ES447480A1 - Mejoras introducidas en un metodo de tratamiento de pelado de frutas o verduras. - Google Patents

Mejoras introducidas en un metodo de tratamiento de pelado de frutas o verduras.

Info

Publication number
ES447480A1
ES447480A1 ES447480A ES447480A ES447480A1 ES 447480 A1 ES447480 A1 ES 447480A1 ES 447480 A ES447480 A ES 447480A ES 447480 A ES447480 A ES 447480A ES 447480 A1 ES447480 A1 ES 447480A1
Authority
ES
Spain
Prior art keywords
esters
fatty acid
vegetables
sorbitan
phosphate
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES447480A
Other languages
English (en)
Spanish (es)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Kao Corp
Original Assignee
Kao Corp
Kao Soap Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kao Corp, Kao Soap Co Ltd filed Critical Kao Corp
Publication of ES447480A1 publication Critical patent/ES447480A1/es
Expired legal-status Critical Current

Links

Landscapes

  • Apparatuses For Bulk Treatment Of Fruits And Vegetables And Apparatuses For Preparing Feeds (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
ES447480A 1975-04-30 1976-04-29 Mejoras introducidas en un metodo de tratamiento de pelado de frutas o verduras. Expired ES447480A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP50052193A JPS51128454A (en) 1975-04-30 1975-04-30 Method of peeling fruit or vegetables

Publications (1)

Publication Number Publication Date
ES447480A1 true ES447480A1 (es) 1977-11-16

Family

ID=12907945

Family Applications (1)

Application Number Title Priority Date Filing Date
ES447480A Expired ES447480A1 (es) 1975-04-30 1976-04-29 Mejoras introducidas en un metodo de tratamiento de pelado de frutas o verduras.

Country Status (4)

Country Link
JP (1) JPS51128454A (enEXAMPLES)
ES (1) ES447480A1 (enEXAMPLES)
IT (1) IT1059039B (enEXAMPLES)
ZA (1) ZA762554B (enEXAMPLES)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS56106738U (enEXAMPLES) * 1980-01-21 1981-08-19
JPS56106737U (enEXAMPLES) * 1980-01-21 1981-08-19
JPS61185427U (enEXAMPLES) * 1985-05-13 1986-11-19

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5233181B2 (enEXAMPLES) * 1972-07-19 1977-08-26

Also Published As

Publication number Publication date
JPS54983B2 (enEXAMPLES) 1979-01-18
AU1355076A (en) 1977-11-03
ZA762554B (en) 1977-04-27
JPS51128454A (en) 1976-11-09
IT1059039B (it) 1982-05-31

Similar Documents

Publication Publication Date Title
ES464226A1 (es) Procedimiento para el tratamiento de frutas y vegetales.
AU527878B2 (en) Method of preserving fruit and vegetables
GB1255573A (en) Process for preparing frozen french fried potato segments
GB2035062B (en) Peeling machine for vegetables and fruits
IL44829A0 (en) Method and apparatus for skinning or peeling produce such as fruits and vegetables
ES447480A1 (es) Mejoras introducidas en un metodo de tratamiento de pelado de frutas o verduras.
JPS5251033A (en) Cosmetics
CA1013996A (en) Compositions and method for the chemical washing and peeling of fruit and vegetable produce
IE780980L (en) Steam peeling of vegetables
ES447479A1 (es) Mejoras introducidas en un metodo de tratamiento de pelado de frutas o verduras.
ES473377A1 (es) Un proceso para quitar la piel de segmentos de frutos citri-cos.
IL42979A0 (en) Composition and method for chemically peeling fruits and vegetables
JPS57163478A (en) Preservative for food and drink and preserving method thereof (2)
GB949840A (en) Improvements in the wrapping of fruit and vegetables
ZA747749B (en) Process for peeling fruits and vegetables
JPS53148528A (en) Food preservative and preservation of food using the same
JPS5344647A (en) Method of peeling fruit of vegetable
GB2014434B (en) Method of peeling fruits and vegetables
JPS51128452A (en) Method of peeling fruit or vegetables
JPS5221317A (en) Method for preserving foods containing starch
JPS51115917A (en) Method for preserving liquid flavorous food.
JPS51125376A (en) Process for preparing urea clathrate compounds of ascorbic acid deriva tives
ES383746A1 (es) Procedimiento de preparacion de un producto a base de huevoseco.
ES306150A1 (es) Procedimiento quimico para el pelado de segmentos de frutos citricos
JPS54138147A (en) Freshness preserving method of fruits and vegetables