FR2148211B1 - - Google Patents

Info

Publication number
FR2148211B1
FR2148211B1 FR7227907A FR7227907A FR2148211B1 FR 2148211 B1 FR2148211 B1 FR 2148211B1 FR 7227907 A FR7227907 A FR 7227907A FR 7227907 A FR7227907 A FR 7227907A FR 2148211 B1 FR2148211 B1 FR 2148211B1
Authority
FR
France
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR7227907A
Other languages
French (fr)
Other versions
FR2148211A1 (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Berlin Brandenburg Academy of Sciences and Humanities
Original Assignee
Berlin Brandenburg Academy of Sciences and Humanities
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Berlin Brandenburg Academy of Sciences and Humanities filed Critical Berlin Brandenburg Academy of Sciences and Humanities
Publication of FR2148211A1 publication Critical patent/FR2148211A1/fr
Application granted granted Critical
Publication of FR2148211B1 publication Critical patent/FR2148211B1/fr
Granted legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C11/00—Milk substitutes, e.g. coffee whitener compositions
    • A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C21/00—Whey; Whey preparations
    • A23C21/04—Whey; Whey preparations containing non-milk components as source of fats or proteins

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dairy Products (AREA)
  • Peptides Or Proteins (AREA)
FR7227907A 1971-08-02 1972-08-02 Human milk substitute - prepd from whey and milk protein materials pptd at isoelectric point Granted FR2148211A1 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DD15674371 1971-08-02

Publications (2)

Publication Number Publication Date
FR2148211A1 FR2148211A1 (en) 1973-03-11
FR2148211B1 true FR2148211B1 (OSRAM) 1978-03-10

Family

ID=5484132

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7227907A Granted FR2148211A1 (en) 1971-08-02 1972-08-02 Human milk substitute - prepd from whey and milk protein materials pptd at isoelectric point

Country Status (6)

Country Link
CH (1) CH571313A5 (OSRAM)
CS (1) CS161131B2 (OSRAM)
DE (1) DE2233551C3 (OSRAM)
FR (1) FR2148211A1 (OSRAM)
SE (1) SE394074B (OSRAM)
SU (1) SU837345A1 (OSRAM)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH621048A5 (OSRAM) * 1977-04-27 1981-01-15 Nestle Sa

Also Published As

Publication number Publication date
DE2233551C3 (de) 1979-02-08
DE2233551B2 (de) 1978-06-15
DE2233551A1 (de) 1973-02-15
SE394074B (sv) 1977-06-06
SU837345A1 (ru) 1981-06-15
CH571313A5 (OSRAM) 1976-01-15
FR2148211A1 (en) 1973-03-11
CS161131B2 (OSRAM) 1975-05-04

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Legal Events

Date Code Title Description
ST Notification of lapse