FR2345926A1 - Dividing machine for bread-making dough - with tilting dividing head and concave piston top - Google Patents
Dividing machine for bread-making dough - with tilting dividing head and concave piston topInfo
- Publication number
- FR2345926A1 FR2345926A1 FR7610186A FR7610186A FR2345926A1 FR 2345926 A1 FR2345926 A1 FR 2345926A1 FR 7610186 A FR7610186 A FR 7610186A FR 7610186 A FR7610186 A FR 7610186A FR 2345926 A1 FR2345926 A1 FR 2345926A1
- Authority
- FR
- France
- Prior art keywords
- dough
- head
- tilting
- dividing
- bread
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C5/00—Dough-dividing machines
- A21C5/02—Dough-dividing machines with division boxes and ejection plungers
- A21C5/04—Dough-dividing machines with division boxes and ejection plungers with division boxes in a revolving body with radially-working pistons
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Manufacturing And Processing Devices For Dough (AREA)
Abstract
Device comprises a receiving hopper for the mass of dough; its lower end communicates with the dividng head through an opening in the table which is fitted with a moveable knife. The tilting dividing head, consisting of a single cylinder, can pivot from the vertical or charging position to the horizontal or discharging position, the piece of dough being received on the conveyor belt. The piston in the cylinder has a receiving surface in the form of a concave, spherical cup and gives a rounded shape to the ejected piece of dough. The mechanical operations, including the cut-off of the charge by the knife, are controlled by a cam assembly and a single motor. The machine is designed to occupy the min. amt. of space; the height is esp. reduced by the use of the tilting dividing head within the operating mechanism placed to its side.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR7610186A FR2345926A1 (en) | 1976-04-02 | 1976-04-02 | Dividing machine for bread-making dough - with tilting dividing head and concave piston top |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR7610186A FR2345926A1 (en) | 1976-04-02 | 1976-04-02 | Dividing machine for bread-making dough - with tilting dividing head and concave piston top |
Publications (2)
Publication Number | Publication Date |
---|---|
FR2345926A1 true FR2345926A1 (en) | 1977-10-28 |
FR2345926B3 FR2345926B3 (en) | 1979-01-05 |
Family
ID=9171527
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR7610186A Granted FR2345926A1 (en) | 1976-04-02 | 1976-04-02 | Dividing machine for bread-making dough - with tilting dividing head and concave piston top |
Country Status (1)
Country | Link |
---|---|
FR (1) | FR2345926A1 (en) |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2549601A1 (en) * | 1983-07-18 | 1985-01-25 | Galy Jean Paul | Volumetric metering device for bread dough |
WO2007083070A2 (en) * | 2006-01-20 | 2007-07-26 | MECATHERM, Société Anonyme | Method for volume division of dough and implementing device |
FR2902293A1 (en) * | 2006-01-20 | 2007-12-21 | Mecatherm Sa | Method for volume division of breadmaking, bakery and pastry dough contained in a hopper, comprises allowing the dough to flow by gravity into a chamber, partly closing the chamber, and initiating the volume division into dough pieces |
-
1976
- 1976-04-02 FR FR7610186A patent/FR2345926A1/en active Granted
Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2549601A1 (en) * | 1983-07-18 | 1985-01-25 | Galy Jean Paul | Volumetric metering device for bread dough |
WO2007083070A2 (en) * | 2006-01-20 | 2007-07-26 | MECATHERM, Société Anonyme | Method for volume division of dough and implementing device |
WO2007083070A3 (en) * | 2006-01-20 | 2007-09-13 | Mecatherm Sa | Method for volume division of dough and implementing device |
FR2902293A1 (en) * | 2006-01-20 | 2007-12-21 | Mecatherm Sa | Method for volume division of breadmaking, bakery and pastry dough contained in a hopper, comprises allowing the dough to flow by gravity into a chamber, partly closing the chamber, and initiating the volume division into dough pieces |
JP2009523437A (en) * | 2006-01-20 | 2009-06-25 | メカテルム, ソシエテ アノニム | Method for volume-dividing dough and apparatus for carrying out the method |
Also Published As
Publication number | Publication date |
---|---|
FR2345926B3 (en) | 1979-01-05 |
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