESS FOR MANUFACTURING FOODS LIKE SUSHIS

Country Status (1)

Country Link
FR (1) FR2813011B1 (en)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP4050484B2 (en) 2001-04-30 2008-02-20 本田技研工業株式会社 Engine crankshaft support structure
FR2940749B1 (en) * 2009-01-07 2014-09-05 Florette PROCESS AND PLANT FOR PREPARING A CULINARY PRODUCT

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS62134070A (en) * 1985-12-04 1987-06-17 Toukaiya:Kk Laver sheets
JPS63198956A (en) * 1987-02-16 1988-08-17 Maruhide Kamabokoten:Kk Food like fish paste product
JPH01196268A (en) * 1988-01-28 1989-08-08 Kisaku Suzuki Method for forming cold reserved film of formed rice
JPH05103643A (en) * 1991-10-11 1993-04-27 Kiyohiro Nagai Ingredient-coated food having uneven surface
JPH0678664A (en) * 1992-09-02 1994-03-22 Ribu Internatl:Kk Preservation of topping for 'sushi'
JP3282864B2 (en) * 1992-12-07 2002-05-20 三栄源エフ・エフ・アイ株式会社 Food manufacturing method
JPH08322522A (en) * 1995-06-05 1996-12-10 Ritsuku Kikaku:Kk Production of pizza rice
JP3084480B2 (en) * 1998-12-03 2000-09-04 正二 酒井 Heavenly rice

Also Published As

Publication number Publication date
FR2813011A1 (en) 2002-02-22

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Legal Events

Date Code Title Description
ST Notification of lapse

Effective date: 20090430