FR2636075B1 - METHOD FOR DETECTING BACTERIA, YEAST, PARASITES AND OTHER EUKARYOTS, ESPECIALLY IN FOOD PRODUCTS - Google Patents

METHOD FOR DETECTING BACTERIA, YEAST, PARASITES AND OTHER EUKARYOTS, ESPECIALLY IN FOOD PRODUCTS

Info

Publication number
FR2636075B1
FR2636075B1 FR8811693A FR8811693A FR2636075B1 FR 2636075 B1 FR2636075 B1 FR 2636075B1 FR 8811693 A FR8811693 A FR 8811693A FR 8811693 A FR8811693 A FR 8811693A FR 2636075 B1 FR2636075 B1 FR 2636075B1
Authority
FR
France
Prior art keywords
eukaryots
parasites
yeast
food products
detecting bacteria
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
FR8811693A
Other languages
French (fr)
Other versions
FR2636075A1 (en
Inventor
Didier Georges Jean-Mar Allaer
Michel Thierry Jean-Fr Rossius
Andre Jean Joseph Renard
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
BIOTECHNOLOGIE STE EUROP
Original Assignee
BIOTECHNOLOGIE STE EUROP
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by BIOTECHNOLOGIE STE EUROP filed Critical BIOTECHNOLOGIE STE EUROP
Priority to FR8811693A priority Critical patent/FR2636075B1/en
Publication of FR2636075A1 publication Critical patent/FR2636075A1/en
Application granted granted Critical
Publication of FR2636075B1 publication Critical patent/FR2636075B1/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Q—MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEIC ACIDS OR MICROORGANISMS; COMPOSITIONS OR TEST PAPERS THEREFOR; PROCESSES OF PREPARING SUCH COMPOSITIONS; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL OR ENZYMOLOGICAL PROCESSES
    • C12Q1/00—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions
    • C12Q1/68—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions involving nucleic acids
    • C12Q1/6876—Nucleic acid products used in the analysis of nucleic acids, e.g. primers or probes
    • C12Q1/6888—Nucleic acid products used in the analysis of nucleic acids, e.g. primers or probes for detection or identification of organisms
    • C12Q1/6895—Nucleic acid products used in the analysis of nucleic acids, e.g. primers or probes for detection or identification of organisms for plants, fungi or algae
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Q—MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEIC ACIDS OR MICROORGANISMS; COMPOSITIONS OR TEST PAPERS THEREFOR; PROCESSES OF PREPARING SUCH COMPOSITIONS; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL OR ENZYMOLOGICAL PROCESSES
    • C12Q1/00—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions
    • C12Q1/68—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions involving nucleic acids
    • C12Q1/6876—Nucleic acid products used in the analysis of nucleic acids, e.g. primers or probes
    • C12Q1/6888—Nucleic acid products used in the analysis of nucleic acids, e.g. primers or probes for detection or identification of organisms

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Analytical Chemistry (AREA)
  • Organic Chemistry (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • Biotechnology (AREA)
  • Immunology (AREA)
  • Microbiology (AREA)
  • Molecular Biology (AREA)
  • Biophysics (AREA)
  • Physics & Mathematics (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Mycology (AREA)
  • Botany (AREA)
  • Measuring Or Testing Involving Enzymes Or Micro-Organisms (AREA)
FR8811693A 1988-09-07 1988-09-07 METHOD FOR DETECTING BACTERIA, YEAST, PARASITES AND OTHER EUKARYOTS, ESPECIALLY IN FOOD PRODUCTS Expired - Fee Related FR2636075B1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR8811693A FR2636075B1 (en) 1988-09-07 1988-09-07 METHOD FOR DETECTING BACTERIA, YEAST, PARASITES AND OTHER EUKARYOTS, ESPECIALLY IN FOOD PRODUCTS

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR8811693A FR2636075B1 (en) 1988-09-07 1988-09-07 METHOD FOR DETECTING BACTERIA, YEAST, PARASITES AND OTHER EUKARYOTS, ESPECIALLY IN FOOD PRODUCTS

Publications (2)

Publication Number Publication Date
FR2636075A1 FR2636075A1 (en) 1990-03-09
FR2636075B1 true FR2636075B1 (en) 1991-11-15

Family

ID=9369792

Family Applications (1)

Application Number Title Priority Date Filing Date
FR8811693A Expired - Fee Related FR2636075B1 (en) 1988-09-07 1988-09-07 METHOD FOR DETECTING BACTERIA, YEAST, PARASITES AND OTHER EUKARYOTS, ESPECIALLY IN FOOD PRODUCTS

Country Status (1)

Country Link
FR (1) FR2636075B1 (en)

