FR2471749B1 - PROCESS FOR MODIFYING THE STRUCTURE OF FOOD PROTEINS FOR HUMAN AND ANIMAL FEEDING - Google Patents

PROCESS FOR MODIFYING THE STRUCTURE OF FOOD PROTEINS FOR HUMAN AND ANIMAL FEEDING

Info

Publication number
FR2471749B1
FR2471749B1 FR8021815A FR8021815A FR2471749B1 FR 2471749 B1 FR2471749 B1 FR 2471749B1 FR 8021815 A FR8021815 A FR 8021815A FR 8021815 A FR8021815 A FR 8021815A FR 2471749 B1 FR2471749 B1 FR 2471749B1
Authority
FR
France
Prior art keywords
modifying
human
animal feeding
food proteins
proteins
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR8021815A
Other languages
French (fr)
Other versions
FR2471749A1 (en
Inventor
Tibor Devenyi
Klara Bocsa
Ferenc Kovats
Sandor Pongor
Mihaly Such
Gertrud Szabolcsi
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Magyar Tudomanyos Akademia Szegedi Biologiai Kozpont
Original Assignee
Magyar Tudomanyos Akademia Szegedi Biologiai Kozpont
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Magyar Tudomanyos Akademia Szegedi Biologiai Kozpont filed Critical Magyar Tudomanyos Akademia Szegedi Biologiai Kozpont
Publication of FR2471749A1 publication Critical patent/FR2471749A1/en
Application granted granted Critical
Publication of FR2471749B1 publication Critical patent/FR2471749B1/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K10/00—Animal feeding-stuffs
    • A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/14—Vegetable proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/14—Vegetable proteins
    • A23J3/16—Vegetable proteins from soybean
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/14—Vegetable proteins
    • A23J3/18—Vegetable proteins from wheat
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K40/00—Shaping or working-up of animal feeding-stuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/05—Mashed or comminuted pulses or legumes; Products made therefrom
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/05—Mashed or comminuted pulses or legumes; Products made therefrom
    • A23L11/07—Soya beans, e.g. oil-extracted soya bean flakes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/152—Cereal germ products
FR8021815A 1979-12-21 1980-10-13 PROCESS FOR MODIFYING THE STRUCTURE OF FOOD PROTEINS FOR HUMAN AND ANIMAL FEEDING Expired FR2471749B1 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
HU79MA3255A HU178636B (en) 1979-12-21 1979-12-21 Process for modification of sterical structure of food and fodder protiens and for the enhancement of the biological utilization thereof resp

Publications (2)

Publication Number Publication Date
FR2471749A1 FR2471749A1 (en) 1981-06-26
FR2471749B1 true FR2471749B1 (en) 1987-09-18

Family

ID=10999160

Family Applications (1)

Application Number Title Priority Date Filing Date
FR8021815A Expired FR2471749B1 (en) 1979-12-21 1980-10-13 PROCESS FOR MODIFYING THE STRUCTURE OF FOOD PROTEINS FOR HUMAN AND ANIMAL FEEDING

Country Status (5)

Country Link
BE (1) BE885667A (en)
DE (1) DE3036651A1 (en)
FR (1) FR2471749B1 (en)
HU (1) HU178636B (en)
NL (1) NL8005806A (en)

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1391049A (en) * 1972-08-21 1975-04-16 Cargill Inc Treatment of vegetable protein

Also Published As

Publication number Publication date
NL8005806A (en) 1981-07-16
HU178636B (en) 1982-06-28
BE885667A (en) 1981-04-13
DE3036651A1 (en) 1981-07-02
FR2471749A1 (en) 1981-06-26

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Legal Events

Date Code Title Description
ST Notification of lapse