FR2799345B1 - FOOD OR DIETETIC COMPOSITION CONTAINING MULTIPLE ANTIOXIDANTS - Google Patents

FOOD OR DIETETIC COMPOSITION CONTAINING MULTIPLE ANTIOXIDANTS

Info

Publication number
FR2799345B1
FR2799345B1 FR9912686A FR9912686A FR2799345B1 FR 2799345 B1 FR2799345 B1 FR 2799345B1 FR 9912686 A FR9912686 A FR 9912686A FR 9912686 A FR9912686 A FR 9912686A FR 2799345 B1 FR2799345 B1 FR 2799345B1
Authority
FR
France
Prior art keywords
food
composition containing
containing multiple
dietetic composition
multiple antioxidants
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
FR9912686A
Other languages
French (fr)
Other versions
FR2799345A1 (en
Inventor
Christian Latge
Laurence Sauquet
Nicole Schneid
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Gervais Danone SA
Original Assignee
Gervais Danone SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Gervais Danone SA filed Critical Gervais Danone SA
Priority to FR9912686A priority Critical patent/FR2799345B1/en
Priority to PCT/FR2000/002840 priority patent/WO2001026486A1/en
Priority to EP00968019A priority patent/EP1220621A1/en
Priority to AU77993/00A priority patent/AU7799300A/en
Publication of FR2799345A1 publication Critical patent/FR2799345A1/en
Application granted granted Critical
Publication of FR2799345B1 publication Critical patent/FR2799345B1/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
    • A23C9/1307—Milk products or derivatives; Fruit or vegetable juices; Sugars, sugar alcohols, sweeteners; Oligosaccharides; Organic acids or salts thereof or acidifying agents; Flavours, dyes or pigments; Inert or aerosol gases; Carbonation methods
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/09—Other cheese preparations; Mixtures of cheese with other foodstuffs
    • A23C19/0921—Addition, to cheese or curd, of minerals, including organic salts thereof, trace elements, amino acids, peptides, protein hydrolysates, nucleic acids, yeast extracts or autolysate, vitamins or derivatives of these compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
    • A23C9/1322—Inorganic compounds; Minerals, including organic salts thereof, oligo-elements; Amino-acids, peptides, protein-hydrolysates or derivatives; Nucleic acids or derivatives; Yeast extract or autolysate; Vitamins; Antibiotics; Bacteriocins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105—Plant extracts, their artificial duplicates or their derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/15—Vitamins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/20—Natural extracts
    • A23V2250/21—Plant extracts
    • A23V2250/2132—Other phenolic compounds, polyphenols

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Biochemistry (AREA)
  • Microbiology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Molecular Biology (AREA)
  • Mycology (AREA)
  • Botany (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
FR9912686A 1999-10-12 1999-10-12 FOOD OR DIETETIC COMPOSITION CONTAINING MULTIPLE ANTIOXIDANTS Expired - Fee Related FR2799345B1 (en)

Priority Applications (4)

Application Number Priority Date Filing Date Title
FR9912686A FR2799345B1 (en) 1999-10-12 1999-10-12 FOOD OR DIETETIC COMPOSITION CONTAINING MULTIPLE ANTIOXIDANTS
PCT/FR2000/002840 WO2001026486A1 (en) 1999-10-12 2000-10-12 Food or dietary composition containing several antioxydants
EP00968019A EP1220621A1 (en) 1999-10-12 2000-10-12 Food or dietary composition containing several antioxydants
AU77993/00A AU7799300A (en) 1999-10-12 2000-10-12 Food or dietary composition containing several antioxydants

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR9912686A FR2799345B1 (en) 1999-10-12 1999-10-12 FOOD OR DIETETIC COMPOSITION CONTAINING MULTIPLE ANTIOXIDANTS

Publications (2)

Publication Number Publication Date
FR2799345A1 FR2799345A1 (en) 2001-04-13
FR2799345B1 true FR2799345B1 (en) 2001-12-07

Family

ID=9550814

Family Applications (1)

Application Number Title Priority Date Filing Date
FR9912686A Expired - Fee Related FR2799345B1 (en) 1999-10-12 1999-10-12 FOOD OR DIETETIC COMPOSITION CONTAINING MULTIPLE ANTIOXIDANTS

Country Status (4)

Country Link
EP (1) EP1220621A1 (en)
AU (1) AU7799300A (en)
FR (1) FR2799345B1 (en)
WO (1) WO2001026486A1 (en)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1317272B1 (en) * 2000-05-25 2006-04-12 Boehringer Ingelheim International GmbH Composition for improving the cell protection comprising a lipophilic antioxidant an a hydrophilic antioxidant
KR20010079464A (en) * 2001-07-23 2001-08-22 박찬구 Antioxidant composition comprising anti-aging preparation
US11039999B2 (en) 2004-06-25 2021-06-22 Ferrosan Aps Compositions suitable for treating cutaneous signs of aging
GB0515035D0 (en) * 2005-07-21 2005-08-31 Cambridge Theranostics Ltd Treatment of atherosclerotic conditions

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5290605A (en) * 1989-06-29 1994-03-01 Niva Shapira Sun-exposure nutritional supporting composition
US5648377A (en) * 1993-12-21 1997-07-15 Indena S.P.A. Formulations containing carotenoids an procarotenoids combined with polyphenols in the prevention of the damages due to an abnormal production of free radicals
US5643623A (en) * 1995-06-07 1997-07-01 Mars Incorporated Health food product and its uses
DK0845951T3 (en) * 1995-08-21 2002-05-27 Unilever Nv Antioxidant-containing food products
GB2349087B (en) * 1996-09-20 2000-12-06 Howard Foundation Improvements in or relating to food supplements
AU4310697A (en) * 1996-09-20 1998-04-14 Howard Foundation, The Method of producing polyphenol-containing compositions
AU5416998A (en) * 1997-10-14 1999-05-03 Quest International B.V. Preparation for the enhancement of the antioxidant status of cells
AT407821B (en) * 1998-03-24 2001-06-25 Franz Dr Stueckler MEDIUM BASED ON NATURAL SUBSTANCES

Also Published As

Publication number Publication date
EP1220621A1 (en) 2002-07-10
FR2799345A1 (en) 2001-04-13
AU7799300A (en) 2001-04-23
WO2001026486A1 (en) 2001-04-19

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Legal Events

Date Code Title Description
CA Change of address
ST Notification of lapse

Effective date: 20120629