FR1467317A - Produit d'origine bactérienne, ayant une teneur élevée en oxycaroténoïdes - Google Patents

Produit d'origine bactérienne, ayant une teneur élevée en oxycaroténoïdes

Info

Publication number
FR1467317A
FR1467317A FR46312A FR46312A FR1467317A FR 1467317 A FR1467317 A FR 1467317A FR 46312 A FR46312 A FR 46312A FR 46312 A FR46312 A FR 46312A FR 1467317 A FR1467317 A FR 1467317A
Authority
FR
France
Prior art keywords
oxycarotenoids
product
high content
bacterial origin
bacterial
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR46312A
Other languages
English (en)
French (fr)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Noury & Van Der Lande
Original Assignee
Noury & Van Der Lande
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Noury & Van Der Lande filed Critical Noury & Van Der Lande
Application granted granted Critical
Publication of FR1467317A publication Critical patent/FR1467317A/fr
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K20/00Accessory food factors for animal feeding-stuffs
    • A23K20/10Organic substances
    • A23K20/179Colouring agents, e.g. pigmenting or dyeing agents
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/40Colouring or decolouring of foods
    • A23L5/42Addition of dyes or pigments, e.g. in combination with optical brighteners
    • A23L5/46Addition of dyes or pigments, e.g. in combination with optical brighteners using dyes or pigments of microbial or algal origin
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P23/00Preparation of compounds containing a cyclohexene ring having an unsaturated side chain containing at least ten carbon atoms bound by conjugated double bonds, e.g. carotenes

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Organic Chemistry (AREA)
  • Zoology (AREA)
  • Health & Medical Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Food Science & Technology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Biotechnology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Microbiology (AREA)
  • Animal Husbandry (AREA)
  • Nutrition Science (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Fodder In General (AREA)
FR46312A 1965-01-18 1966-01-18 Produit d'origine bactérienne, ayant une teneur élevée en oxycaroténoïdes Expired FR1467317A (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
NL6500565A NL6500565A (nl) 1965-01-18 1965-01-18

Publications (1)

Publication Number Publication Date
FR1467317A true FR1467317A (fr) 1967-01-27

Family

ID=19792132

Family Applications (1)

Application Number Title Priority Date Filing Date
FR46312A Expired FR1467317A (fr) 1965-01-18 1966-01-18 Produit d'origine bactérienne, ayant une teneur élevée en oxycaroténoïdes

Country Status (8)

Country Link
AT (1) AT273366B (nl)
BE (1) BE675197A (nl)
CH (1) CH467857A (nl)
DE (1) DE1517759A1 (nl)
DK (1) DK116197B (nl)
FR (1) FR1467317A (nl)
GB (1) GB1088379A (nl)
NL (1) NL6500565A (nl)

Also Published As

Publication number Publication date
BE675197A (nl) 1966-05-16
CH467857A (de) 1969-01-31
GB1088379A (en) 1967-10-25
DK116197B (da) 1969-12-22
NL6500565A (nl) 1966-07-19
AT273366B (de) 1969-08-11
DE1517759A1 (de) 1970-01-29

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