Families Citing this family (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
IE81145B1 (en) * 1989-04-20 2000-05-03 Thomas Gerard Barry Generation of specific probes for target nucleotide sequences
GB2262987A (en) * 1990-09-21 1993-07-07 Imp Cancer Res Tech Identification of organisms
GB9020621D0 (en) * 1990-09-21 1990-10-31 Imp Cancer Res Tech Identification of organisms
US5700636A (en) * 1990-10-19 1997-12-23 Becton Dickinson And Company Methods for selectively detecting microorganisms associated with vaginal infections in complex biological samples
AU2931692A (en) * 1991-10-23 1993-05-21 Baylor College Of Medicine Fingerprinting bacterial strains using repetitive dna sequence amplification
IL103935A0 (en) * 1991-12-04 1993-05-13 Du Pont Method for the identification of microorganisms by the utilization of directed and arbitrary dna amplification
US6001564A (en) * 1994-09-12 1999-12-14 Infectio Diagnostic, Inc. Species specific and universal DNA probes and amplification primers to rapidly detect and identify common bacterial pathogens and associated antibiotic resistance genes from clinical specimens for routine diagnosis in microbiology laboratories
US20020055101A1 (en) 1995-09-11 2002-05-09 Michel G. Bergeron Specific and universal probes and amplification primers to rapidly detect and identify common bacterial pathogens and antibiotic resistance genes from clinical specimens for routine diagnosis in microbiology laboratories
GB9422891D0 (en) * 1994-11-12 1995-01-04 Univ Nottingham Improvements in and relating to the amplification and identification of nucleotide sequences
US5994066A (en) * 1995-09-11 1999-11-30 Infectio Diagnostic, Inc. Species-specific and universal DNA probes and amplification primers to rapidly detect and identify common bacterial pathogens and associated antibiotic resistance genes from clinical specimens for routine diagnosis in microbiology laboratories
US20030049636A1 (en) 1999-05-03 2003-03-13 Bergeron Michel G. Species-specific, genus-specific and universal DNA probes and amplification primers to rapidly detect and identify common bacterial and fungal pathogens and associated antibiotic resistance genes from clinical specimens for diagnosis in microbiology laboratories
US20100267012A1 (en) 1997-11-04 2010-10-21 Bergeron Michel G Highly conserved genes and their use to generate probes and primers for detection of microorganisms
EP1246935B1 (en) 1999-09-28 2013-08-14 Geneohm Sciences Canada Inc. Highly conserved genes and their use to generate probes and primers for detection of microorganisms

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4683202A (en) * 1985-03-28 1987-07-28 Cetus Corporation Process for amplifying nucleic acid sequences
EP0272098A3 (en) * 1986-12-15 1990-06-06 City Of Hope National Medical Center Method for amplification and detection of rna sequences

Also Published As

Publication number Publication date
FR2636075A1 (en) 1990-03-09

Similar Documents

Publication Publication Date Title
FR2636075B1 (en) METHOD FOR DETECTING BACTERIA, YEAST, PARASITES AND OTHER EUKARYOTS, ESPECIALLY IN FOOD PRODUCTS
FR2589332B1 (en) METHOD AND DEVICE FOR PASTEURIZING FOOD PRODUCTS CONTAINED IN CONTAINERS
DE3853430D1 (en) ENZYME IMMUNOTEST METHOD FOR DETECTING HIV ANTIGENS IN HUMAN SERES.
DK0870054T3 (en) Method and composition for detecting bacterial contamination in food products
FR2719602B1 (en) Method and installation for the digitization of cells and microorganisms, in particular food products or biological fluids.
DE285409T1 (en) CANNED MEAT AND PET JUICE AND PET METHOD AND METHOD.
IT8540042A1 (en) Process and plant for reducing food products into juice and / or pasta
EP0567230A3 (en) Methods and apparatus for detecting microorganisms in blood culture vials.
FR2661155B1 (en) PALLE OF HANDLING, PARTICULARLY INTENDED FOR THE CULTURE AND HANDLING OF HORTICULTURAL PRODUCTS IN CLOTS OR MINI-CLOTS.
FR2590591B1 (en) DNA CODING FOR HUMAN MANGANESE-SUPEROXIDE-DISMUTASE, ITS EXPRESSION IN BACTERIA AND METHOD FOR COLLECTING HUMAN MANGANESE-SUPEROXIDE-DISMUTASE WITH ENZYMATIC ACTIVITY.
MA21151A1 (en) METHOD FOR COVERING FRUITS AND PLANT PRODUCTS IN GENERAL, WITH PROTECTIVE SUBSTANCES.
FR2571367B1 (en) IODATED AND / OR BROMINATED TRIAMINOBENZENIC COMPOUNDS, THEIR PREPARATION PROCESS AND THEIR APPLICATION IN CONTRAST PRODUCTS
MA22666A1 (en) PRODUCTION OF FERMENTED FOOD PRODUCTS.
FR2636646B1 (en) METHOD FOR THE SPECIFIC DETECTION AND ENUMERATION OF MICROORGANISMS IN FILTERABLE PRODUCTS
FR2565552B1 (en) PROCESS AND APPARATUS FOR PACKAGING CERTAIN PRODUCTS IN TRAYS OR SIMILAR CONTAINERS
GB9112251D0 (en) Quantitative detection of nucleic acid amplification products
FR2571022B1 (en) MACHINE AND METHOD FOR THE DOSAGE FEEDING OF SMALL SOLID FOOD PRODUCTS IN CONTAINERS.
FR2610795B1 (en) PROCESS FOR THE PRESERVATION OF FRAGILE FOOD PRODUCTS PRESENTING IN DIVIDED CONDITIONS
FR2632304B1 (en) NON-IONIC TRIODOBENZENIC COMPOUNDS, PROCESS FOR THEIR PREPARATION AND CONTRAST PRODUCTS CONTAINING THEM
EP0158224A3 (en) Analysis method and means for detecting esterolytic and/or proteolytic enzymes
FR2737467B1 (en) CONSERVATION AND PACKAGING PROCESS, PARTICULARLY FOR FOOD PRODUCTS
Radwowski et al. Modified plate inoculation method to determine the bacteria number in food.
IT8648264A0 (en) IMPROVED STEEL SHEET FOR FOOD PACKAGING AND PROCEDURE FOR ITS PRODUCTION
FR2611214B1 (en) PROCESS FOR THE PROTECTION AND PRESERVATION OF BACTERIA OF AGRI-FOOD INTEREST, IN PARTICULAR LACTIC BACTERIA, AND PRODUCTS BASED ON SUCH BACTERIA
FR2654752B1 (en) ABSORBENT STRUCTURE, MANUFACTURING METHOD THEREOF AND USE THEREOF IN THE FIELD OF HYGIENIC PRODUCTS.

Legal Events

Date Code Title Description
ST Notification of lapse
ST Notification of lapse