FR1404577A - Process for preserving vegetables, fruits, seeds, plants or other plants, also applicable to meats and more generally to multicellular products - Google Patents

Process for preserving vegetables, fruits, seeds, plants or other plants, also applicable to meats and more generally to multicellular products

Info

Publication number
FR1404577A
FR1404577A FR975244A FR975244A FR1404577A FR 1404577 A FR1404577 A FR 1404577A FR 975244 A FR975244 A FR 975244A FR 975244 A FR975244 A FR 975244A FR 1404577 A FR1404577 A FR 1404577A
Authority
FR
France
Prior art keywords
plants
meats
fruits
seeds
applicable
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR975244A
Other languages
French (fr)
Inventor
Adrien Lucien Dufour
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Priority to FR975244A priority Critical patent/FR1404577A/en
Priority to CH1069964A priority patent/CH433936A/en
Priority to NL6410837A priority patent/NL6410837A/xx
Application granted granted Critical
Publication of FR1404577A publication Critical patent/FR1404577A/en
Expired legal-status Critical Current

Links

Classifications

    • E—FIXED CONSTRUCTIONS
    • E03—WATER SUPPLY; SEWERAGE
    • E03B—INSTALLATIONS OR METHODS FOR OBTAINING, COLLECTING, OR DISTRIBUTING WATER
    • E03B3/00—Methods or installations for obtaining or collecting drinking water or tap water
    • E03B3/06—Methods or installations for obtaining or collecting drinking water or tap water from underground
    • E03B3/08—Obtaining and confining water by means of wells
    • E03B3/16—Component parts of wells
    • E03B3/18—Well filters
    • E03B3/20—Well filters of elements of special shape
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/03—Drying; Subsequent reconstitution
    • A23B4/037—Freeze-drying, i.e. cryodessication, lyophilisation; Apparatus therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/02—Dehydrating; Subsequent reconstitution
    • A23B7/024—Freeze-drying, i.e. cryodessication or lyophilisation
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/06—Blanching
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/36—Freezing; Subsequent thawing; Cooling
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/40—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by drying or kilning; Subsequent reconstitution
    • A23L3/44—Freeze-drying

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Nutrition Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Hydrology & Water Resources (AREA)
  • Public Health (AREA)
  • Water Supply & Treatment (AREA)
  • Environmental & Geological Engineering (AREA)
FR975244A 1964-05-21 1964-05-21 Process for preserving vegetables, fruits, seeds, plants or other plants, also applicable to meats and more generally to multicellular products Expired FR1404577A (en)

Priority Applications (3)

Application Number Priority Date Filing Date Title
FR975244A FR1404577A (en) 1964-05-21 1964-05-21 Process for preserving vegetables, fruits, seeds, plants or other plants, also applicable to meats and more generally to multicellular products
CH1069964A CH433936A (en) 1964-05-21 1964-08-17 Process for preserving multicellular products of biological origin
NL6410837A NL6410837A (en) 1964-05-21 1964-09-17

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
FR975244A FR1404577A (en) 1964-05-21 1964-05-21 Process for preserving vegetables, fruits, seeds, plants or other plants, also applicable to meats and more generally to multicellular products
FR31327 1965-09-14

Publications (1)

Publication Number Publication Date
FR1404577A true FR1404577A (en) 1965-07-02

Family

ID=26166109

Family Applications (1)

Application Number Title Priority Date Filing Date
FR975244A Expired FR1404577A (en) 1964-05-21 1964-05-21 Process for preserving vegetables, fruits, seeds, plants or other plants, also applicable to meats and more generally to multicellular products

Country Status (1)

Country Link
FR (1) FR1404577A (en)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2214411A1 (en) * 1973-01-19 1974-08-19 Pennwalt Corp
DE2856874A1 (en) * 1978-12-30 1980-07-03 Maizena Gmbh METHOD FOR PRODUCING PIECE DRY VEGETABLES WITH SHORTENED PREPARATION TIME, PIECE INSTANT DRY VEGETABLES AND ITS USE
FR2620904A1 (en) * 1987-09-24 1989-03-31 Deshylaon Cooperative Agricole Process for drying food products, in particular plant products

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2214411A1 (en) * 1973-01-19 1974-08-19 Pennwalt Corp
DE2856874A1 (en) * 1978-12-30 1980-07-03 Maizena Gmbh METHOD FOR PRODUCING PIECE DRY VEGETABLES WITH SHORTENED PREPARATION TIME, PIECE INSTANT DRY VEGETABLES AND ITS USE
FR2620904A1 (en) * 1987-09-24 1989-03-31 Deshylaon Cooperative Agricole Process for drying food products, in particular plant products

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