ES525020A0 - Un metodo para la produccion de una capsula de espuma - Google Patents

Un metodo para la produccion de una capsula de espuma

Info

Publication number
ES525020A0
ES525020A0 ES525020A ES525020A ES525020A0 ES 525020 A0 ES525020 A0 ES 525020A0 ES 525020 A ES525020 A ES 525020A ES 525020 A ES525020 A ES 525020A ES 525020 A0 ES525020 A0 ES 525020A0
Authority
ES
Spain
Prior art keywords
production
foam capsule
capsule
foam
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
ES525020A
Other languages
English (en)
Other versions
ES8502335A1 (es
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Warner Lambert Co LLC
Original Assignee
Warner Lambert Co LLC
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Warner Lambert Co LLC filed Critical Warner Lambert Co LLC
Publication of ES8502335A1 publication Critical patent/ES8502335A1/es
Publication of ES525020A0 publication Critical patent/ES525020A0/es
Granted legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/50Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
    • A23G3/52Aerated, foamed, cellular or porous products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/20Apparatus for coating or filling sweetmeats or confectionery
    • A23G3/2007Manufacture of filled articles, composite articles, multi-layered articles
    • A23G3/2069Moulding or shaping of cellular or expanded articles
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/20Apparatus for coating or filling sweetmeats or confectionery
    • A23G3/24Apparatus for coating by dipping in a liquid, at the surface of which another liquid or powder may be floating
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/343Products for covering, coating, finishing, decorating
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/50Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
    • A23G3/54Composite products, e.g. layered, coated, filled
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61JCONTAINERS SPECIALLY ADAPTED FOR MEDICAL OR PHARMACEUTICAL PURPOSES; DEVICES OR METHODS SPECIALLY ADAPTED FOR BRINGING PHARMACEUTICAL PRODUCTS INTO PARTICULAR PHYSICAL OR ADMINISTERING FORMS; DEVICES FOR ADMINISTERING FOOD OR MEDICINES ORALLY; BABY COMFORTERS; DEVICES FOR RECEIVING SPITTLE
    • A61J3/00Devices or methods specially adapted for bringing pharmaceutical products into particular physical or administering forms
    • A61J3/07Devices or methods specially adapted for bringing pharmaceutical products into particular physical or administering forms into the form of capsules or similar small containers for oral use
    • A61J3/071Devices or methods specially adapted for bringing pharmaceutical products into particular physical or administering forms into the form of capsules or similar small containers for oral use into the form of telescopically engaged two-piece capsules
    • A61J3/077Manufacturing capsule shells
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K9/00Medicinal preparations characterised by special physical form
    • A61K9/48Preparations in capsules, e.g. of gelatin, of chocolate
    • A61K9/4816Wall or shell material
    • A61K9/4825Proteins, e.g. gelatin
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2220/00Products with special structure
    • A23G2220/02Foamed, gas-expanded or cellular products
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61JCONTAINERS SPECIALLY ADAPTED FOR MEDICAL OR PHARMACEUTICAL PURPOSES; DEVICES OR METHODS SPECIALLY ADAPTED FOR BRINGING PHARMACEUTICAL PRODUCTS INTO PARTICULAR PHYSICAL OR ADMINISTERING FORMS; DEVICES FOR ADMINISTERING FOOD OR MEDICINES ORALLY; BABY COMFORTERS; DEVICES FOR RECEIVING SPITTLE
    • A61J2205/00General identification or selection means
    • A61J2205/20Colour codes

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Food Science & Technology (AREA)
  • Medicinal Chemistry (AREA)
  • Animal Behavior & Ethology (AREA)
  • General Health & Medical Sciences (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Epidemiology (AREA)
  • Manufacturing & Machinery (AREA)
  • Medicinal Preparation (AREA)
  • Manufacturing Of Micro-Capsules (AREA)
  • Medical Preparation Storing Or Oral Administration Devices (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Manufacture Of Porous Articles, And Recovery And Treatment Of Waste Products (AREA)
ES525020A 1982-10-29 1983-08-18 Un metodo para la produccion de una capsula de espuma Granted ES525020A0 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US43814782A 1982-10-29 1982-10-29

