ES250387A1 - A procedure for obtaining a disinfecting and protective product of fresh fruits especially agrios (Machine-translation by Google Translate, not legally binding) - Google Patents

A procedure for obtaining a disinfecting and protective product of fresh fruits especially agrios (Machine-translation by Google Translate, not legally binding)

Info

Publication number
ES250387A1
ES250387A1 ES0250387A ES250387A ES250387A1 ES 250387 A1 ES250387 A1 ES 250387A1 ES 0250387 A ES0250387 A ES 0250387A ES 250387 A ES250387 A ES 250387A ES 250387 A1 ES250387 A1 ES 250387A1
Authority
ES
Spain
Prior art keywords
disinfecting
translation
procedure
obtaining
machine
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES0250387A
Other languages
Spanish (es)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to ES0250387A priority Critical patent/ES250387A1/en
Publication of ES250387A1 publication Critical patent/ES250387A1/en
Expired legal-status Critical Current

Links

Abstract

Procedure for obtaining a disinfecting and protective product for especially sour fresh fruits, characterized essentially by treating the fruits using a solution consisting of Co3 K2H2O and N H 3 in the following proportions: Wax from 7 to 25%, preferably 15%. Stearin from 1 to 6% preferably 35% CO 3 K2 from 025 to 5% preferably 2% H2O from 10 to 9%, preferably 68% NH3 from 2 to 20%, preferably 95% Borax 1 to 5% preferably 2% To which suitably diluted solution, a slight percentage of sodium tretaborate will be added optionally. (Machine-translation by Google Translate, not legally binding)
ES0250387A 1959-06-27 1959-06-27 A procedure for obtaining a disinfecting and protective product of fresh fruits especially agrios (Machine-translation by Google Translate, not legally binding) Expired ES250387A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
ES0250387A ES250387A1 (en) 1959-06-27 1959-06-27 A procedure for obtaining a disinfecting and protective product of fresh fruits especially agrios (Machine-translation by Google Translate, not legally binding)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
ES0250387A ES250387A1 (en) 1959-06-27 1959-06-27 A procedure for obtaining a disinfecting and protective product of fresh fruits especially agrios (Machine-translation by Google Translate, not legally binding)

Publications (1)

Publication Number Publication Date
ES250387A1 true ES250387A1 (en) 1959-11-01

Family

ID=34450986

Family Applications (1)

Application Number Title Priority Date Filing Date
ES0250387A Expired ES250387A1 (en) 1959-06-27 1959-06-27 A procedure for obtaining a disinfecting and protective product of fresh fruits especially agrios (Machine-translation by Google Translate, not legally binding)

Country Status (1)

Country Link
ES (1) ES250387A1 (en)

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