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BERRENS VILLARROYA ENRIQUE
Original Assignee
BERRENS VILLARROYA ENRIQUE
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Application filed by BERRENS VILLARROYA ENRIQUEfiledCriticalBERRENS VILLARROYA ENRIQUE
Priority to ES90249UpriorityCriticalpatent/ES90249Y/en
Publication of ES90249UpublicationCriticalpatent/ES90249U/en
Application grantedgrantedCritical
Publication of ES90249YpublicationCriticalpatent/ES90249Y/en
Improved roasting apparatus, characterized in that the roasting plate is constituted by two different bodies, one of iron of adequate thickness, which presents on its upper surface the multiplicity of ridges and valleys, parallel, the which is embedded in another laminar body of aluminum or other similar material, which laminar body of aluminum presents the most appropriate way to collect around the iron plate, the juices given off by the meats when roasting, so that the fire of directly against the lower part of the iron plate, while in the flange formed by the aluminum foil that surrounds it, only the heat arrives by convection avoiding in such a way that the aluminum, by direct contact with the fire, burns out, which does not happen with the iron plate, and being achieved in this way that the roaster apparatus meets the resistance to the destructive action of the direct fire and its weight is reduced gone to the maximum because ultimately only the iron plate is heavy material, while the rest, in a timely manner, even with gripping means, is made of light material. (Machine-translation by Google Translate, not legally binding)
ES90249U1961-05-311961-05-31
Improved appliance for roasting food
ExpiredES90249Y
(en)
Improvements in the construction of ovens for the cooking of foods with multiple functions (Machine-translation by Google Translate, not legally binding)