FR2580472B1 - PROCESS FOR THE EXTRACTION OF NATURAL FLAVOR FROM REJECTS OF TRIMMING OF MUSHROOMS - Google Patents

PROCESS FOR THE EXTRACTION OF NATURAL FLAVOR FROM REJECTS OF TRIMMING OF MUSHROOMS

Info

Publication number
FR2580472B1
FR2580472B1 FR8506049A FR8506049A FR2580472B1 FR 2580472 B1 FR2580472 B1 FR 2580472B1 FR 8506049 A FR8506049 A FR 8506049A FR 8506049 A FR8506049 A FR 8506049A FR 2580472 B1 FR2580472 B1 FR 2580472B1
Authority
FR
France
Prior art keywords
mushrooms
rejects
trimming
extraction
natural flavor
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR8506049A
Other languages
French (fr)
Other versions
FR2580472A1 (en
Inventor
Jean-Claude Fleury
Daniel Letoile
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
PROD ALIMENTAIRES BIOLOG
Original Assignee
PROD ALIMENTAIRES BIOLOG
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by PROD ALIMENTAIRES BIOLOG filed Critical PROD ALIMENTAIRES BIOLOG
Priority to FR8506049A priority Critical patent/FR2580472B1/en
Publication of FR2580472A1 publication Critical patent/FR2580472A1/en
Application granted granted Critical
Publication of FR2580472B1 publication Critical patent/FR2580472B1/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L31/00—Edible extracts or preparations of fungi; Preparation or treatment thereof

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Microbiology (AREA)
  • Mycology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
FR8506049A 1985-04-22 1985-04-22 PROCESS FOR THE EXTRACTION OF NATURAL FLAVOR FROM REJECTS OF TRIMMING OF MUSHROOMS Expired FR2580472B1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR8506049A FR2580472B1 (en) 1985-04-22 1985-04-22 PROCESS FOR THE EXTRACTION OF NATURAL FLAVOR FROM REJECTS OF TRIMMING OF MUSHROOMS

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR8506049A FR2580472B1 (en) 1985-04-22 1985-04-22 PROCESS FOR THE EXTRACTION OF NATURAL FLAVOR FROM REJECTS OF TRIMMING OF MUSHROOMS

Publications (2)

Publication Number Publication Date
FR2580472A1 FR2580472A1 (en) 1986-10-24
FR2580472B1 true FR2580472B1 (en) 1989-12-15

Family

ID=9318492

Family Applications (1)

Application Number Title Priority Date Filing Date
FR8506049A Expired FR2580472B1 (en) 1985-04-22 1985-04-22 PROCESS FOR THE EXTRACTION OF NATURAL FLAVOR FROM REJECTS OF TRIMMING OF MUSHROOMS

Country Status (1)

Country Link
FR (1) FR2580472B1 (en)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NL9401824A (en) * 1994-11-02 1996-06-03 Chou Bv Method and device for extracting vegetable juices from vegetable residue, respectively. from vegetable residues.
ITFO20110006A1 (en) * 2011-06-28 2012-12-29 Dial Srl PROCEDURE FOR THE REALIZATION OF A FOOD PRODUCT BASED ON MUSHROOMS AND ITS ALIMENTARY PRODUCT.

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE326178C (en) * 1918-03-03 1920-09-24 Max Truestedt Process for the production of extracts or seasonings from fresh vegetables, vegetable waste o.
FR873373A (en) * 1941-06-27 1942-07-07 Process for the use of vegetable waste

Also Published As

Publication number Publication date
FR2580472A1 (en) 1986-10-24

Similar Documents

Publication Publication Date Title
FR2593513B1 (en) FUEL PRODUCTION PROCESS
FR2570370B1 (en) PROCESS FOR THE MANUFACTURE OF ETHYLENE FROM ETHYL ESTERS
FR2582294B1 (en) PROCESS FOR PRODUCING ALUMINA-BETA
IL85901A0 (en) Production of saplings of ligneous or semi-ligneous plants
FI873389A0 (en) Method for making a sweet product
FR2580629B1 (en) PROCESS FOR PRODUCING A PHOSPHORUS-ENHANCING FERTILIZER COMPOSITE
FR2623664B1 (en) METHOD FOR PRODUCING AN INTEGRATED INFRARED PHOTODETECTOR
FR2632826B1 (en) SPICE EXTRACTION PROCESS
FR2606289B1 (en) METHOD FOR MANUFACTURING A SKI CONSTITUENT ELEMENT
FR2565231B1 (en) PROCESS FOR THE PREPARATION OF ORGANOSILANES AND ORGANOPOLYSILANES FROM ORGANODISILANES
FR2580472B1 (en) PROCESS FOR THE EXTRACTION OF NATURAL FLAVOR FROM REJECTS OF TRIMMING OF MUSHROOMS
FR2584410B1 (en) PROCESS FOR OBTAINING AGAR-AGAR FROM ALGAE EXTRACTION JUICE
FR2636321B1 (en) PROCESS FOR PRODUCING URANIUM BIOXIDE FROM METAL URANIUM
BR8606713A (en) BENZOYLUREA DERIVATIVES, THEIR PRODUCTION PROCESSES AND THE INSECTICIDES PREPARED FROM THESE
FR2568562B1 (en) PROCESS FOR THE EXTRACTION OF ZIRCONE FROM DISSOCIATED ZIRCON
FR2607808B1 (en) PROCESS FOR THE PREPARATION OF TRIFLUOROMETHYLBENZONITRILE FROM TRIFLUOROMETHYLBENZALDEHYDE
OA08479A (en) A method of producing spores of filamentous fungi.
FR2615185B1 (en) PROCESS FOR THE PREPARATION OF TRIFLUOROMETHYLTOLUENE FROM HALOMETHYLBENZOTRIFLUORIDE
FR2625194B1 (en) PROCESS FOR PRODUCING AROMATIC ALDEHYDES
FR2631778B1 (en) PROCESS AND MACHINE FOR TRIMMING, CRUSHING AND ELIMINATING PLANT HARVESTS
MA21040A1 (en) PROCESS FOR PRODUCING SHOES AND TYPE OF SHOE OBTAINED WITH SUCH A PROCESS.
FR2615507B1 (en) PROCESS FOR THE MANUFACTURE OF A COMPOST
FR2595714B1 (en) IMPROVED PROCESS FOR PRODUCING INTERLEUKIN-0
FR2597303B1 (en) METHOD FOR MANUFACTURING A FOOD PRODUCT AND FOOD PRODUCT OBTAINED BY THE PROCESS.
FR2582189B1 (en) PROCESS FOR PRODUCING AND HARVESTING A TORREFIABLE WOODEN PRODUCT