FI943593A0 - Murokakku, jolla on havaittava jäähdyttävä tunne - Google Patents

Murokakku, jolla on havaittava jäähdyttävä tunne

Info

Publication number
FI943593A0
FI943593A0 FI943593A FI943593A FI943593A0 FI 943593 A0 FI943593 A0 FI 943593A0 FI 943593 A FI943593 A FI 943593A FI 943593 A FI943593 A FI 943593A FI 943593 A0 FI943593 A0 FI 943593A0
Authority
FI
Finland
Prior art keywords
shortbread
cooling sensation
noticeable cooling
noticeable
sensation
Prior art date
Application number
FI943593A
Other languages
English (en)
Swedish (sv)
Other versions
FI943593A (fi
Inventor
Joanne Sullivan
Original Assignee
Nabisco Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nabisco Inc filed Critical Nabisco Inc
Publication of FI943593A0 publication Critical patent/FI943593A0/fi
Publication of FI943593A publication Critical patent/FI943593A/fi

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/14—Organic oxygen compounds
    • A21D2/16—Fatty acid esters
    • A21D2/165—Triglycerides
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00—Finished or partly finished bakery products
    • A21D13/80—Pastry not otherwise provided for elsewhere, e.g. cakes, biscuits or cookies
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S426/00—Food or edible material: processes, compositions, and products
    • Y10S426/804—Low calorie, low sodium or hypoallergic

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Chemical & Material Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Edible Oils And Fats (AREA)
FI943593A 1992-12-03 1994-08-02 Murokakku, jolla on havaittava jäähdyttävä tunne FI943593A (fi)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US07/985,070 US5378486A (en) 1992-12-03 1992-12-03 Shortbread having a perceptible cooling sensation
PCT/US1993/011750 WO1994012052A1 (en) 1992-12-03 1993-12-03 Shortbread having a perceptible cooling sensation

Publications (2)

Publication Number Publication Date
FI943593A0 true FI943593A0 (fi) 1994-08-02
FI943593A FI943593A (fi) 1994-09-23

Family

ID=25531162

Family Applications (1)

Application Number Title Priority Date Filing Date
FI943593A FI943593A (fi) 1992-12-03 1994-08-02 Murokakku, jolla on havaittava jäähdyttävä tunne

Country Status (7)

Country Link
US (1) US5378486A (fi)
EP (1) EP0625874A4 (fi)
JP (1) JPH07503618A (fi)
CA (1) CA2129338A1 (fi)
FI (1) FI943593A (fi)
NO (1) NO942859L (fi)
WO (1) WO1994012052A1 (fi)

Families Citing this family (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5589217A (en) * 1995-05-11 1996-12-31 Arco Chemical Technology, L.P. Reduced calorie fat component
US5935631A (en) * 1995-12-20 1999-08-10 Cpc International, Inc. Reduced calorie fried snacks having a cooling sensation when placed in the mouth
US6468569B1 (en) 1996-05-31 2002-10-22 Schwan's Sales Enterprises, Inc. Frozen uncooked cinnamon roll that can attain the qualities of freshly prepared cinnamon roll when thawed and baked
US5885594A (en) * 1997-03-27 1999-03-23 The Procter & Gamble Company Oral compositions having enhanced mouth-feel
US6013299A (en) 1997-11-04 2000-01-11 Nabisco Techology Company Process for making enzyme-resistant starch for reduced-calorie flour replacer
DE69817745T2 (de) * 1997-12-15 2004-07-01 Loders Croklaan B.V. Nicht-temperierte laurinarme Fettzusammensetzungen
NZ510342A (en) * 1998-09-11 2003-07-25 Danisco Cultor America Inc Reduced calorie plastic fat composition
US6495188B2 (en) 2000-12-13 2002-12-17 Arco Chemical Technology L.P. Plastic and semisolid edible shortening products with reduced trans-fatty acid content
BR0214231A (pt) * 2001-11-23 2004-09-21 Unilever Nv Produto alimentìcio espalhável e processo para a preparação de um produto alimentìcio
US7067167B2 (en) * 2003-01-31 2006-06-27 General Mills Marketing, Inc. Method for making sweet cookie dough having an imprinted surface
US7648723B2 (en) 2005-10-26 2010-01-19 Kraft Foods Global Brands Llc Production of low calorie, extruded, expanded foods having a high fiber content
US20070116843A1 (en) * 2005-11-23 2007-05-24 Changaris David G Cooked foods containing conjugated linoleic acids
US20080138472A1 (en) * 2006-12-12 2008-06-12 Delse Alexandre High fiber rotary molded cookies containing inulin and resistant starch

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1228139A (fi) * 1967-11-20 1971-04-15
US4834991A (en) * 1985-06-13 1989-05-30 Nabisco Brands, Inc. Soybean oil filler cream compositions
EP0237436A3 (en) * 1986-03-14 1989-07-19 Nabisco Brands, Inc. Soft soybean oil filler cream
US5017400A (en) * 1988-06-10 1991-05-21 Suomen Xyrofin Oy Non-cariogenic sweetener
CA2042057A1 (en) * 1989-09-20 1991-03-21 Peter S. Given, Jr. Reduced calorie triglycerides in foods
US5258197A (en) * 1989-09-20 1993-11-02 Nabisco, Inc. Reduced calorie triglyceride mixtures
US5108769A (en) * 1990-05-30 1992-04-28 Kincs Frank R Structured fat emulsion in confectionery coating
WO1992010105A1 (en) * 1990-12-07 1992-06-25 Nabisco, Inc. Reduced calorie triglyceride mixtures

Also Published As

Publication number Publication date
US5378486A (en) 1995-01-03
EP0625874A4 (en) 1997-02-26
NO942859D0 (fi) 1994-08-01
WO1994012052A1 (en) 1994-06-09
NO942859L (no) 1994-08-31
CA2129338A1 (en) 1994-06-09
EP0625874A1 (en) 1994-11-30
JPH07503618A (ja) 1995-04-20
FI943593A (fi) 1994-09-23

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