ES257579A1 - Un metodo y aparato para tratar las colas de crustaceos comestibles - Google Patents

Un metodo y aparato para tratar las colas de crustaceos comestibles

Info

Publication number
ES257579A1
ES257579A1 ES0257579A ES257579A ES257579A1 ES 257579 A1 ES257579 A1 ES 257579A1 ES 0257579 A ES0257579 A ES 0257579A ES 257579 A ES257579 A ES 257579A ES 257579 A1 ES257579 A1 ES 257579A1
Authority
ES
Spain
Prior art keywords
edible
crustacea
treatment
prawns
crabs
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES0257579A
Other languages
English (en)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
DICK WARD Ltd
Original Assignee
DICK WARD Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by DICK WARD Ltd filed Critical DICK WARD Ltd
Publication of ES257579A1 publication Critical patent/ES257579A1/es
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A22BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22CPROCESSING MEAT, POULTRY, OR FISH
    • A22C29/00Processing shellfish or bivalves, e.g. oysters, lobsters; Devices therefor, e.g. claw locks, claw crushers, grading devices; Processing lines
    • A22C29/02Processing shrimps, lobsters or the like ; Methods or machines for the shelling of shellfish
    • A22C29/024Opening, shelling or peeling shellfish
    • A22C29/026Mechanically peeling and shelling shrimps, prawns or other soft-shelled crustaceans

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Mechanical Engineering (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Processing Of Meat And Fish (AREA)
  • Meat, Egg Or Seafood Products (AREA)

Abstract

Un método para tratar colas de crustáceos comestibles, tales como cangrejos, langostinos y similares, en el cual el contenido del intestino se expulsa por lavado por presión de fluido introducido en un extremo de la cola.
ES0257579A 1959-04-24 1960-04-23 Un metodo y aparato para tratar las colas de crustaceos comestibles Expired ES257579A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB1401459 1959-04-24

Publications (1)

Publication Number Publication Date
ES257579A1 true ES257579A1 (es) 1960-12-01

Family

ID=10033429

Family Applications (1)

Application Number Title Priority Date Filing Date
ES0257579A Expired ES257579A1 (es) 1959-04-24 1960-04-23 Un metodo y aparato para tratar las colas de crustaceos comestibles

Country Status (4)

Country Link
US (1) US3220049A (es)
BE (2) BE590056A (es)
ES (1) ES257579A1 (es)
FR (2) FR1254798A (es)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE8008184U1 (de) * 1980-03-25 1980-09-18 Karl Dungs Gmbh & Co, 7067 Urbach Druckwächter
US4912810A (en) * 1988-04-22 1990-04-03 Duzitall Equipment Corporation Method and apparatus for peeling crustaceans

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2546414A (en) * 1945-10-29 1951-03-27 Abbott James Carl Apparatus for shelling shrimp
US2641797A (en) * 1949-03-22 1953-06-16 Edgar P Guice Shrimp assimilating machine
US2644980A (en) * 1950-06-23 1953-07-14 Seafood Equipment Corp Shrimp deveiner and splitter
US2850761A (en) * 1953-03-23 1958-09-09 Jonsson Gregor Shrimp cleaning machine
US2784450A (en) * 1953-03-23 1957-03-12 Jonsson Gregor Method of cleaning shrimp
US2838786A (en) * 1955-07-20 1958-06-17 Jarrett M Ward Apparatus for extracting crab meat
US2903737A (en) * 1955-07-20 1959-09-15 Jarrett M Ward Method of extracting crab meat

Also Published As

Publication number Publication date
US3220049A (en) 1965-11-30
BE590057A (fr) 1960-06-16
FR1254799A (fr) 1961-02-24
FR1254798A (fr) 1961-02-24
BE590056A (fr) 1960-08-16

Similar Documents

Publication Publication Date Title
ES338496A1 (es) Aparato para tratar fruta.
ES257579A1 (es) Un metodo y aparato para tratar las colas de crustaceos comestibles
ES377192A1 (es) Un metodo para la crianza intensiva de crustaceos.
ES257560A1 (es) Un metodo y un aparato para tratar colas de crustaceos
ES278772A1 (es) Procedimiento y maquina para abrir simultaneamente un gran numero de ostras u otros moluscos bivalvos
AU242321B2 (en) Method and apparatus for fluid pressure removal of flesh from crustacea tails
ES432067A1 (es) Una maquina para extraer carne de colas de crustaceos.
AU5959560A (en) Method and apparatus for fluid pressure removal of flesh from crustacea tails
ES322607A1 (es) Proceso para el curado y refuerzo de las tripas para embutidos hechas de material de intestino natural
GB911979A (en) A new or improved process and apparatus for the treatment of edible crustacea
GB916527A (en) Process and apparatus for removing the edible meats from crustacea tails
ES242389A3 (es) PROCEDIMIENTO DE FABRICACIoN DE TRIPAS RECONSTRUiDAS PARA EMBUTIDOS.
ES374834A3 (es) Un procedimiento para conservar perniles y brazuelos.
CA588728A (en) Apparatus for removing shells from crustaceans
AU259942B2 (en) Method and apparatus for eviscerating scallops
CA672525A (en) Method and apparatus for beheading fish, especially cod and similar fish
CA620694A (en) Machine for recovering meat from animal carcasses
CA520417A (en) Poultry gizzard skinning method
AU253144B2 (en) Method of processing sausage meats
FR2064684A5 (en) Stuffed prunes
AU448102B2 (en) Production of valuable animal feed components through processing ofthe rumen content of slaughtered cattle
AU1550362A (en) Method and apparatus for eviscerating scallops
CA868845A (en) Process and apparatus for heat processing salted meats, particularly hams, shoulders and other parts of pig or other animal
AU1534662A (en) Method of processing sausage meats
ES242392A3 (es) PROCEDIMIENTO PERFECCONADO PARA LA FABRICACIoN DE TRIPAS RECONSTRUiDAS PARA EMBUTIDOS.