FR2222014A1 - - Google Patents

Info

Publication number
FR2222014A1
FR2222014A1 FR7408567A FR7408567A FR2222014A1 FR 2222014 A1 FR2222014 A1 FR 2222014A1 FR 7408567 A FR7408567 A FR 7408567A FR 7408567 A FR7408567 A FR 7408567A FR 2222014 A1 FR2222014 A1 FR 2222014A1
Authority
FR
France
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
FR7408567A
Other languages
French (fr)
Other versions
FR2222014B3 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Debag Deutsche Backofenbau
Original Assignee
Debag Deutsche Backofenbau
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Debag Deutsche Backofenbau filed Critical Debag Deutsche Backofenbau
Publication of FR2222014A1 publication Critical patent/FR2222014A1/fr
Application granted granted Critical
Publication of FR2222014B3 publication Critical patent/FR2222014B3/fr
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C9/00—Other apparatus for handling dough or dough pieces
    • A21C9/08—Depositing, arranging and conveying apparatus for handling pieces, e.g. sheets of dough
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C7/00—Machines which homogenise the subdivided dough by working other than by kneading
    • A21C7/01—Machines which homogenise the subdivided dough by working other than by kneading with endless bands

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Manufacturing And Processing Devices For Dough (AREA)
FR7408567A 1973-03-21 1974-03-13 Expired FR2222014B3 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE19732314094 DE2314094A1 (de) 1973-03-21 1973-03-21 Teigstueck-bearbeitungseinrichtung

Publications (2)

Publication Number Publication Date
FR2222014A1 true FR2222014A1 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) 1974-10-18
FR2222014B3 FR2222014B3 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) 1976-12-24

Family

ID=5875462

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7408567A Expired FR2222014B3 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) 1973-03-21 1974-03-13

Country Status (5)

Country Link
AT (1) AT330700B (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
CH (1) CH565511A5 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
DE (1) DE2314094A1 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
FR (1) FR2222014B3 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
GB (1) GB1409222A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0101674A3 (de) * 1982-08-17 1984-07-18 Ing. Franz Prohaska Gesellschaft m.b.H. Vorrichtung zur Herstellung von Teigstücken

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2861259B1 (fr) * 2003-10-22 2006-01-13 Sabatecno Methode de panification de pates avec un pourcentage d'eau eleve et systeme pour la mise en pratique de ladite methode
CN105165944A (zh) * 2015-09-18 2015-12-23 河南万杰智能科技股份有限公司 一种圆馒头成型机的面胚周转装置

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0101674A3 (de) * 1982-08-17 1984-07-18 Ing. Franz Prohaska Gesellschaft m.b.H. Vorrichtung zur Herstellung von Teigstücken

Also Published As

Publication number Publication date
FR2222014B3 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) 1976-12-24
CH565511A5 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) 1975-08-29
DE2314094A1 (de) 1974-10-03
ATA46974A (de) 1975-10-15
AT330700B (de) 1976-07-12
GB1409222A (en) 1975-10-08

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