FR2065000A5 - - Google Patents

Info

Publication number
FR2065000A5
FR2065000A5 FR7035858A FR7035858A FR2065000A5 FR 2065000 A5 FR2065000 A5 FR 2065000A5 FR 7035858 A FR7035858 A FR 7035858A FR 7035858 A FR7035858 A FR 7035858A FR 2065000 A5 FR2065000 A5 FR 2065000A5
Authority
FR
France
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR7035858A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
PEANUT RESEARCH TESTING
Original Assignee
PEANUT RESEARCH TESTING
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by PEANUT RESEARCH TESTING filed Critical PEANUT RESEARCH TESTING
Application granted granted Critical
Publication of FR2065000A5 publication Critical patent/FR2065000A5/fr
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L25/00—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof
    • A23L25/20—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof consisting of whole seeds or seed fragments

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Apparatuses For Bulk Treatment Of Fruits And Vegetables And Apparatuses For Preparing Feeds (AREA)
FR7035858A 1969-10-03 1970-10-05 Expired FR2065000A5 (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US86371269A 1969-10-03 1969-10-03

Publications (1)

Publication Number Publication Date
FR2065000A5 true FR2065000A5 (fr) 1971-07-23

Family

ID=25341624

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7035858A Expired FR2065000A5 (fr) 1969-10-03 1970-10-05

Country Status (7)

Country Link
US (1) US3645752A (fr)
CA (1) CA929409A (fr)
FR (1) FR2065000A5 (fr)
GB (1) GB1257279A (fr)
IT (1) IT1026004B (fr)
NL (1) NL163108C (fr)
ZA (1) ZA706711B (fr)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2492229A1 (fr) * 1980-10-21 1982-04-23 Nabisco Brands Inc Procede de preparation de noix ou graines a basse teneur en graisse et produits obtenus

Families Citing this family (18)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5218774B2 (fr) * 1973-07-19 1977-05-24
US3947599A (en) * 1975-01-30 1976-03-30 Mitchell Jr Jack H Process for making flavorless food extenders derived from peanuts, and a method of recovering peanut oil
US4504513A (en) * 1980-10-14 1985-03-12 James W. Gardner Enterprises, Inc. Neutral flavored high stability peanut paste
US4364967A (en) * 1980-10-14 1982-12-21 James W. Gardner Enterprises, Inc. Neutral flavored high stability peanut paste chocolate mix
US4466987A (en) * 1983-09-22 1984-08-21 Nabisco Brands, Inc. Process for preparing low-fat nuts
US4595596A (en) * 1984-05-18 1986-06-17 Nabisco Brands, Inc. Crackers having stabilized sunflower seeds
US4938987A (en) * 1989-08-31 1990-07-03 Nabisco Brands, Inc. Products and process for preparing low-fat roasted nuts
US5002802A (en) * 1989-08-31 1991-03-26 Nabisco Brands, Inc. Method of producing flavor infused partially-defatted nuts and product
CA2004016C (fr) * 1989-11-28 1995-11-21 Tom Droog Methode de preparation de graines de tournesol roties
WO1991010372A1 (fr) * 1990-01-09 1991-07-25 Nabisco, Inc. Cacahuettes, noix et autres a faible teneur en calories ayant le caractere organoleptique des cacahuettes, noix et autres ayant une teneur totale en graisse
US5094874A (en) * 1991-03-25 1992-03-10 Nabisco Brands, Inc. Process for infusion of partially-defatted nuts
US5240726A (en) * 1991-07-16 1993-08-31 Nabisco, Inc. Product and process of making low calorie nuts
US5164217A (en) * 1991-07-22 1992-11-17 The Procter & Gamble Company Process of making low fat nuts
US5595780A (en) * 1994-03-11 1997-01-21 Nabisco, Inc. Process for the preparation of partially-defatted nuts and product thereof
US9078467B2 (en) * 2006-07-07 2015-07-14 Kraft Foods Group Brands Llc Process to enhance flavor of roasted nuts and products with modified texture
US8435579B2 (en) * 2006-07-07 2013-05-07 Kraft Foods Group Brands Llc Infused roasted seeds and methods of making thereof
US8445054B2 (en) 2011-09-26 2013-05-21 Apptec, Inc. Process for preparing low-calorie, low-fat snack nuts
US8715767B2 (en) 2011-09-26 2014-05-06 Apptec, Inc. Low-calorie, low-fat snack nuts

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1908059A (en) * 1929-11-08 1933-05-09 Lester M Sawin Process of roasting nuts
US2447387A (en) * 1943-05-03 1948-08-17 Rosefield Process of rendering flavors accessible in nut butters and stabilization thereof
US2504620A (en) * 1948-07-06 1950-04-18 Rosefield Packing Company Ltd Process of manufacturing stabilized nut butters
US3317325A (en) * 1964-10-05 1967-05-02 Pillsbury Co Powdered nut product
US3294549A (en) * 1965-02-12 1966-12-27 Henry L E Vix Partially-defatted nut meats and process
US3457087A (en) * 1967-06-30 1969-07-22 Herbert O Renner Method of processing of peanuts

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2492229A1 (fr) * 1980-10-21 1982-04-23 Nabisco Brands Inc Procede de preparation de noix ou graines a basse teneur en graisse et produits obtenus

Also Published As

Publication number Publication date
NL163108C (nl) 1980-08-15
ZA706711B (en) 1971-05-27
IT1026004B (it) 1978-09-20
US3645752A (en) 1972-02-29
NL7014559A (fr) 1971-04-06
GB1257279A (fr) 1971-12-15
CA929409A (en) 1973-07-03
NL163108B (nl) 1980-03-17

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Legal Events

Date Code Title Description
TP Transmission of property