ES2537826A1 - Automatic detection and identification system of maturity stages of habanero chile and similar fruits (Machine-translation by Google Translate, not legally binding) - Google Patents

Automatic detection and identification system of maturity stages of habanero chile and similar fruits (Machine-translation by Google Translate, not legally binding) Download PDF

Info

Publication number
ES2537826A1
ES2537826A1 ES201300940A ES201300940A ES2537826A1 ES 2537826 A1 ES2537826 A1 ES 2537826A1 ES 201300940 A ES201300940 A ES 201300940A ES 201300940 A ES201300940 A ES 201300940A ES 2537826 A1 ES2537826 A1 ES 2537826A1
Authority
ES
Spain
Prior art keywords
habanero
chile
translation
machine
legally binding
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
ES201300940A
Other languages
Spanish (es)
Other versions
ES2537826B1 (en
Inventor
Jesús Raúl MARTÍNEZ SANDOVAL
Julio NOGALES BUENO
Francisco José RODRÍGUEZ PULIDO
José Miguel HERNÁNDEZ HIERRO
Francico José HEREDIA MIRA
Miguel Enrique MARTÍNEZ ROSAS
Manuel Alberto SEGOVIA QUINTERO
Manuel Moisés MIRANDA VELASCO
Eduardo Antonio MURILLO BRACAMONTES
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Universidad de Sevilla
Original Assignee
Universidad de Sevilla
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Universidad de Sevilla filed Critical Universidad de Sevilla
Priority to ES201300940A priority Critical patent/ES2537826B1/en
Priority to PCT/ES2014/000166 priority patent/WO2015052358A1/en
Publication of ES2537826A1 publication Critical patent/ES2537826A1/en
Application granted granted Critical
Publication of ES2537826B1 publication Critical patent/ES2537826B1/en
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • BPERFORMING OPERATIONS; TRANSPORTING
    • B07SEPARATING SOLIDS FROM SOLIDS; SORTING
    • B07CPOSTAL SORTING; SORTING INDIVIDUAL ARTICLES, OR BULK MATERIAL FIT TO BE SORTED PIECE-MEAL, e.g. BY PICKING
    • B07C5/00Sorting according to a characteristic or feature of the articles or material being sorted, e.g. by control effected by devices which detect or measure such characteristic or feature; Sorting by manually actuated devices, e.g. switches
    • B07C5/34Sorting according to other particular properties
    • B07C5/342Sorting according to other particular properties according to optical properties, e.g. colour
    • GPHYSICS
    • G01MEASURING; TESTING
    • G01JMEASUREMENT OF INTENSITY, VELOCITY, SPECTRAL CONTENT, POLARISATION, PHASE OR PULSE CHARACTERISTICS OF INFRARED, VISIBLE OR ULTRAVIOLET LIGHT; COLORIMETRY; RADIATION PYROMETRY
    • G01J3/00Spectrometry; Spectrophotometry; Monochromators; Measuring colours
    • G01J3/46Measurement of colour; Colour measuring devices, e.g. colorimeters
    • GPHYSICS
    • G01MEASURING; TESTING
    • G01NINVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N33/00Investigating or analysing materials by specific methods not covered by groups G01N1/00 - G01N31/00
    • G01N33/02Food
    • GPHYSICS
    • G01MEASURING; TESTING
    • G01NINVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N33/00Investigating or analysing materials by specific methods not covered by groups G01N1/00 - G01N31/00
    • G01N33/02Food
    • G01N33/025Fruits or vegetables
    • GPHYSICS
    • G06COMPUTING; CALCULATING OR COUNTING
    • G06TIMAGE DATA PROCESSING OR GENERATION, IN GENERAL
    • G06T1/00General purpose image data processing
    • GPHYSICS
    • G01MEASURING; TESTING
    • G01JMEASUREMENT OF INTENSITY, VELOCITY, SPECTRAL CONTENT, POLARISATION, PHASE OR PULSE CHARACTERISTICS OF INFRARED, VISIBLE OR ULTRAVIOLET LIGHT; COLORIMETRY; RADIATION PYROMETRY
    • G01J3/00Spectrometry; Spectrophotometry; Monochromators; Measuring colours
    • G01J3/46Measurement of colour; Colour measuring devices, e.g. colorimeters
    • G01J3/50Measurement of colour; Colour measuring devices, e.g. colorimeters using electric radiation detectors
    • G01J3/501Colorimeters using spectrally-selective light sources, e.g. LEDs

Abstract

The objective of the present invention is the detection and identification of the maturation phases of the habanero chile automatically in a rgb color sensor and in a precise manner on the surface of the fruit, which is placed on the system when using the pre-programmed thresholds. . In addition, it also aims to allow custom calibration and adjustment of new thresholds, for specific user applications. This system is applicable to quality control in the food industry and agriculture. (Machine-translation by Google Translate, not legally binding)

Description

imagen1image 1

imagen2image2

imagen3image3

imagen4image4

imagen5image5

Claims (1)

imagen1image 1 imagen2image2
ES201300940A 2013-10-07 2013-10-07 Automatic detection and identification system of maturity phases of Habanero Chile and similar fruits Active ES2537826B1 (en)

Priority Applications (2)

Application Number Priority Date Filing Date Title
ES201300940A ES2537826B1 (en) 2013-10-07 2013-10-07 Automatic detection and identification system of maturity phases of Habanero Chile and similar fruits
PCT/ES2014/000166 WO2015052358A1 (en) 2013-10-07 2014-10-07 Automatic system for detecting and identifying ripening stages of the habanero chilli and similar fruits

