FR1334927A - Revêtements ou dépôts d'agrégats de cristallite de cellulose et applications - Google Patents
Revêtements ou dépôts d'agrégats de cristallite de cellulose et applicationsInfo
- Publication number
- FR1334927A FR1334927A FR846907A FR846907A FR1334927A FR 1334927 A FR1334927 A FR 1334927A FR 846907 A FR846907 A FR 846907A FR 846907 A FR846907 A FR 846907A FR 1334927 A FR1334927 A FR 1334927A
- Authority
- FR
- France
- Prior art keywords
- deposits
- coatings
- applications
- cellulose crystallite
- crystallite aggregates
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 229920002678 cellulose Polymers 0.000 title 1
- 239000001913 cellulose Substances 0.000 title 1
- 238000000576 coating method Methods 0.000 title 1
Classifications
-
- H—ELECTRICITY
- H01—ELECTRIC ELEMENTS
- H01G—CAPACITORS; CAPACITORS, RECTIFIERS, DETECTORS, SWITCHING DEVICES, LIGHT-SENSITIVE OR TEMPERATURE-SENSITIVE DEVICES OF THE ELECTROLYTIC TYPE
- H01G4/00—Fixed capacitors; Processes of their manufacture
- H01G4/002—Details
- H01G4/018—Dielectrics
- H01G4/06—Solid dielectrics
- H01G4/14—Organic dielectrics
- H01G4/16—Organic dielectrics of fibrous material, e.g. paper
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/16—Coating with a protective layer; Compositions or apparatus therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
- A23G9/322—Products for covering, coating, finishing, decorating
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
- A23P20/10—Coating with edible coatings, e.g. with oils or fats
- A23P20/105—Coating with compositions containing vegetable or microbial fermentation gums, e.g. cellulose or derivatives; Coating with edible polymers, e.g. polyvinyalcohol
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B32—LAYERED PRODUCTS
- B32B—LAYERED PRODUCTS, i.e. PRODUCTS BUILT-UP OF STRATA OF FLAT OR NON-FLAT, e.g. CELLULAR OR HONEYCOMB, FORM
- B32B27/00—Layered products comprising a layer of synthetic resin
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B15/00—Preparation of other cellulose derivatives or modified cellulose, e.g. complexes
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B15/00—Preparation of other cellulose derivatives or modified cellulose, e.g. complexes
- C08B15/02—Oxycellulose; Hydrocellulose; Cellulosehydrate, e.g. microcrystalline cellulose
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B15/00—Preparation of other cellulose derivatives or modified cellulose, e.g. complexes
- C08B15/08—Fractionation of cellulose, e.g. separation of cellulose crystallites
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08L—COMPOSITIONS OF MACROMOLECULAR COMPOUNDS
- C08L1/00—Compositions of cellulose, modified cellulose or cellulose derivatives
- C08L1/02—Cellulose; Modified cellulose
-
- C—CHEMISTRY; METALLURGY
- C09—DYES; PAINTS; POLISHES; NATURAL RESINS; ADHESIVES; COMPOSITIONS NOT OTHERWISE PROVIDED FOR; APPLICATIONS OF MATERIALS NOT OTHERWISE PROVIDED FOR
- C09D—COATING COMPOSITIONS, e.g. PAINTS, VARNISHES OR LACQUERS; FILLING PASTES; CHEMICAL PAINT OR INK REMOVERS; INKS; CORRECTING FLUIDS; WOODSTAINS; PASTES OR SOLIDS FOR COLOURING OR PRINTING; USE OF MATERIALS THEREFOR
- C09D101/00—Coating compositions based on cellulose, modified cellulose, or cellulose derivatives
- C09D101/02—Cellulose; Modified cellulose
-
- C—CHEMISTRY; METALLURGY
- C09—DYES; PAINTS; POLISHES; NATURAL RESINS; ADHESIVES; COMPOSITIONS NOT OTHERWISE PROVIDED FOR; APPLICATIONS OF MATERIALS NOT OTHERWISE PROVIDED FOR
- C09D—COATING COMPOSITIONS, e.g. PAINTS, VARNISHES OR LACQUERS; FILLING PASTES; CHEMICAL PAINT OR INK REMOVERS; INKS; CORRECTING FLUIDS; WOODSTAINS; PASTES OR SOLIDS FOR COLOURING OR PRINTING; USE OF MATERIALS THEREFOR
