ES373438A1 - Method, with your device, to perform the vinification process. (Machine-translation by Google Translate, not legally binding) - Google Patents
Method, with your device, to perform the vinification process. (Machine-translation by Google Translate, not legally binding)Info
- Publication number
- ES373438A1 ES373438A1 ES373438A ES373438A ES373438A1 ES 373438 A1 ES373438 A1 ES 373438A1 ES 373438 A ES373438 A ES 373438A ES 373438 A ES373438 A ES 373438A ES 373438 A1 ES373438 A1 ES 373438A1
- Authority
- ES
- Spain
- Prior art keywords
- translation
- machine
- legally binding
- google translate
- perform
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F28—HEAT EXCHANGE IN GENERAL
- F28D—HEAT-EXCHANGE APPARATUS, NOT PROVIDED FOR IN ANOTHER SUBCLASS, IN WHICH THE HEAT-EXCHANGE MEDIA DO NOT COME INTO DIRECT CONTACT
- F28D1/00—Heat-exchange apparatus having stationary conduit assemblies for one heat-exchange medium only, the media being in contact with different sides of the conduit wall, in which the other heat-exchange medium is a large body of fluid, e.g. domestic or motor car radiators
- F28D1/02—Heat-exchange apparatus having stationary conduit assemblies for one heat-exchange medium only, the media being in contact with different sides of the conduit wall, in which the other heat-exchange medium is a large body of fluid, e.g. domestic or motor car radiators with heat-exchange conduits immersed in the body of fluid
- F28D1/0206—Heat exchangers immersed in a large body of liquid
- F28D1/0213—Heat exchangers immersed in a large body of liquid for heating or cooling a liquid in a tank
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G1/00—Preparation of wine or sparkling wine
- C12G1/02—Preparation of must from grapes; Must treatment and fermentation
- C12G1/0213—Preparation of must from grapes; Must treatment and fermentation with thermal treatment of the vintage
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G1/00—Preparation of wine or sparkling wine
- C12G1/02—Preparation of must from grapes; Must treatment and fermentation
- C12G1/0216—Preparation of must from grapes; Must treatment and fermentation with recirculation of the must for pomage extraction
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- General Engineering & Computer Science (AREA)
- Genetics & Genomics (AREA)
- Life Sciences & Earth Sciences (AREA)
- Biochemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Physics & Mathematics (AREA)
- General Health & Medical Sciences (AREA)
- Health & Medical Sciences (AREA)
- Thermal Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Mechanical Engineering (AREA)
- Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
- Screw Conveyors (AREA)
- Processing Of Solid Wastes (AREA)
Abstract
Method with its device to carry out the winemaking process, characterized by the fact that it is foreseen that such a device allows to carry out a thermovinification process, with a suitable heating of the mass of the must and the contemporary reassembly thereof. (Machine-translation by Google Translate, not legally binding)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
IT2462468 | 1968-12-04 |
Publications (1)
Publication Number | Publication Date |
---|---|
ES373438A1 true ES373438A1 (en) | 1972-01-16 |
Family
ID=11214190
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
ES373438A Expired ES373438A1 (en) | 1968-12-04 | 1969-11-12 | Method, with your device, to perform the vinification process. (Machine-translation by Google Translate, not legally binding) |
Country Status (2)
Country | Link |
---|---|
ES (1) | ES373438A1 (en) |
FR (1) | FR2025207A1 (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
ES2277466A1 (en) * | 2000-09-14 | 2007-07-01 | Jean Michel Egretier | Breaking up marc of fermenting fruit using part immersed pump having rotating body fitted with ducts delivering pumped liquid into marc |
Families Citing this family (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2332326A1 (en) * | 1975-11-18 | 1977-06-17 | Lafon Rene | Controlling fermentation in wine prodn. - by monitoring temp. and heating or cooling by passing liqs. through heat exchangers |
FR2484619A1 (en) * | 1980-04-18 | 1981-12-18 | Tech Thermiq Frigor Exploit | Winemaking heat exchanger to heat or cool turbid liq. - contacts liq. on interior and exterior surfaces of pipe jacket circulating heat transfer fluid |
FR2554915B1 (en) * | 1983-11-10 | 1989-06-02 | Bruch Guy | AGRICULTURAL APPLIED HEAT EXCHANGER |
FR2602324B1 (en) * | 1986-07-31 | 1990-05-11 | Andres Jean | TEMPERATURE CONTROL METHOD AND DEVICE FOR LIQUIDS DURING FERMENTATION |
ITRE20030048A1 (en) * | 2003-05-13 | 2004-11-14 | Diemme Spa | "VINIFICATION PROCESS WITH MICROWAVE RADIATION MACERATION" |
FR2862064B1 (en) * | 2003-11-06 | 2006-03-10 | Imeca | COOLING PROCESS |
ITVR20090129A1 (en) * | 2009-09-03 | 2009-12-03 | Paola Mauro De | INTELLIGENT MACERATOR SAFE AND SOFT |
EP3054249A1 (en) * | 2015-02-05 | 2016-08-10 | Sierra S.p.A. | An apparatus for controlling the temperature of food liquids |
-
1969
- 1969-11-12 ES ES373438A patent/ES373438A1/en not_active Expired
- 1969-12-03 FR FR6941721A patent/FR2025207A1/en not_active Withdrawn
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
ES2277466A1 (en) * | 2000-09-14 | 2007-07-01 | Jean Michel Egretier | Breaking up marc of fermenting fruit using part immersed pump having rotating body fitted with ducts delivering pumped liquid into marc |
Also Published As
Publication number | Publication date |
---|---|
FR2025207A1 (en) | 1970-09-04 |
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