ES350565A1 - Procedimiento de congelacion para productos biologicos. - Google Patents

Procedimiento de congelacion para productos biologicos.

Info

Publication number
ES350565A1
ES350565A1 ES350565A ES350565A ES350565A1 ES 350565 A1 ES350565 A1 ES 350565A1 ES 350565 A ES350565 A ES 350565A ES 350565 A ES350565 A ES 350565A ES 350565 A1 ES350565 A1 ES 350565A1
Authority
ES
Spain
Prior art keywords
suspension
solution
translation
legally binding
google translate
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES350565A
Other languages
English (en)
Spanish (es)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Air Liquide SA
LAir Liquide SA pour lEtude et lExploitation des Procedes Georges Claude
Original Assignee
Air Liquide SA
LAir Liquide SA pour lEtude et lExploitation des Procedes Georges Claude
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Air Liquide SA, LAir Liquide SA pour lEtude et lExploitation des Procedes Georges Claude filed Critical Air Liquide SA
Publication of ES350565A1 publication Critical patent/ES350565A1/es
Expired legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/04—Preserving or maintaining viable microorganisms

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Biotechnology (AREA)
  • Organic Chemistry (AREA)
  • Zoology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Wood Science & Technology (AREA)
  • Medicinal Chemistry (AREA)
  • Microbiology (AREA)
  • Biomedical Technology (AREA)
  • Virology (AREA)
  • Biochemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Dairy Products (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Apparatus Associated With Microorganisms And Enzymes (AREA)
  • Sampling And Sample Adjustment (AREA)
ES350565A 1967-02-17 1968-02-16 Procedimiento de congelacion para productos biologicos. Expired ES350565A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR95296 1967-02-17

Publications (1)

Publication Number Publication Date
ES350565A1 true ES350565A1 (es) 1969-11-16

Family

ID=8625428

Family Applications (1)

Application Number Title Priority Date Filing Date
ES350565A Expired ES350565A1 (es) 1967-02-17 1968-02-16 Procedimiento de congelacion para productos biologicos.

Country Status (3)

Country Link
BE (1) BE710019A (en, 2012)
CH (1) CH523481A (en, 2012)
ES (1) ES350565A1 (en, 2012)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ATA198591A (de) * 1991-10-04 1993-05-15 Biochemie Gmbh Verfahren zur stabilisierung empfindlicher zellsuspensionen, enzyme und enzymsysteme

Also Published As

Publication number Publication date
BE710019A (en, 2012) 1968-07-29
CH523481A (fr) 1972-05-31

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