- C09D103/00—Coating compositions based on starch, amylose or amylopectin or on their derivatives or degradation products
- C09D103/02—Starch; Degradation products thereof, e.g. dextrin
-
- D—TEXTILES; PAPER
- D06—TREATMENT OF TEXTILES OR THE LIKE; LAUNDERING; FLEXIBLE MATERIALS NOT OTHERWISE PROVIDED FOR
- D06M—TREATMENT, NOT PROVIDED FOR ELSEWHERE IN CLASS D06, OF FIBRES, THREADS, YARNS, FABRICS, FEATHERS OR FIBROUS GOODS MADE FROM SUCH MATERIALS
- D06M15/00—Treating fibres, threads, yarns, fabrics, or fibrous goods made from such materials, with macromolecular compounds; Such treatment combined with mechanical treatment
- D06M15/01—Treating fibres, threads, yarns, fabrics, or fibrous goods made from such materials, with macromolecular compounds; Such treatment combined with mechanical treatment with natural macromolecular compounds or derivatives thereof
- D06M15/03—Polysaccharides or derivatives thereof
- D06M15/05—Cellulose or derivatives thereof
-
- D—TEXTILES; PAPER
- D21—PAPER-MAKING; PRODUCTION OF CELLULOSE
- D21H—PULP COMPOSITIONS; PREPARATION THEREOF NOT COVERED BY SUBCLASSES D21C OR D21D; IMPREGNATING OR COATING OF PAPER; TREATMENT OF FINISHED PAPER NOT COVERED BY CLASS B31 OR SUBCLASS D21G; PAPER NOT OTHERWISE PROVIDED FOR
- D21H19/00—Coated paper; Coating material
- D21H19/10—Coatings without pigments
- D21H19/14—Coatings without pigments applied in a form other than the aqueous solution defined in group D21H19/12
- D21H19/34—Coatings without pigments applied in a form other than the aqueous solution defined in group D21H19/12 comprising cellulose or derivatives thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
- A23G2200/06—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing beet sugar or cane sugar if specifically mentioned or containing other carbohydrates, e.g. starches, gums, alcohol sugar, polysaccharides, dextrin or containing high or low amount of carbohydrate
Landscapes
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Polymers & Plastics (AREA)
- Organic Chemistry (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Materials Engineering (AREA)
- Health & Medical Sciences (AREA)
- Medicinal Chemistry (AREA)
- Biochemistry (AREA)
- Wood Science & Technology (AREA)
- Food Science & Technology (AREA)
- Power Engineering (AREA)
- Zoology (AREA)
- Microelectronics & Electronic Packaging (AREA)
- Manufacturing & Machinery (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Biotechnology (AREA)
- Textile Engineering (AREA)
- General Chemical & Material Sciences (AREA)
- Analytical Chemistry (AREA)
- Crystallography & Structural Chemistry (AREA)
- Inorganic Chemistry (AREA)
- Laminated Bodies (AREA)
- Inks, Pencil-Leads, Or Crayons (AREA)
- Paper (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US10072A US3157518A (en) | 1960-02-23 | 1960-02-23 | Coatings of cellulose crystallite aggregates |
Publications (1)
Publication Number | Publication Date |
---|---|
FR1334927A true FR1334927A (fr) | 1963-08-16 |
Family
ID=21743677
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR846907A Expired FR1334927A (fr) | 1960-02-23 | 1960-12-14 | Revêtements ou dépôts d'agrégats de cristallite de cellulose et applications |
Country Status (8)
Country | Link |
---|---|
US (1) | US3157518A (fr) |
CH (2) | CH410699A (fr) |
DE (1) | DE1419924A1 (fr) |
FI (1) | FI40978B (fr) |
FR (1) | FR1334927A (fr) |
GB (1) | GB970112A (fr) |
NO (1) | NO116177B (fr) |
SE (2) | SE307510B (fr) |
Families Citing this family (15)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4400423A (en) * | 1977-01-10 | 1983-08-23 | Nevamar Corporation | Abrasion-resistant laminate |
