FR2355911B1 - - Google Patents

Info

Publication number
FR2355911B1
FR2355911B1 FR7610196A FR7610196A FR2355911B1 FR 2355911 B1 FR2355911 B1 FR 2355911B1 FR 7610196 A FR7610196 A FR 7610196A FR 7610196 A FR7610196 A FR 7610196A FR 2355911 B1 FR2355911 B1 FR 2355911B1
Authority
FR
France
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR7610196A
Other languages
French (fr)
Other versions
FR2355911A1 (fr
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to FR7610196A priority Critical patent/FR2355911A1/fr
Priority to ES1977227633U priority patent/ES227633Y/es
Priority to IT4879677A priority patent/IT1086843B/it
Publication of FR2355911A1 publication Critical patent/FR2355911A1/fr
Application granted granted Critical
Publication of FR2355911B1 publication Critical patent/FR2355911B1/fr
Granted legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G1/00—Preparation of wine or sparkling wine
    • C12G1/005—Methods or means to load or unload, to weigh or to sample the vintage; Replenishing; Separation of the liquids from the solids before or after fermentation

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Apparatus Associated With Microorganisms And Enzymes (AREA)
  • Table Devices Or Equipment (AREA)
FR7610196A 1976-04-02 1976-04-02 Cuve de vinification a ouverture integrale Granted FR2355911A1 (fr)

Priority Applications (3)

Application Number Priority Date Filing Date Title
FR7610196A FR2355911A1 (fr) 1976-04-02 1976-04-02 Cuve de vinification a ouverture integrale
ES1977227633U ES227633Y (es) 1976-04-02 1977-04-02 Recipiente destinado a alojar frutos para su fermentacion.
IT4879677A IT1086843B (it) 1976-04-02 1977-04-04 Tino di vinificazione ad apertura integrale

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR7610196A FR2355911A1 (fr) 1976-04-02 1976-04-02 Cuve de vinification a ouverture integrale

Publications (2)

Publication Number Publication Date
FR2355911A1 FR2355911A1 (fr) 1978-01-20
FR2355911B1 true FR2355911B1 (sl) 1978-10-13

Family

ID=9171536

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7610196A Granted FR2355911A1 (fr) 1976-04-02 1976-04-02 Cuve de vinification a ouverture integrale

Country Status (3)

Country Link
ES (1) ES227633Y (sl)
FR (1) FR2355911A1 (sl)
IT (1) IT1086843B (sl)

Also Published As

Publication number Publication date
ES227633U (es) 1977-07-16
IT1086843B (it) 1985-05-31
FR2355911A1 (fr) 1978-01-20
ES227633Y (es) 1978-01-01

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Legal Events

Date Code Title Description
CL Concession to grant licenses
RL Notice of termination of a license
ST Notification of lapse