ES2422658A2 - Sistema de cocción con soporte de producto de cocción - Google Patents

Sistema de cocción con soporte de producto de cocción

Info

Publication number
ES2422658A2
ES2422658A2 ES201131795A ES201131795A ES2422658A2 ES 2422658 A2 ES2422658 A2 ES 2422658A2 ES 201131795 A ES201131795 A ES 201131795A ES 201131795 A ES201131795 A ES 201131795A ES 2422658 A2 ES2422658 A2 ES 2422658A2
Authority
ES
Spain
Prior art keywords
cooking
food support
muffle
cooking system
depth
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
ES201131795A
Other languages
English (en)
Other versions
ES2422658R1 (es
ES2422658B1 (es
Inventor
Andreas Berr
Martinez Cristina Bueno
Sanchez Ana Clemente
Duce Ignacio Esteras
Perez Juan Jose Galindo
Michael Hegendoerfer
Cocera Jose Manuel Jorquera
Nunez Beatriz Ruiz
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
BSH Electrodomesticos Espana SA
Original Assignee
BSH Electrodomesticos Espana SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by BSH Electrodomesticos Espana SA filed Critical BSH Electrodomesticos Espana SA
Priority to ES201131795A priority Critical patent/ES2422658B1/es
Priority to EP12190545.9A priority patent/EP2592357A3/de
Publication of ES2422658A2 publication Critical patent/ES2422658A2/es
Publication of ES2422658R1 publication Critical patent/ES2422658R1/es
Application granted granted Critical
Publication of ES2422658B1 publication Critical patent/ES2422658B1/es
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21B—BAKERS' OVENS; MACHINES OR EQUIPMENT FOR BAKING
    • A21B3/00—Parts or accessories of ovens
    • A21B3/15—Baking sheets; Baking boards
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21B—BAKERS' OVENS; MACHINES OR EQUIPMENT FOR BAKING
    • A21B3/00—Parts or accessories of ovens
    • A21B3/13—Baking-tins; Baking forms
    • A21B3/132—Assemblies of several baking-tins or forms
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J37/00—Baking; Roasting; Grilling; Frying
    • A47J37/01—Vessels uniquely adapted for baking
    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F24—HEATING; RANGES; VENTILATING
    • F24C—DOMESTIC STOVES OR RANGES ; DETAILS OF DOMESTIC STOVES OR RANGES, OF GENERAL APPLICATION
    • F24C15/00—Details
    • F24C15/16—Shelves, racks or trays inside ovens; Supports therefor

Landscapes

  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Combustion & Propulsion (AREA)
  • Mechanical Engineering (AREA)
  • General Engineering & Computer Science (AREA)
  • Baking, Grill, Roasting (AREA)
  • Treatment Of Fiber Materials (AREA)
  • General Preparation And Processing Of Foods (AREA)

Abstract

Sistema de cocción con soporte de producto de cocción. La invención parte de un sistema de cocción con una mufla de cocción (10a-d) y, al menos, un primer soporte de producto de cocción (12a-d) para la sujeción, al menos, esencialmente horizontal y directa junto a, al menos, un dispositivo de sujeción de soporte de producto de cocción (14a-d). Con el fin de poner a disposición un sistema de cocción genérico con una flexibilidad de mando ventajosamente elevada, se propone que una extensión de profundidad (16a-d) del primer soporte de producto de cocción (12a-d) es menor que el 80% de una profundidad (18a-d) de la mufla de cocción (10a-d) en al menos un estado operativo.
ES201131795A 2011-11-08 2011-11-08 Sistema de cocción con soporte de producto de cocción Active ES2422658B1 (es)

Priority Applications (2)

Application Number Priority Date Filing Date Title
ES201131795A ES2422658B1 (es) 2011-11-08 2011-11-08 Sistema de cocción con soporte de producto de cocción
EP12190545.9A EP2592357A3 (de) 2011-11-08 2012-10-30 Garsystem

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
ES201131795A ES2422658B1 (es) 2011-11-08 2011-11-08 Sistema de cocción con soporte de producto de cocción

Publications (3)

Publication Number Publication Date
ES2422658A2 true ES2422658A2 (es) 2013-09-12
ES2422658R1 ES2422658R1 (es) 2013-10-21
ES2422658B1 ES2422658B1 (es) 2014-09-02

Family

ID=47257455

Family Applications (1)

Application Number Title Priority Date Filing Date
ES201131795A Active ES2422658B1 (es) 2011-11-08 2011-11-08 Sistema de cocción con soporte de producto de cocción

Country Status (2)

Country Link
EP (1) EP2592357A3 (es)
ES (1) ES2422658B1 (es)

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US436883A (en) * 1890-09-23 Half to keen
US6067981A (en) * 1997-08-04 2000-05-30 Maytag Corporation Partial width oven rack
CA2409623C (en) * 2002-10-24 2005-12-27 Jean Gillis Brooks Divided oven rack
DE202005002549U1 (de) * 2005-02-17 2005-05-25 Rational Ag Gargutträger

Also Published As

Publication number Publication date
ES2422658R1 (es) 2013-10-21
EP2592357A2 (de) 2013-05-15
EP2592357A3 (de) 2017-03-22
ES2422658B1 (es) 2014-09-02

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