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
ES201300940A ES2537826B1 (en) 2013-10-07 2013-10-07 Automatic detection and identification system of maturity phases of Habanero Chile and similar fruits

Publications (2)

Publication Number Publication Date
ES2537826A1 true ES2537826A1 (en) 2015-06-12
ES2537826B1 ES2537826B1 (en) 2015-12-09

Family

ID=52812546

Family Applications (1)

Application Number Title Priority Date Filing Date
ES201300940A Active ES2537826B1 (en) 2013-10-07 2013-10-07 Automatic detection and identification system of maturity phases of Habanero Chile and similar fruits

Country Status (2)

Country Link
ES (1) ES2537826B1 (en)
WO (1) WO2015052358A1 (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN110458032A (en) * 2019-07-17 2019-11-15 华南农业大学 Lichee upgrowth situation complete monitoring method, system, Cloud Server and storage medium

Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS62102155A (en) * 1985-10-30 1987-05-12 Kubota Ltd Device for discriminating maturity degree for vegetable fruits
WO1995009698A1 (en) * 1993-10-01 1995-04-13 Iname International Device for recognizing and/or sorting fruits or vegetables, and related method and utilization
WO1997042489A1 (en) * 1996-05-02 1997-11-13 Centrum Voor Plantenveredelings- En Reproduktieonderzoek (Cpro-Dlo) A method for determining the maturity and quality of seeds and an apparatus for sorting seeds
ES2123422A1 (en) * 1996-07-03 1999-01-01 Amaducci Romana Procedure and device for colour classification of products

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS62102155A (en) * 1985-10-30 1987-05-12 Kubota Ltd Device for discriminating maturity degree for vegetable fruits
WO1995009698A1 (en) * 1993-10-01 1995-04-13 Iname International Device for recognizing and/or sorting fruits or vegetables, and related method and utilization
WO1997042489A1 (en) * 1996-05-02 1997-11-13 Centrum Voor Plantenveredelings- En Reproduktieonderzoek (Cpro-Dlo) A method for determining the maturity and quality of seeds and an apparatus for sorting seeds
ES2123422A1 (en) * 1996-07-03 1999-01-01 Amaducci Romana Procedure and device for colour classification of products

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN110458032A (en) * 2019-07-17 2019-11-15 华南农业大学 Lichee upgrowth situation complete monitoring method, system, Cloud Server and storage medium
CN110458032B (en) * 2019-07-17 2022-06-14 华南农业大学 Whole-process litchi growth condition monitoring method and system, cloud server and storage medium

Also Published As

Publication number Publication date
WO2015052358A1 (en) 2015-04-16
ES2537826B1 (en) 2015-12-09

Similar Documents

Publication Publication Date Title
EP3714467A4 (en) Content based image retrieval for lesion analysis
EP3743877A4 (en) Crop boundary detection in images
LT2014055A (en) Electronic nose for determination of meat freshness and spoilage
EP2977959A3 (en) Method and device for adjusting skin color
SG11201811410RA (en) Integrated sensor calibration in natural scenes
IL268215A (en) Method for image processing for content detection
FR3027479B1 (en) PIXEL OF IMAGE SENSOR HAVING MULTIPLE SENSING KNOT GAINS
IL280121A (en) Automatic product identification in inventories based on multimodal sensor operation
EP3171331A4 (en) Method for acquiring histogram, method for dynamically adjusting brightness and image processing device
PL3361248T3 (en) Method for the determination of processing influences on the nutritional value of feedstuff raw materials
EP2919451A3 (en) Image processing apparatus, image processing method, and program
ES2477840A1 (en) Procedure to determine parameters of quality in meat products and corresponding installation (Machine-translation by Google Translate, not legally binding)
EP2924610A3 (en) Flesh color detection condition determining apparatus, and flesh color detection condition determining method
ES2537826A1 (en) Automatic detection and identification system of maturity stages of habanero chile and similar fruits (Machine-translation by Google Translate, not legally binding)
DK3361248T3 (en) PROCEDURE FOR DETERMINING PROCESSING EFFECTS ON THE NUTRITIONAL VALUE OF FEED FOOD MATERIALS
CL2018003455S1 (en) Cereal food product.
IL267221B1 (en) Bacillus-based components for inhibiting or delaying the growth of enterococcus spp. in animals
PH12018500967A1 (en) Soy sauce-like seasoning
ES2489294A1 (en) Ham holder for conservation (Machine-translation by Google Translate, not legally binding)
MA47163A (en) PROTEOLYTICALLY STABILIZED ACTIVATED GROWTH DIFFERENTIATION FACTOR 11
ES1136680U (en) Utensil for opening and closing domestic coffee pots with screw closure. (Machine-translation by Google Translate, not legally binding)
ES2488866A1 (en) Composition for use in afforestation or reforestation and preparation procedure thereof (Machine-translation by Google Translate, not legally binding)
ES1244077Y (en) FOOD PRODUCT
ES1239380Y (en) Food product
FR3022118B1 (en) PROCESS FOR PREPARING A SPREAD FRUIT PRESERVE

Legal Events

Date Code Title Description
FG2A Definitive protection

Ref document number: 2537826

Country of ref document: ES

Kind code of ref document: B1

Effective date: 20151209