FR2366804B1 - - Google Patents

Info

Publication number
FR2366804B1
FR2366804B1 FR7630292A FR7630292A FR2366804B1 FR 2366804 B1 FR2366804 B1 FR 2366804B1 FR 7630292 A FR7630292 A FR 7630292A FR 7630292 A FR7630292 A FR 7630292A FR 2366804 B1 FR2366804 B1 FR 2366804B1
Authority
FR
France
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR7630292A
Other languages
French (fr)
Other versions
FR2366804A1 (fr
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
General Foods Corp
Original Assignee
General Foods Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by General Foods Corp filed Critical General Foods Corp
Priority to FR7630292A priority Critical patent/FR2366804A1/fr
Publication of FR2366804A1 publication Critical patent/FR2366804A1/fr
Application granted granted Critical
Publication of FR2366804B1 publication Critical patent/FR2366804B1/fr
Granted legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C11/00Milk substitutes, e.g. coffee whitener compositions
    • A23C11/02Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
    • A23C11/10Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins
    • CCHEMISTRY; METALLURGY
    • C13SUGAR INDUSTRY
    • C13BPRODUCTION OF SUCROSE; APPARATUS SPECIALLY ADAPTED THEREFOR
    • C13B50/00Sugar products, e.g. powdered, lump or liquid sugar; Working-up of sugar
    • C13B50/002Addition of chemicals or other foodstuffs
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52Adding ingredients
    • A23L2/60Sweeteners
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30Artificial sweetening agents
    • A23L27/31Artificial sweetening agents containing amino acids, nucleotides, peptides or derivatives
    • A23L27/32Artificial sweetening agents containing amino acids, nucleotides, peptides or derivatives containing dipeptides or derivatives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/17Amino acids, peptides or proteins
    • A23L33/18Peptides; Protein hydrolysates

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Biochemistry (AREA)
  • Organic Chemistry (AREA)
  • Molecular Biology (AREA)
  • Mycology (AREA)
  • Confectionery (AREA)
  • Non-Alcoholic Beverages (AREA)
FR7630292A 1976-10-08 1976-10-08 Produits alimentaires pour une meilleure sante dentaire Granted FR2366804A1 (fr)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR7630292A FR2366804A1 (fr) 1976-10-08 1976-10-08 Produits alimentaires pour une meilleure sante dentaire

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR7630292A FR2366804A1 (fr) 1976-10-08 1976-10-08 Produits alimentaires pour une meilleure sante dentaire

Publications (2)

Publication Number Publication Date
FR2366804A1 FR2366804A1 (fr) 1978-05-05
FR2366804B1 true FR2366804B1 (enExample) 1981-12-24

Family

ID=9178521

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7630292A Granted FR2366804A1 (fr) 1976-10-08 1976-10-08 Produits alimentaires pour une meilleure sante dentaire

Country Status (1)

Country Link
FR (1) FR2366804A1 (enExample)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES526707A0 (es) * 1982-10-25 1984-08-16 Gen Foods Corp Un metodo para fijar aspartama sobre un sustrato comestible

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CA1007107A (en) * 1972-10-05 1977-03-22 General Foods Corporation Process for enhancing fruit flavors
US3943258A (en) * 1972-10-05 1976-03-09 General Foods Corporation Chewing gums of longer lasting sweetness and flavor
FR2303486A1 (fr) * 1975-03-11 1976-10-08 Gen Foods Corp Boisson carbonatee edulcoree artificiellement et contenant de la caseine

Also Published As

Publication number Publication date
FR2366804A1 (fr) 1978-05-05

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Legal Events

Date Code Title Description
ST Notification of lapse