FI944990A - Frusen sötsaksprodukt - Google Patents

Frusen sötsaksprodukt Download PDF

Info

Publication number
FI944990A
FI944990A FI944990A FI944990A FI944990A FI 944990 A FI944990 A FI 944990A FI 944990 A FI944990 A FI 944990A FI 944990 A FI944990 A FI 944990A FI 944990 A FI944990 A FI 944990A
Authority
FI
Finland
Prior art keywords
frozen confectionery
confectionery
frozen
Prior art date
Application number
FI944990A
Other languages
English (en)
Finnish (fi)
Other versions
FI944990A0 (sv
Inventor
Christopher Brunsden Holt
Julia Helen Telford
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Publication of FI944990A publication Critical patent/FI944990A/sv
Publication of FI944990A0 publication Critical patent/FI944990A0/sv

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/40—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds characterised by the dairy products used
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/14—Continuous production
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/34—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds characterised by carbohydrates used, e.g. polysaccharides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/48—Composite products, e.g. layered, laminated, coated, filled

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Molecular Biology (AREA)
  • Manufacturing & Machinery (AREA)
  • Confectionery (AREA)
FI944990A 1992-04-24 1994-10-24 Frusen sötsaksprodukt FI944990A0 (sv)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP92303686 1992-04-24
PCT/GB1993/000841 WO1993021779A1 (en) 1992-04-24 1993-04-22 Frozen confection

Publications (2)

Publication Number Publication Date
FI944990A true FI944990A (sv) 1994-10-24
FI944990A0 FI944990A0 (sv) 1994-10-24

Family

ID=8211345

Family Applications (1)

Application Number Title Priority Date Filing Date
FI944990A FI944990A0 (sv) 1992-04-24 1994-10-24 Frusen sötsaksprodukt

Country Status (10)

Country Link
EP (1) EP0637208A1 (sv)
JP (1) JPH07505784A (sv)
CN (1) CN1078864A (sv)
AU (1) AU4265893A (sv)
CA (1) CA2134121A1 (sv)
FI (1) FI944990A0 (sv)
NO (1) NO944020L (sv)
TR (1) TR26703A (sv)
WO (1) WO1993021779A1 (sv)
ZA (1) ZA932846B (sv)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0637207B1 (en) * 1992-04-24 1997-07-23 Unilever Plc Frozen confection
EP0855141A1 (en) * 1997-01-20 1998-07-29 Unilever Plc Process for the manufacture of a food product
DE60313691T2 (de) 2002-03-28 2007-10-18 Unilever N.V. Speiseeis
EP1348341B1 (en) * 2002-03-28 2007-05-09 Unilever Plc Frozen ice confection
IL192687A (en) 2007-07-31 2011-07-31 Unilever Plc Coating preparation, coating process and coated frozen confection
JP5615233B2 (ja) * 2011-06-20 2014-10-29 四国化成工業株式会社 銅または銅合金の表面処理剤及びその利用

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3857974A (en) * 1969-11-24 1974-12-31 Canadian Patents Dev Process for the production of frozen eggs
US4832976A (en) * 1987-11-19 1989-05-23 General Foods Corporation Frozen, low-solids, quiescently-frozen confection
US5126156A (en) * 1989-03-06 1992-06-30 Jones Curt D Method of preparing and storing a free flowing, frozen alimentary dairy product
US5082682A (en) * 1990-11-09 1992-01-21 Fantasy Flavors, Inc. Nonfat frozen dairy dessert with method and premix therefor

Also Published As

Publication number Publication date
CA2134121A1 (en) 1993-11-11
ZA932846B (en) 1994-10-24
EP0637208A1 (en) 1995-02-08
TR26703A (tr) 1995-05-15
WO1993021779A1 (en) 1993-11-11
FI944990A0 (sv) 1994-10-24
NO944020D0 (no) 1994-10-21
AU4265893A (en) 1993-11-29
JPH07505784A (ja) 1995-06-29
CN1078864A (zh) 1993-12-01
NO944020L (no) 1994-10-24

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Legal Events

Date Code Title Description
FD Application lapsed