FR2247159B1 - - Google Patents

Info

Publication number
FR2247159B1
FR2247159B1 FR7433799A FR7433799A FR2247159B1 FR 2247159 B1 FR2247159 B1 FR 2247159B1 FR 7433799 A FR7433799 A FR 7433799A FR 7433799 A FR7433799 A FR 7433799A FR 2247159 B1 FR2247159 B1 FR 2247159B1
Authority
FR
France
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR7433799A
Other languages
French (fr)
Other versions
FR2247159A1 (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
ALPMA ALPENLAND MASCHINENBAU HAI
Original Assignee
ALPMA ALPENLAND MASCHINENBAU HAI
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by ALPMA ALPENLAND MASCHINENBAU HAI filed Critical ALPMA ALPENLAND MASCHINENBAU HAI
Publication of FR2247159A1 publication Critical patent/FR2247159A1/fr
Application granted granted Critical
Publication of FR2247159B1 publication Critical patent/FR2247159B1/fr
Granted legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01J—MANUFACTURE OF DAIRY PRODUCTS
    • A01J25/00—Cheese-making
    • A01J25/002—Cheese-making continuously
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/02—Making cheese curd
    • A23C19/028—Making cheese curd without substantial whey separation from coagulated milk
    • A23C19/0285—Making cheese curd without substantial whey separation from coagulated milk by dialysis or ultrafiltration

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Animal Husbandry (AREA)
  • Environmental Sciences (AREA)
  • Dairy Products (AREA)
FR7433799A 1973-10-12 1974-10-08 Cottage cheese mfr from ultrafiltered milk - with coagulation in moulding tubes Granted FR2247159A1 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE19732351371 DE2351371A1 (de) 1973-10-12 1973-10-12 Verfahren und vorrichtung zum herstellen von kaese

Publications (2)

Publication Number Publication Date
FR2247159A1 FR2247159A1 (en) 1975-05-09
FR2247159B1 true FR2247159B1 (de) 1978-06-09

Family

ID=5895310

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7433799A Granted FR2247159A1 (en) 1973-10-12 1974-10-08 Cottage cheese mfr from ultrafiltered milk - with coagulation in moulding tubes

Country Status (2)

Country Link
DE (1) DE2351371A1 (de)
FR (1) FR2247159A1 (de)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
SE427407B (sv) * 1981-05-15 1983-04-11 Orum Sogns Mejeri Aps Forfarande och anordning for framstellning av ostmassa
FR2516356A1 (fr) * 1981-11-17 1983-05-20 Ramond Marcel Procede de fabrication industrielle en continu de produits et en particulier de produits alimentaires, les moyens de mise en oeuvre de ce procede et les produits en resultant
DE102009036633B4 (de) 2009-08-07 2023-10-12 Alpma Alpenland Maschinenbau Gmbh Messvorrichtung
DK178034B1 (en) * 2014-01-24 2015-03-30 Jh Consulting V Jørgen Henriksen Production of acidified white cheese

Also Published As

Publication number Publication date
DE2351371A1 (de) 1975-09-04
FR2247159A1 (en) 1975-05-09

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Legal Events

Date Code Title Description
ST Notification of lapse