FR2184519B1 - - Google Patents
Info
- Publication number
- FR2184519B1 FR2184519B1 FR727218097A FR7218097A FR2184519B1 FR 2184519 B1 FR2184519 B1 FR 2184519B1 FR 727218097 A FR727218097 A FR 727218097A FR 7218097 A FR7218097 A FR 7218097A FR 2184519 B1 FR2184519 B1 FR 2184519B1
- Authority
- FR
- France
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/30—Working-up of proteins for foodstuffs by hydrolysis
- A23J3/32—Working-up of proteins for foodstuffs by hydrolysis using chemical agents
- A23J3/34—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes
- A23J3/346—Working-up of proteins for foodstuffs by hydrolysis using chemical agents using enzymes of vegetable proteins
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
- A23L11/05—Mashed or comminuted pulses or legumes; Products made therefrom
- A23L11/07—Soya beans, e.g. oil-extracted soya bean flakes
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
- A23L7/135—Individual or non-extruded flakes, granules or shapes having similar size, e.g. breakfast cereals
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- General Chemical & Material Sciences (AREA)
- Biochemistry (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Agronomy & Crop Science (AREA)
- Botany (AREA)
- Cereal-Derived Products (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR7218097A FR2184519A1 (en) | 1972-05-19 | 1972-05-19 | Ready-to-eat breakfast cereals - contg partly-hydrolysed soya protein and proteolytic enzyme |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR7218097A FR2184519A1 (en) | 1972-05-19 | 1972-05-19 | Ready-to-eat breakfast cereals - contg partly-hydrolysed soya protein and proteolytic enzyme |
Publications (2)
Publication Number | Publication Date |
---|---|
FR2184519A1 FR2184519A1 (en) | 1973-12-28 |
FR2184519B1 true FR2184519B1 (US07413550-20080819-C00001.png) | 1974-07-26 |
Family
ID=9098853
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR7218097A Granted FR2184519A1 (en) | 1972-05-19 | 1972-05-19 | Ready-to-eat breakfast cereals - contg partly-hydrolysed soya protein and proteolytic enzyme |
Country Status (1)
Country | Link |
---|---|
FR (1) | FR2184519A1 (US07413550-20080819-C00001.png) |
Families Citing this family (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4103034A (en) * | 1974-10-18 | 1978-07-25 | Nabisco, Inc. | Process for production of textured protein flakes |
CN1087909C (zh) * | 1996-03-28 | 2002-07-24 | 不二制油株式会社 | 大豆蛋白水解产物、其制法及使用该产物的肉制品和饮料 |
US6022702A (en) * | 1996-03-28 | 2000-02-08 | Fuji Oil Company Limited | Process for producing a soy protein hydrolysate |
WO2001011989A1 (en) * | 1998-09-04 | 2001-02-22 | General Mills, Inc. | Flaked r-t-e cereal and method of preparation |
DE60130494D1 (de) * | 2001-03-05 | 2007-10-25 | Council Scient Ind Res | Verfahren zur herstellung von proteinhydrolysate aus sojamehl |
Family Cites Families (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
NL76842C (nl) * | 1943-05-20 | 1955-01-15 | Lenderink & Co Nv | Werkwijze ter bereiding van voedings- en genotmiddelen en van daatvoor geschikte schuimende eiwitpreparaten |
US2853388A (en) * | 1955-12-27 | 1958-09-23 | Little Inc A | Method of treating cereals with proteolytic enzymes and resulting product |
FR82019E (US07413550-20080819-C00001.png) * | 1961-07-27 | 1964-03-16 | ||
US3450540A (en) * | 1966-08-09 | 1969-06-17 | Us Agriculture | Process for preparing a protein-fortified cereal product |
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1972
- 1972-05-19 FR FR7218097A patent/FR2184519A1/fr active Granted
Also Published As
Publication number | Publication date |
---|---|
FR2184519A1 (en) | 1973-12-28 |
Similar Documents
Legal Events
Date | Code | Title | Description |
---|---|---|---|
ST | Notification of lapse |