FR1437017A - Brandade de morue en conserve et en semi-conserve et son procédé de fabrication - Google Patents

Brandade de morue en conserve et en semi-conserve et son procédé de fabrication

Info

Publication number
FR1437017A
FR1437017A FR2098A FR84002098A FR1437017A FR 1437017 A FR1437017 A FR 1437017A FR 2098 A FR2098 A FR 2098A FR 84002098 A FR84002098 A FR 84002098A FR 1437017 A FR1437017 A FR 1437017A
Authority
FR
France
Prior art keywords
brandade
canned
cod
preserved
semi
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR2098A
Other languages
English (en)
Inventor
Joseph Berenguier
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Priority to FR2098A priority Critical patent/FR1437017A/fr
Application granted granted Critical
Publication of FR1437017A publication Critical patent/FR1437017A/fr
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/10—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating materials in packages which are not progressively transported through the apparatus
    • A23L3/14—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating materials in packages which are not progressively transported through the apparatus with packages moving on the spot
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
    • A23L17/70—Comminuted, e.g. emulsified, fish products; Processed products therefrom such as pastes, reformed or compressed products

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Marine Sciences & Fisheries (AREA)
  • Zoology (AREA)
FR2098A 1965-05-29 1965-05-29 Brandade de morue en conserve et en semi-conserve et son procédé de fabrication Expired FR1437017A (fr)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR2098A FR1437017A (fr) 1965-05-29 1965-05-29 Brandade de morue en conserve et en semi-conserve et son procédé de fabrication

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR2098A FR1437017A (fr) 1965-05-29 1965-05-29 Brandade de morue en conserve et en semi-conserve et son procédé de fabrication

Publications (1)

Publication Number Publication Date
FR1437017A true FR1437017A (fr) 1966-04-29

Family

ID=1578524

Family Applications (1)

Application Number Title Priority Date Filing Date
FR2098A Expired FR1437017A (fr) 1965-05-29 1965-05-29 Brandade de morue en conserve et en semi-conserve et son procédé de fabrication

Country Status (1)

Country Link
FR (1) FR1437017A (fr)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2447153A1 (fr) * 1979-01-23 1980-08-22 Ser Gonzalez Clemente Del Procede de stabilisation et de conservation de la farce d'anchois dans des olives
WO1993000830A1 (fr) * 1991-07-12 1993-01-21 Alois Gourmet Sausage Saucisse dietetique contenant de la chair de poisson et son procede de preparation

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2447153A1 (fr) * 1979-01-23 1980-08-22 Ser Gonzalez Clemente Del Procede de stabilisation et de conservation de la farce d'anchois dans des olives
WO1993000830A1 (fr) * 1991-07-12 1993-01-21 Alois Gourmet Sausage Saucisse dietetique contenant de la chair de poisson et son procede de preparation

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