FI92277C - Procedures for making thin, pre-baked or deep-frozen dough bottoms, such as pizza bottoms - Google Patents

Procedures for making thin, pre-baked or deep-frozen dough bottoms, such as pizza bottoms

Info

Publication number
FI92277C
FI92277C FI923329A FI923329A FI92277C FI 92277 C FI92277 C FI 92277C FI 923329 A FI923329 A FI 923329A FI 923329 A FI923329 A FI 923329A FI 92277 C FI92277 C FI 92277C
Authority
FI
Finland
Prior art keywords
bottoms
baked
deep
procedures
pizza
Prior art date
Application number
FI923329A
Other languages
Finnish (fi)
Swedish (sv)
Other versions
FI923329A (en
FI923329A0 (en
FI92277B (en
Inventor
Mikko Kaelkaejae
Original Assignee
Food Processing Koivukangas Oy
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Food Processing Koivukangas Oy filed Critical Food Processing Koivukangas Oy
Priority to FI923329A priority Critical patent/FI92277C/en
Publication of FI923329A0 publication Critical patent/FI923329A0/en
Publication of FI923329A publication Critical patent/FI923329A/en
Application granted granted Critical
Publication of FI92277B publication Critical patent/FI92277B/en
Publication of FI92277C publication Critical patent/FI92277C/en

Links

FI923329A 1992-07-21 1992-07-21 Procedures for making thin, pre-baked or deep-frozen dough bottoms, such as pizza bottoms FI92277C (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FI923329A FI92277C (en) 1992-07-21 1992-07-21 Procedures for making thin, pre-baked or deep-frozen dough bottoms, such as pizza bottoms

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
FI923329A FI92277C (en) 1992-07-21 1992-07-21 Procedures for making thin, pre-baked or deep-frozen dough bottoms, such as pizza bottoms
FI923329 1992-07-21

Publications (4)

Publication Number Publication Date
FI923329A0 FI923329A0 (en) 1992-07-21
FI923329A FI923329A (en) 1994-01-22
FI92277B FI92277B (en) 1994-07-15
FI92277C true FI92277C (en) 1994-10-25

Family

ID=8535640

Family Applications (1)

Application Number Title Priority Date Filing Date
FI923329A FI92277C (en) 1992-07-21 1992-07-21 Procedures for making thin, pre-baked or deep-frozen dough bottoms, such as pizza bottoms

Country Status (1)

Country Link
FI (1) FI92277C (en)

Also Published As

Publication number Publication date
FI923329A (en) 1994-01-22
FI923329A0 (en) 1992-07-21
FI92277B (en) 1994-07-15

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Legal Events

Date Code Title Description
BB Publication of examined application