FI940316A0 - Method for fractionation of whey proteins - Google Patents

Method for fractionation of whey proteins

Info

Publication number
FI940316A0
FI940316A0 FI940316A FI940316A FI940316A0 FI 940316 A0 FI940316 A0 FI 940316A0 FI 940316 A FI940316 A FI 940316A FI 940316 A FI940316 A FI 940316A FI 940316 A0 FI940316 A0 FI 940316A0
Authority
FI
Finland
Prior art keywords
fractionation
whey proteins
whey
proteins
Prior art date
Application number
FI940316A
Other languages
Finnish (fi)
Swedish (sv)
Other versions
FI96090C (en
FI940316A (en
FI96090B (en
Inventor
Marko Outinen
Olli Tossavainen
Matti Harju
Pirkko Antila
Original Assignee
Valio Oy
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Valio Oy filed Critical Valio Oy
Priority to FI940316A priority Critical patent/FI96090C/en
Publication of FI940316A0 publication Critical patent/FI940316A0/en
Priority to PCT/FI1995/000027 priority patent/WO1995019714A1/en
Priority to AU14193/95A priority patent/AU1419395A/en
Priority to EP95905668A priority patent/EP0757522A1/en
Publication of FI940316A publication Critical patent/FI940316A/en
Application granted granted Critical
Publication of FI96090B publication Critical patent/FI96090B/en
Publication of FI96090C publication Critical patent/FI96090C/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
    • A23C9/146—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by ion-exchange
    • A23C9/1465—Chromatographic separation of protein or lactose fraction; Adsorption of protein or lactose fraction followed by elution
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/20—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
    • A23J1/205—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey from whey, e.g. lactalbumine

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Biochemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Analytical Chemistry (AREA)
  • Molecular Biology (AREA)
  • Peptides Or Proteins (AREA)
  • Dairy Products (AREA)
FI940316A 1994-01-21 1994-01-21 Method for fractionation of whey proteins FI96090C (en)

Priority Applications (4)

Application Number Priority Date Filing Date Title
FI940316A FI96090C (en) 1994-01-21 1994-01-21 Method for fractionation of whey proteins
PCT/FI1995/000027 WO1995019714A1 (en) 1994-01-21 1995-01-20 Process for fractionating whey proteins and the components so obtained
AU14193/95A AU1419395A (en) 1994-01-21 1995-01-20 Process for fractionating whey proteins and the components so obtained
EP95905668A EP0757522A1 (en) 1994-01-21 1995-01-20 Process for fractionating whey proteins and the components so obtained

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
FI940316A FI96090C (en) 1994-01-21 1994-01-21 Method for fractionation of whey proteins
FI940316 1994-01-21

Publications (4)

Publication Number Publication Date
FI940316A0 true FI940316A0 (en) 1994-01-21
FI940316A FI940316A (en) 1995-07-22
FI96090B FI96090B (en) 1996-01-31
FI96090C FI96090C (en) 1996-05-10

Family

ID=8539644

Family Applications (1)

Application Number Title Priority Date Filing Date
FI940316A FI96090C (en) 1994-01-21 1994-01-21 Method for fractionation of whey proteins

Country Status (4)

Country Link
EP (1) EP0757522A1 (en)
AU (1) AU1419395A (en)
FI (1) FI96090C (en)
WO (1) WO1995019714A1 (en)

Families Citing this family (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6096870A (en) * 1994-01-05 2000-08-01 Sepragen Corporation Sequential separation of whey
AU777698B2 (en) 1999-12-08 2004-10-28 Massey University Process for separation of whey proteins using a novel anion exchanger
AR026771A1 (en) * 1999-12-08 2003-02-26 New Zealand Co Operartive Dair METHOD FOR OBTAINING A PRODUCT WITH REDUCED AMOUNT OF GLUCOMACROPEPTIDES, FROM SERUM
EP1234507A1 (en) * 2001-02-26 2002-08-28 Wageningen Centre for Food Sciences Process for isolating beta-lactoglobulin from milk or milk fractions
US7651716B2 (en) 2001-12-21 2010-01-26 Wyeth Llc Methods for reducing adverse effects of feeding formula to infants
DE10304066B4 (en) * 2003-01-31 2007-01-18 Henkel Kgaa Process for refining concentrated enzyme solutions
FR2889067B1 (en) * 2005-07-29 2011-11-11 Cie Laitiere Europeenne "USE OF A DAIRY PROTEIN FRACTION FOR PREPARING A SLIMMING COMPOSITION AND / OR IMPROVING THE BODILY COMPOSITION"
EP2355664B8 (en) * 2008-09-30 2014-09-10 Upfront Chromatography A/S A Method for Providing a beta-Lactoglobulin Product and an alpha-enriched Whey Protein Isolate
US9055752B2 (en) 2008-11-06 2015-06-16 Intercontinental Great Brands Llc Shelf-stable concentrated dairy liquids and methods of forming thereof
UA112972C2 (en) 2010-09-08 2016-11-25 Інтерконтінентал Грейт Брендс ЛЛС LIQUID DAIRY CONCENTRATE WITH A HIGH CONTENT OF DRY SUBSTANCES
CN102590413B (en) * 2012-01-18 2013-12-25 浙江省疾病预防控制中心 Quantitative detection method for bovine alpha-lactalbumin
CN106793797A (en) * 2014-08-15 2017-05-31 预层析股份有限公司 The method for separating alpha-lactalbumin and beta lactoglobulin
CN106793793A (en) * 2014-10-06 2017-05-31 预层析股份有限公司 The separation of the soluble protein of the mixture from the casein containing aggregation

Also Published As

Publication number Publication date
FI96090C (en) 1996-05-10
EP0757522A1 (en) 1997-02-12
WO1995019714A1 (en) 1995-07-27
FI940316A (en) 1995-07-22
FI96090B (en) 1996-01-31
AU1419395A (en) 1995-08-08

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Legal Events

Date Code Title Description
BB Publication of examined application
MA Patent expired