FR2061019A5 - - Google Patents

Info

Publication number
FR2061019A5
FR2061019A5 FR7032337A FR7032337A FR2061019A5 FR 2061019 A5 FR2061019 A5 FR 2061019A5 FR 7032337 A FR7032337 A FR 7032337A FR 7032337 A FR7032337 A FR 7032337A FR 2061019 A5 FR2061019 A5 FR 2061019A5
Authority
FR
France
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR7032337A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Unilever NV
Original Assignee
Unilever NV
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever NV filed Critical Unilever NV
Application granted granted Critical
Publication of FR2061019A5 publication Critical patent/FR2061019A5/fr
Expired legal-status Critical Current

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C09DYES; PAINTS; POLISHES; NATURAL RESINS; ADHESIVES; COMPOSITIONS NOT OTHERWISE PROVIDED FOR; APPLICATIONS OF MATERIALS NOT OTHERWISE PROVIDED FOR
    • C09KMATERIALS FOR MISCELLANEOUS APPLICATIONS, NOT PROVIDED FOR ELSEWHERE
    • C09K23/00Use of substances as emulsifying, wetting, dispersing, or foam-producing agents
    • C09K23/30Proteins; Protein hydrolysates
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/10Foods or foodstuffs containing additives; Preparation or treatment thereof containing emulsifiers
    • CCHEMISTRY; METALLURGY
    • C09DYES; PAINTS; POLISHES; NATURAL RESINS; ADHESIVES; COMPOSITIONS NOT OTHERWISE PROVIDED FOR; APPLICATIONS OF MATERIALS NOT OTHERWISE PROVIDED FOR
    • C09KMATERIALS FOR MISCELLANEOUS APPLICATIONS, NOT PROVIDED FOR ELSEWHERE
    • C09K23/00Use of substances as emulsifying, wetting, dispersing, or foam-producing agents
    • C09K23/16Amines or polyamines

Landscapes

  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Materials Engineering (AREA)
  • Organic Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Molecular Biology (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Grain Derivatives (AREA)
  • Edible Oils And Fats (AREA)
  • Dairy Products (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Cosmetics (AREA)
  • Emulsifying, Dispersing, Foam-Producing Or Wetting Agents (AREA)
  • Colloid Chemistry (AREA)
FR7032337A 1969-09-05 1970-09-04 Expired FR2061019A5 (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB4399569 1969-09-05

Publications (1)

Publication Number Publication Date
FR2061019A5 true FR2061019A5 (fr) 1971-06-18

Family

ID=10431293

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7032337A Expired FR2061019A5 (fr) 1969-09-05 1970-09-04

Country Status (10)

Country Link
JP (1) JPS496663B1 (fr)
AT (1) AT315622B (fr)
BE (1) BE755582A (fr)
CA (1) CA966008A (fr)
DE (1) DE2043535A1 (fr)
FR (1) FR2061019A5 (fr)
GB (1) GB1295271A (fr)
IT (1) IT1050425B (fr)
NL (1) NL7013163A (fr)
SE (1) SE369665B (fr)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4572837A (en) * 1984-06-28 1986-02-25 The British Food Manufacturing Industries Research Association Protein product

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS51127108U (fr) * 1975-04-09 1976-10-14
JPS5262661U (fr) * 1975-11-04 1977-05-09
JPS565075U (fr) * 1979-06-20 1981-01-17
JPS61234918A (ja) * 1985-04-10 1986-10-20 Koken:Kk アシル化コラ−ゲン又はアシル化ゼラチンよりなる界面活性剤及びその製造方法
CN115644429B (zh) * 2022-11-21 2024-05-03 华南理工大学 一种乳清蛋白-豆类蛋白共稳定的全营养特殊医学用途配方食品乳剂

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4572837A (en) * 1984-06-28 1986-02-25 The British Food Manufacturing Industries Research Association Protein product

Also Published As

Publication number Publication date
DE2043535A1 (de) 1971-03-11
SE369665B (fr) 1974-09-16
JPS496663B1 (fr) 1974-02-15
GB1295271A (fr) 1972-11-08
NL7013163A (fr) 1971-03-09
AT315622B (de) 1974-06-10
IT1050425B (it) 1981-03-10
CA966008A (en) 1975-04-15
BE755582A (fr) 1971-03-01

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Legal Events

Date Code Title Description
ST Notification of lapse