Publications (2)

Publication Number Publication Date
ES8502335A1 ES8502335A1 (es) 1985-01-01
ES525020A0 true ES525020A0 (es) 1985-01-01

Family

ID=23739437

Family Applications (1)

Application Number Title Priority Date Filing Date
ES525020A Granted ES525020A0 (es) 1982-10-29 1983-08-18 Un metodo para la produccion de una capsula de espuma

Country Status (4)

Country Link
EP (1) EP0110502B1 (es)
JP (1) JPS5980248A (es)
DE (1) DE3381194D1 (es)
ES (1) ES525020A0 (es)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4718433A (en) * 1983-01-27 1988-01-12 Feinstein Steven B Contrast agents for ultrasonic imaging
CN1003578B (zh) * 1984-10-25 1989-03-15 沃纳·兰伯特公司 改进的胶囊形状
JPH0611696B2 (ja) * 1989-07-04 1994-02-16 日本エランコ株式会社 ゼラチン皮膜組成物
GB2366780A (en) * 2000-07-07 2002-03-20 Bioprogress Tech Int Inc Foam capsules
SE0200782D0 (sv) * 2002-03-14 2002-03-14 Astrazeneca Ab Method of analysing a pharmaceutical sample
JP2008063313A (ja) * 2006-09-11 2008-03-21 Nikken Sohonsha Corp ソフトカプセルおよびその製造方法

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2135022A2 (en) * 1971-01-07 1972-12-15 Erasme Capsules for medicants - from mixtures of polymers
US4331547A (en) * 1980-11-21 1982-05-25 Stotts Everett J Collagen protein thermal insulating foam and method

Also Published As

Publication number Publication date
JPS5980248A (ja) 1984-05-09
DE3381194D1 (de) 1990-03-15
EP0110502A2 (en) 1984-06-13
ES8502335A1 (es) 1985-01-01
EP0110502A3 (en) 1986-01-29
EP0110502B1 (en) 1990-02-07

Similar Documents

Publication Publication Date Title
ES501610A0 (es) Metodo para la preparacion de una espuma de poli-cloruro de vinilo-rigida
ES525886A0 (es) Un procedimiento para preparar derivados de propinilaminoisoxazol
ES543093A0 (es) Un metodo para preparar una capsula blanda de etoposido
ES499609A0 (es) Un procedimiento para la preparacion de una 3-yodometil-ce- falosporina
ES536070A0 (es) Un procedimiento para la produccion de una cefalosporina
ES536152A0 (es) Un procedimiento para producir l-arginina
ES526268A0 (es) Un procedimiento para la produccion de un polimaleato.
ES530393A0 (es) Un metodo para preparar derivados de 4-hidroxi-2-quinolonas.
ES529851A0 (es) Un procedimiento para la produccion de triptofano
ES505465A0 (es) Un procedimiento para la produccion en una sola reaccion de una cefalosporina
ES525020A0 (es) Un metodo para la produccion de una capsula de espuma
ES527795A0 (es) Un procedimiento para preparar derivados de propinilaminotiazol
ES525007A0 (es) Un procedimiento para producir derivados de tiazol
ES521361A0 (es) Un metodo para preparar un derivado 14-acilico de lankacidina.
ES546296A0 (es) Un procedimiento para la produccion de una cefalosporina
ES526050A0 (es) Un procedimiento para la produccion de glutation
ES535847A0 (es) Un procedimiento para producir un uroquinasa-zimogeno
BR8305366A (pt) Metodo para a producao de l-fenil-alanina
ES546133A0 (es) Un procedimiento para producir una benzoilurea
ES530213A0 (es) Un procedimiento para la produccion de una 1, 4-dihalogenobutano-2, 3-diona
ES534893A0 (es) Un procedimiento para producir tirosina
ES528985A0 (es) Un procedimiento para la preparacion de una b- lactama
ES534701A0 (es) Un procedimiento para producir l-isoleucina
ES526282A0 (es) Un procedimiento para preparar una b-lactama
BR8102638A (pt) Capsula para sobre-tampa