FR2771258B1 - PROCESS FOR THE TREATMENT AND PRESERVATION OF WALNUTS AND OBTAINED - Google Patents

PROCESS FOR THE TREATMENT AND PRESERVATION OF WALNUTS AND OBTAINED

Info

Publication number
FR2771258B1
FR2771258B1 FR9714887A FR9714887A FR2771258B1 FR 2771258 B1 FR2771258 B1 FR 2771258B1 FR 9714887 A FR9714887 A FR 9714887A FR 9714887 A FR9714887 A FR 9714887A FR 2771258 B1 FR2771258 B1 FR 2771258B1
Authority
FR
France
Prior art keywords
walnuts
preservation
treatment
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
FR9714887A
Other languages
French (fr)
Other versions
FR2771258A1 (en
Inventor
Andre Tavernier
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to FR9714887A priority Critical patent/FR2771258B1/en
Publication of FR2771258A1 publication Critical patent/FR2771258A1/en
Application granted granted Critical
Publication of FR2771258B1 publication Critical patent/FR2771258B1/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B9/00—Preservation of edible seeds, e.g. cereals
    • A23B9/10—Freezing; Subsequent thawing; Cooling
    • A23B9/12—Thawing subsequent to freezing
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B9/00—Preservation of edible seeds, e.g. cereals
    • A23B9/10—Freezing; Subsequent thawing; Cooling
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L25/00—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof
    • A23L25/20—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof consisting of whole seeds or seed fragments

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Seeds, Soups, And Other Foods (AREA)
FR9714887A 1997-11-25 1997-11-25 PROCESS FOR THE TREATMENT AND PRESERVATION OF WALNUTS AND OBTAINED Expired - Fee Related FR2771258B1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR9714887A FR2771258B1 (en) 1997-11-25 1997-11-25 PROCESS FOR THE TREATMENT AND PRESERVATION OF WALNUTS AND OBTAINED

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR9714887A FR2771258B1 (en) 1997-11-25 1997-11-25 PROCESS FOR THE TREATMENT AND PRESERVATION OF WALNUTS AND OBTAINED

Publications (2)

Publication Number Publication Date
FR2771258A1 FR2771258A1 (en) 1999-05-28
FR2771258B1 true FR2771258B1 (en) 1999-12-31

Family

ID=9513841

Family Applications (1)

Application Number Title Priority Date Filing Date
FR9714887A Expired - Fee Related FR2771258B1 (en) 1997-11-25 1997-11-25 PROCESS FOR THE TREATMENT AND PRESERVATION OF WALNUTS AND OBTAINED

Country Status (1)

Country Link
FR (1) FR2771258B1 (en)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2820616B1 (en) * 2001-02-15 2005-02-04 Noix Gaillarde Cerneaux Elabor PROCESS FOR DEPLOYING NUTS AND SIMILAR PRODUCTS, AND INSTALLATION FOR CARRYING OUT SAID PROCESS
CN110292065A (en) * 2019-07-30 2019-10-01 云南鑫业农业科技有限公司 A kind of method of belt leather green walnut cold storing and fresh-keeping

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2816839A (en) * 1955-04-08 1957-12-17 Louis B Rockland Preservation of walnuts
GB2125269A (en) * 1982-05-08 1984-03-07 Ismail Hassan Hussein The size reduction of oil seeds
US4738860A (en) * 1986-09-18 1988-04-19 Penutech Process for removing skins from shelled walnuts
US4742686A (en) * 1987-02-03 1988-05-10 Cook Douglas P Process for increasing tree nut shelling efficiency
JPH07102079B2 (en) * 1993-01-13 1995-11-08 三島食品株式会社 Chestnut processed food manufacturing method
EP0608702A3 (en) * 1993-01-29 1995-03-29 Sagra Gida Sanayi Ve Ticaret A Method for treatment of hazelnuts.
FR2726973A1 (en) * 1994-11-22 1996-05-24 Tavernier Andre Preservation of fresh walnut halves for use in e.g. cheese, pastries, confectionery and dietary foods

Also Published As

Publication number Publication date
FR2771258A1 (en) 1999-05-28

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Legal Events

Date Code Title Description
ST Notification of lapse