FR2140672A1 - - Google Patents
Info
- Publication number
- FR2140672A1 FR2140672A1 FR7221033A FR7221033A FR2140672A1 FR 2140672 A1 FR2140672 A1 FR 2140672A1 FR 7221033 A FR7221033 A FR 7221033A FR 7221033 A FR7221033 A FR 7221033A FR 2140672 A1 FR2140672 A1 FR 2140672A1
- Authority
- FR
- France
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Classifications
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C5/00—Other raw materials for the preparation of beer
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B30/00—Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
- C08B30/10—Working-up residues from the starch extraction, e.g. potato peel or steeping water, including pressing water from the starch-extracted material
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C7/00—Preparation of wort
- C12C7/04—Preparation or treatment of the mash
- C12C7/047—Preparation or treatment of the mash part of the mash being unmalted cereal mash
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB2740171A GB1387998A (en) | 1971-06-11 | 1971-06-11 | Production of wart |
Publications (2)
Publication Number | Publication Date |
---|---|
FR2140672A1 true FR2140672A1 (en) | 1973-01-19 |
FR2140672B3 FR2140672B3 (en) | 1975-08-08 |
Family
ID=10258986
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR7221033A Expired FR2140672B3 (en) | 1971-06-11 | 1972-06-12 |
Country Status (7)
Country | Link |
---|---|
BE (1) | BE784478A (en) |
DE (1) | DE2228038A1 (en) |
ES (1) | ES403674A1 (en) |
FR (1) | FR2140672B3 (en) |
GB (1) | GB1387998A (en) |
IT (1) | IT980963B (en) |
NL (1) | NL7206818A (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0819702A1 (en) | 1996-07-18 | 1998-01-21 | Roquette Frˬres | Nutritive composition from corn steeping and process for obtaining the same |
US5891708A (en) * | 1995-01-31 | 1999-04-06 | Roquette Freres | Nutrient composition resulting from maize steeping |
Families Citing this family (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5273762A (en) * | 1988-09-27 | 1993-12-28 | Suomen Sokeri Oy | Method for the fermentation of beer |
ATE257510T1 (en) * | 1998-04-08 | 2004-01-15 | Heineken Italia S P A | GLUTEN-FREE BEER WITH RICE MALT AND BUCKWHEAT |
ATE258978T1 (en) * | 1999-06-16 | 2004-02-15 | Cerestar Holding Bv | METHOD FOR PRODUCING A BEER TYPE BEVERAGE |
US20050220935A1 (en) * | 2002-06-25 | 2005-10-06 | Sapporo Breweries Limited | Beer-like alcoholic beverage and process for producing the same |
CA2552693A1 (en) * | 2006-07-18 | 2008-01-18 | Farmpure Beverages Inc. | Novel fermentation process and uses therefor |
CN104946448B (en) * | 2015-06-22 | 2018-12-25 | 吉林省绿富生态农业发展有限公司 | A kind of beer-brewing syrup production method based on corn direct method |
CN117296988B (en) * | 2023-11-29 | 2024-02-13 | 诸城市浩天药业有限公司 | Technological method for producing feed acidifier by using corn soaking water |
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1971
- 1971-06-11 GB GB2740171A patent/GB1387998A/en not_active Expired
-
1972
- 1972-05-19 NL NL7206818A patent/NL7206818A/xx unknown
- 1972-06-06 BE BE784478A patent/BE784478A/en unknown
- 1972-06-08 IT IT2541972A patent/IT980963B/en active
- 1972-06-09 ES ES403674A patent/ES403674A1/en not_active Expired
- 1972-06-09 DE DE19722228038 patent/DE2228038A1/en active Pending
- 1972-06-12 FR FR7221033A patent/FR2140672B3/fr not_active Expired
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5891708A (en) * | 1995-01-31 | 1999-04-06 | Roquette Freres | Nutrient composition resulting from maize steeping |
EP0819702A1 (en) | 1996-07-18 | 1998-01-21 | Roquette Frˬres | Nutritive composition from corn steeping and process for obtaining the same |
Also Published As
Publication number | Publication date |
---|---|
BE784478A (en) | 1972-12-06 |
DE2228038A1 (en) | 1972-12-28 |
NL7206818A (en) | 1972-12-13 |
ES403674A1 (en) | 1975-05-01 |
GB1387998A (en) | 1975-03-19 |
FR2140672B3 (en) | 1975-08-08 |
IT980963B (en) | 1974-10-10 |
Similar Documents
Legal Events
Date | Code | Title | Description |
---|---|---|---|
ST | Notification of lapse |