ES249187A2 - A new procedure for transforming the raw sparto to convert it from green to white (Machine-translation by Google Translate, not legally binding)
- Google Patents
A new procedure for transforming the raw sparto to convert it from green to white (Machine-translation by Google Translate, not legally binding)
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by IndividualfiledCriticalIndividual
Priority to ES0249187ApriorityCriticalpatent/ES249187A2/en
Publication of ES249187A2publicationCriticalpatent/ES249187A2/en
Improvements introduced in the object of the patent of invention no. 245,669 by a new process of transformation of raw esparto to convert it from green to white characterized because the procedure cited in the main patent also comprises the preparation of spun yarns obtained by virtue of the claimed cooking process or sterilization as well as the application of the said procedure in oil extraction press capes, whether they are manufactured with esparto grass or with yarns and braids with these sterilized or cooked spares. (Machine-translation by Google Translate, not legally binding)
ES0249187A1959-05-061959-05-06A new procedure for transforming the raw sparto to convert it from green to white (Machine-translation by Google Translate, not legally binding)
ExpiredES249187A2
(en)
A procedure for preparing concentrated milk of composition and determined and constant characteristics starting from fresh milk (Machine-translation by Google Translate, not legally binding)
A procedure to treat soybean flour which has already been extracted with solvent and contains liquid (Machine-translation by Google Translate, not legally binding)
Procedure to improve the quality and economy of manufacture of the soluble extracts of coffee and its substitutions (Machine-translation by Google Translate, not legally binding)
A treatment to treat the imperfections that are produced in bars and threads from the laminate or analogue operation (Machine-translation by Google Translate, not legally binding)
A method to improve textile treatment of artificial fibers and threads derived from polyesters (Machine-translation by Google Translate, not legally binding)