FR2537400B1 - REFRIGERATED BREAD BREAD AND MANUFACTURING METHOD THEREOF - Google Patents

REFRIGERATED BREAD BREAD AND MANUFACTURING METHOD THEREOF

Info

Publication number
FR2537400B1
FR2537400B1 FR8220877A FR8220877A FR2537400B1 FR 2537400 B1 FR2537400 B1 FR 2537400B1 FR 8220877 A FR8220877 A FR 8220877A FR 8220877 A FR8220877 A FR 8220877A FR 2537400 B1 FR2537400 B1 FR 2537400B1
Authority
FR
France
Prior art keywords
bread
manufacturing
refrigerated
refrigerated bread
bread bread
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR8220877A
Other languages
French (fr)
Other versions
FR2537400A1 (en
Inventor
Samuel Heng Yong
Douglas Allen Edmonson
Leah Gail Evans
Deena Goldsmith Hohle
Susan Harriet Jensen
Leslie Skarra O'keefe
Debra Sue Mincke
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Pillsbury Co
Original Assignee
Pillsbury Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Pillsbury Co filed Critical Pillsbury Co
Priority to FR8220877A priority Critical patent/FR2537400B1/en
Publication of FR2537400A1 publication Critical patent/FR2537400A1/en
Application granted granted Critical
Publication of FR2537400B1 publication Critical patent/FR2537400B1/en
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D6/00Other treatment of flour or dough before baking, e.g. cooling, irradiating, heating
    • A21D6/001Cooling

Landscapes

  • Physics & Mathematics (AREA)
  • Thermal Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
FR8220877A 1982-12-13 1982-12-13 REFRIGERATED BREAD BREAD AND MANUFACTURING METHOD THEREOF Expired FR2537400B1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR8220877A FR2537400B1 (en) 1982-12-13 1982-12-13 REFRIGERATED BREAD BREAD AND MANUFACTURING METHOD THEREOF

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR8220877A FR2537400B1 (en) 1982-12-13 1982-12-13 REFRIGERATED BREAD BREAD AND MANUFACTURING METHOD THEREOF

Publications (2)

Publication Number Publication Date
FR2537400A1 FR2537400A1 (en) 1984-06-15
FR2537400B1 true FR2537400B1 (en) 1988-10-14

Family

ID=9280042

Family Applications (1)

Application Number Title Priority Date Filing Date
FR8220877A Expired FR2537400B1 (en) 1982-12-13 1982-12-13 REFRIGERATED BREAD BREAD AND MANUFACTURING METHOD THEREOF

Country Status (1)

Country Link
FR (1) FR2537400B1 (en)

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3142573A (en) * 1961-07-20 1964-07-28 Borden Co Laminated dough
US3438791A (en) * 1965-07-29 1969-04-15 Borden Co Refrigerated dough product

Also Published As

Publication number Publication date
FR2537400A1 (en) 1984-06-15

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Legal Events

Date Code Title Description
ST Notification of lapse