FR2218821B2 - - Google Patents

Info

Publication number
FR2218821B2
FR2218821B2 FR7307117A FR7307117A FR2218821B2 FR 2218821 B2 FR2218821 B2 FR 2218821B2 FR 7307117 A FR7307117 A FR 7307117A FR 7307117 A FR7307117 A FR 7307117A FR 2218821 B2 FR2218821 B2 FR 2218821B2
Authority
FR
France
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR7307117A
Other languages
French (fr)
Other versions
FR2218821A2 (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Institut National de la Recherche Agronomique INRA
Original Assignee
Institut National de la Recherche Agronomique INRA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from FR6924555A external-priority patent/FR2052121A5/fr
Application filed by Institut National de la Recherche Agronomique INRA filed Critical Institut National de la Recherche Agronomique INRA
Priority to FR7307117A priority Critical patent/FR2218821B2/fr
Priority to AR252517A priority patent/AR208281A1/en
Priority to IT48709/74A priority patent/IT1048266B/en
Priority to CA193,342A priority patent/CA1010713A/en
Priority to NLAANVRAGE7402658,A priority patent/NL178746C/en
Priority to CH277674A priority patent/CH571827A5/xx
Priority to GB888474A priority patent/GB1451740A/en
Priority to DE2409354A priority patent/DE2409354C2/en
Priority to ES423693A priority patent/ES423693A2/en
Priority to AU66079/74A priority patent/AU489929B2/en
Priority to SE7402629A priority patent/SE392801B/en
Priority to JP2242674A priority patent/JPS5639165B2/ja
Priority to US05/446,392 priority patent/US3963837A/en
Priority to NO740674A priority patent/NO140454C/en
Priority to IL44302A priority patent/IL44302A/en
Publication of FR2218821A2 publication Critical patent/FR2218821A2/fr
Publication of FR2218821B2 publication Critical patent/FR2218821B2/fr
Application granted granted Critical
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00Cheese; Cheese preparations; Making thereof
    • A23C19/02Making cheese curd
    • A23C19/028Making cheese curd without substantial whey separation from coagulated milk
    • A23C19/0285Making cheese curd without substantial whey separation from coagulated milk by dialysis or ultrafiltration
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/14Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
    • A23C9/142Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration
    • A23C9/1422Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration by ultrafiltration, microfiltration or diafiltration of milk, e.g. for separating protein and lactose; Treatment of the UF permeate

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Water Supply & Treatment (AREA)
  • Dairy Products (AREA)
FR7307117A 1969-07-18 1973-02-28 Expired FR2218821B2 (en)

Priority Applications (15)

Application Number Priority Date Filing Date Title
FR7307117A FR2218821B2 (en) 1969-07-18 1973-02-28
AR252517A AR208281A1 (en) 1973-02-28 1974-01-01 PROCEDURE FOR OBTAINING CHEESE BY MILK TREATMENT
IT48709/74A IT1048266B (en) 1973-02-28 1974-02-25 PROCESS OF TREATMENT OF MILK AND ITS BY-PRODUCTS AND RELATED PRODUCT
CA193,342A CA1010713A (en) 1973-02-28 1974-02-25 Method for processing milk and the by-products from milk
ES423693A ES423693A2 (en) 1973-02-28 1974-02-27 Procedure for treatment of milk and milk by-products. (Machine-translation by Google Translate, not legally binding)
JP2242674A JPS5639165B2 (en) 1973-02-28 1974-02-27
GB888474A GB1451740A (en) 1969-07-18 1974-02-27 Processing milk and dairy products
DE2409354A DE2409354C2 (en) 1973-02-28 1974-02-27 Process for the production of a pre-cheese and its use for the production of cheese
NLAANVRAGE7402658,A NL178746C (en) 1973-02-28 1974-02-27 METHOD FOR PREPARING CHEESE FROM MILK USING ULTRA FILTRATION
AU66079/74A AU489929B2 (en) 1973-02-28 1974-02-27 A method of producing cheese bythe treatment of milk
SE7402629A SE392801B (en) 1973-02-28 1974-02-27 METHOD OF MAKING CHEESE USING ULTRA FILTERING AND SPRAY DRYING
CH277674A CH571827A5 (en) 1969-07-18 1974-02-27
US05/446,392 US3963837A (en) 1969-07-18 1974-02-27 Preparation of cheese from ultrafiltered milk
NO740674A NO140454C (en) 1973-02-28 1974-02-27 METHOD OF MANUFACTURE OF CHEESE IN THE PROCESSING OF MILK USING ULTRA FILTRATION AND SPRAY DRYING
IL44302A IL44302A (en) 1973-02-28 1974-02-27 Cheese production

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
FR6924555A FR2052121A5 (en) 1969-07-18 1969-07-18
FR7307117A FR2218821B2 (en) 1969-07-18 1973-02-28

Publications (2)

Publication Number Publication Date
FR2218821A2 FR2218821A2 (en) 1974-09-20
FR2218821B2 true FR2218821B2 (en) 1976-05-21

Family

ID=26215178

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7307117A Expired FR2218821B2 (en) 1969-07-18 1973-02-28

Country Status (3)

Country Link
CH (1) CH571827A5 (en)
FR (1) FR2218821B2 (en)
GB (1) GB1451740A (en)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH644492A5 (en) * 1980-07-11 1984-08-15 Nestle Sa PROCESS FOR THE MANUFACTURE OF A PASTEURIZED POWDER CHEESE.
FR2711894A1 (en) * 1993-11-03 1995-05-12 Celia Sa Process for making dairy products.

Also Published As

Publication number Publication date
GB1451740A (en) 1976-10-06
FR2218821A2 (en) 1974-09-20
CH571827A5 (en) 1976-01-30

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