FR2708421B3 - Process for the production of dairy products without dispersion of substances in the waste to be disposed of and caseous products. - Google Patents

Process for the production of dairy products without dispersion of substances in the waste to be disposed of and caseous products.

Info

Publication number
FR2708421B3
FR2708421B3 FR9409785A FR9409785A FR2708421B3 FR 2708421 B3 FR2708421 B3 FR 2708421B3 FR 9409785 A FR9409785 A FR 9409785A FR 9409785 A FR9409785 A FR 9409785A FR 2708421 B3 FR2708421 B3 FR 2708421B3
Authority
FR
France
Prior art keywords
products
caseous
dispersion
substances
waste
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
FR9409785A
Other languages
French (fr)
Other versions
FR2708421A1 (en
Inventor
Buralli Dino
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Publication of FR2708421A1 publication Critical patent/FR2708421A1/en
Application granted granted Critical
Publication of FR2708421B3 publication Critical patent/FR2708421B3/en
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/068—Particular types of cheese
    • A23C19/0684—Soft uncured Italian cheeses, e.g. Mozarella, Ricotta, Pasta filata cheese; Other similar stretched cheeses
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/068—Particular types of cheese
    • A23C19/08—Process cheese preparations; Making thereof, e.g. melting, emulsifying, sterilizing
    • A23C19/082—Adding substances to the curd before or during melting; Melting salts

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dairy Products (AREA)
FR9409785A 1993-08-02 1994-08-01 Process for the production of dairy products without dispersion of substances in the waste to be disposed of and caseous products. Expired - Lifetime FR2708421B3 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
ITFI930153A IT1262489B (en) 1993-08-02 1993-08-02 PROCEDURE FOR THE PRODUCTION OF DAIRY PRODUCTS WITHOUT DISPERSION OF SUBSTANCES IN LOSS OF CASCAMI, AND DAIRY PRODUCTS SO OBTAINED

Publications (2)

Publication Number Publication Date
FR2708421A1 FR2708421A1 (en) 1995-02-10
FR2708421B3 true FR2708421B3 (en) 1996-01-12

Family

ID=11350576

Family Applications (1)

Application Number Title Priority Date Filing Date
FR9409785A Expired - Lifetime FR2708421B3 (en) 1993-08-02 1994-08-01 Process for the production of dairy products without dispersion of substances in the waste to be disposed of and caseous products.

Country Status (3)

Country Link
FR (1) FR2708421B3 (en)
IE (1) IE68765B1 (en)
IT (1) IT1262489B (en)

Also Published As

Publication number Publication date
IE940598A1 (en) 1995-02-08
ITFI930153A0 (en) 1993-08-02
IE68765B1 (en) 1996-07-10
ITFI930153A1 (en) 1995-02-02
FR2708421A1 (en) 1995-02-10
IT1262489B (en) 1996-06-28

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