FR2563698B1 - PROCESS FOR DECORATING BREAD AND SIMILAR BAKERY PRODUCTS, AS WELL AS PASTA MIXTURE FOR IMPLEMENTING SAME - Google Patents

PROCESS FOR DECORATING BREAD AND SIMILAR BAKERY PRODUCTS, AS WELL AS PASTA MIXTURE FOR IMPLEMENTING SAME

Info

Publication number
FR2563698B1
FR2563698B1 FR8407245A FR8407245A FR2563698B1 FR 2563698 B1 FR2563698 B1 FR 2563698B1 FR 8407245 A FR8407245 A FR 8407245A FR 8407245 A FR8407245 A FR 8407245A FR 2563698 B1 FR2563698 B1 FR 2563698B1
Authority
FR
France
Prior art keywords
decorating
bread
well
bakery products
implementing same
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR8407245A
Other languages
French (fr)
Other versions
FR2563698A1 (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
DUPERAU RENE
Original Assignee
DUPERAU RENE
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by DUPERAU RENE filed Critical DUPERAU RENE
Priority to FR8407245A priority Critical patent/FR2563698B1/en
Publication of FR2563698A1 publication Critical patent/FR2563698A1/en
Application granted granted Critical
Publication of FR2563698B1 publication Critical patent/FR2563698B1/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00—Finished or partly finished bakery products
    • A21D13/20—Partially or completely coated products
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00—Finished or partly finished bakery products
    • A21D13/40—Products characterised by the type, form or use
    • A21D13/47—Decorated or decorative products

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
FR8407245A 1984-05-07 1984-05-07 PROCESS FOR DECORATING BREAD AND SIMILAR BAKERY PRODUCTS, AS WELL AS PASTA MIXTURE FOR IMPLEMENTING SAME Expired FR2563698B1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR8407245A FR2563698B1 (en) 1984-05-07 1984-05-07 PROCESS FOR DECORATING BREAD AND SIMILAR BAKERY PRODUCTS, AS WELL AS PASTA MIXTURE FOR IMPLEMENTING SAME

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR8407245A FR2563698B1 (en) 1984-05-07 1984-05-07 PROCESS FOR DECORATING BREAD AND SIMILAR BAKERY PRODUCTS, AS WELL AS PASTA MIXTURE FOR IMPLEMENTING SAME

Publications (2)

Publication Number Publication Date
FR2563698A1 FR2563698A1 (en) 1985-11-08
FR2563698B1 true FR2563698B1 (en) 1986-09-05

Family

ID=9303857

Family Applications (1)

Application Number Title Priority Date Filing Date
FR8407245A Expired FR2563698B1 (en) 1984-05-07 1984-05-07 PROCESS FOR DECORATING BREAD AND SIMILAR BAKERY PRODUCTS, AS WELL AS PASTA MIXTURE FOR IMPLEMENTING SAME

Country Status (1)

Country Link
FR (1) FR2563698B1 (en)

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR1519441A (en) * 1966-04-21 1968-03-29 Nat Starch Chem Corp Preparation of starchy food products
US3579341A (en) * 1969-05-07 1971-05-18 Nat Starch Chem Corp Pulpy textured food systems containing inhibited starches
US3788862A (en) * 1971-11-03 1974-01-29 M Hoover Partially simulated tomato product
US4020184A (en) * 1976-01-02 1977-04-26 Chesner Jack B Method of making pizza bread analog

Also Published As

Publication number Publication date
FR2563698A1 (en) 1985-11-08

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Legal Events

Date Code Title Description
CL Concession to grant licences
GC Lien (pledge) constituted
ST Notification of lapse