US4474949A (en) * | 1983-05-06 | 1984-10-02 | Personal Products Company | Freeze dried microfibrilar cellulose |
US4517204A (en) * | 1984-02-27 | 1985-05-14 | Frito-Lay, Inc. | Reduced calorie puffed snack food products |
US4661359A (en) * | 1985-06-03 | 1987-04-28 | General Mills, Inc. | Compositions and methods for preparing an edible film of lower water vapor permeability |
US4710228A (en) * | 1985-10-16 | 1987-12-01 | General Mills, Inc. | Edible coating composition and method of preparation |
US4874618A (en) * | 1985-12-27 | 1989-10-17 | General Mills, Inc. | Package containing a moisture resistant edible internal barrier |
US5254354A (en) * | 1990-12-07 | 1993-10-19 | Landec Corporation | Food package comprised of polymer with thermally responsive permeability |
NO903004L (no) * | 1989-07-21 | 1991-01-22 | Bayer Ag | Fremgangsmaate for hvittoning av papirbestrykningsmasser samt hvittoningspreparater for fremgangsmaaten. |
US5665822A (en) * | 1991-10-07 | 1997-09-09 | Landec Corporation | Thermoplastic Elastomers |
US5456936A (en) * | 1994-07-28 | 1995-10-10 | Good Humor Corporation | Frozen low calorie dairy confection |
US5773054A (en) * | 1995-12-05 | 1998-06-30 | Kraft Foods, Inc. | Manufacture of particulate natural cheese without block formation |
DE10209812A1 (de) * | 2001-03-22 | 2002-09-26 | Degussa Construction Chem Gmbh | Verwendung von wasserlöslichen Polysaccharid-Derivaten als Dispergiermittel für mineralische Bindemittelsuspensionen |
BR112012015462A2 (pt) * | 2009-12-21 | 2016-03-15 | Fpinnovations | composição para revestir elementos de madeira, método para aprimorar pelo menos uma propriedade, processos para preparar um revestimento de madeira hidrossolúvel e hidrodispersível contendo celulose nanocristalina e para preparar um revestimento de madeira hidrofóbico contendo celulose nanocristalina, método para revestir um elemento de madeira, e, elemento de madeira revestido |
WO2013093921A1 (fr) * | 2011-12-20 | 2013-06-27 | Collplant Ltd. | Fibres de polymère synthétique enrobées de collagène |
GB2623367A (en) * | 2022-10-14 | 2024-04-17 | Futamura Chemical Uk Ltd | Coating composition |
Family Cites Families (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US1804354A (en) * | 1923-06-06 | 1931-05-05 | Lilienfeld Leon | Cellulose conversion products and process of making |
US2558042A (en) * | 1948-12-07 | 1951-06-26 | American Viscose Corp | Protective coating composition for hams |
NL113985C (fr) * | 1957-01-28 | |||
US2868656A (en) * | 1957-12-23 | 1959-01-13 | Dow Chemical Co | Method of coating food articles and product obtained thereby |
-
1960
- 1960-02-23 US US10072A patent/US3157518A/en not_active Expired - Lifetime
- 1960-08-29 GB GB29672/60A patent/GB970112A/en not_active Expired
- 1960-11-10 DE DE19601419924 patent/DE1419924A1/de active Pending
- 1960-11-15 FI FI1876/60A patent/FI40978B/fi active
- 1960-12-14 FR FR846907A patent/FR1334927A/fr not_active Expired
- 1960-12-22 NO NO138494A patent/NO116177B/no unknown
- 1960-12-23 CH CH1432760A patent/CH410699A/fr unknown
- 1960-12-23 CH CH38166A patent/CH431368A/fr unknown
- 1960-12-27 SE SE12553/60A patent/SE307510B/xx unknown
-
1968
- 1968-06-13 SE SE07966/68A patent/SE331031B/xx unknown
Also Published As
Publication number | Publication date |
---|---|
SE331031B (fr) | 1970-12-07 |
CH431368A (fr) | 1967-02-28 |
SE307510B (fr) | 1969-01-07 |
GB970112A (en) | 1964-09-16 |
DE1419924A1 (de) | 1969-10-09 |
CH410699A (fr) | 1966-03-31 |
US3157518A (en) | 1964-11-17 |
FI40978B (fr) | 1969-03-31 |
NO116177B (fr) | 1969-02-10 |
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